The Dining Room Manager at Brookdale Senior Living is responsible for overseeing dining room operations, including managing dining room staff, maintaining a pleasant and clean dining environment, and ensuring quality dining experiences for residents. This role involves a variety of tasks such as assigning wait staff, ensuring timely room service delivery, overseeing resident billing, and leading training for new dining room associates. The position offers opportunities for professional development and a full suite of benefits, including health insurance, life insurance, retirement plans, tuition reimbursement, and more.

Dining Room Manager

As a Restaurant Manager at Arby's, you will lead your team in delivering exceptional customer service and top-quality meats. This role involves managing local store marketing, reaching sales and profit goals, and ensuring the restaurant's success through performance, engagement, and training initiatives. The position offers a chance to be part of a growing company within the Inspire Brands family, with opportunities for career and leadership skill development.

Restaurant Manager

This position at The Coca-Cola Company involves leading key strategic partnerships, initiatives, and capabilities to propel the organization further and faster in its digital evolution. The role includes developing, leading, and executing strategic initiatives across digital platforms, accelerating Coca-Cola associate digital acumen, and collaborating with leading restaurant technology companies to develop differentiated growth capabilities for Coca-Cola restaurant partners.

Director, Restaurant Digital and Technology Capabilities

Panda Express is seeking experienced leaders to join their store management team, offering a comprehensive leadership training program, mentorship, and support. The role involves managing a single store, including hiring, managing associates, achieving financial goals, and ensuring exceptional guest experiences. The position includes a range of benefits such as free meals, generous compensation, discounts, and career development opportunities.

Restaurant Manager - Brighton, MI - GLE

The Restaurant General Manager at Carrols Corporation is responsible for managing a million-plus dollar-a-year restaurant, developing business disciplines in various areas such as Accounting, Human Resources, Training, Marketing, Sales Building, and Cost Controls. This role involves working over 50 hours a week, including nights, weekends, and some holidays, and requires frequent contact with the public, business, and community organizations to improve public relations. The position offers a comprehensive benefits package, including insurance, 401(k) with company match, bonus programs, paid time off, and more.

Restaurant General Manager

Dunkin' is seeking an experienced Restaurant Assistant Manager to join their growing team. This role involves leading a team in a fast-paced environment, ensuring high-quality guest service, and managing restaurant operations. The position offers competitive wages, health benefits, and opportunities for growth within the company. Dunkin' values its employees as part of a family, offering a supportive and fun work atmosphere.

Restaurant Assistant Manager

As the Restaurant General Manager at Taco Bell, you will lead the overall restaurant operation, focusing on coaching, training, financial management, and developing a team of top performers. This role involves overseeing recruiting and training, setting high standards for customer experience, and fostering a culture of excellence. The position offers a range of benefits, including competitive pay, bonus potential, vacation, education scholarships, free meals, and more, along with a commitment to sustainability.

Dunkin' is seeking an experienced Restaurant General Manager to lead their growing organization in the Metro-Detroit and Cleveland area. This role involves assuming leadership in a fast-paced environment, managing team members, ensuring quality and guest satisfaction, and maintaining restaurant operations. The position offers a chance for career growth within a family-oriented company that values teamwork and a positive guest experience.

The Assistant Restaurant Manager at Dunkin' Donuts is responsible for ensuring customer satisfaction by catering to guests' needs, providing menu recommendations, preparing coffee, handling cash and credit transactions, maintaining inventory, and managing the work environment. This role requires a focus on team building and the ability to work with a high degree of autonomy, including open availability and willingness to work emergencies and cover schedule issues.

Assistant Restaurant Manager

The Restaurant Shift Manager at Jimmy John's oversees in-store operations alongside the General Manager, ensuring the store is in exceptional order and that all employees are performing duties properly and efficiently. The role requires leading by example, executing systems and procedures with integrity, and maintaining an enthusiastic, friendly, and positive attitude.

Restaurant Shift Manager - Hiring Immediately!

Restaurant Shift Manager

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Restaurant Systems Manager Jobs in Fenton, MI Hiring Now

Dining Room Manager

Restaurant Manager

Director, Restaurant Digital and Technology Capabilities

Restaurant Manager - Brighton, MI - GLE

Restaurant Manager

Restaurant General Manager

Restaurant Assistant Manager

Restaurant General Manager

Restaurant General Manager

Assistant Restaurant Manager

Restaurant Manager

Restaurant Shift Manager - Hiring Immediately!

Restaurant Assistant Manager

Restaurant General Manager

Restaurant General Manager