Arby's is seeking top talent for Restaurant Management opportunities, including General Manager and Assistant Manager roles. This position involves leading the restaurant's team in delivering exceptional customer service, achieving sales and profit goals, and ensuring top-quality meats. The company offers a range of benefits, including a bonus program, discounts, free shift meals, paid time off, 401(k), tuition benefits, and more. Ideal candidates should have at least six months to one year of restaurant or retail management experience and a passion for providing exceptional customer service.

Restaurant Management Opportunities

Restaurant Manager

The Restaurant Manager at Dunkin' is responsible for providing strong, positive leadership to the team to deliver great guest experiences, operational excellence, and help build profitable top line sales. They oversee the overall operation of the restaurant in compliance with Dunkin' Donuts standards, franchisee standards, and applicable laws.

The Restaurant General Manager at Carrols Corporation is responsible for managing a million-plus dollar-a-year restaurant, developing business disciplines in various areas such as Accounting, Human Resources, Training, Marketing, Sales Building, and Cost Controls. This role involves working over 50 hours a week, including nights, weekends, and some holidays, and requires frequent contact with the public, business, and community organizations to improve public relations. The position offers a comprehensive benefits package, including insurance, 401(k) with company match, bonus programs, paid time off, and more.

Restaurant General Manager

As a Restaurant General Manager at Bell American Group, you will lead a multi-million dollar business with total operational and financial responsibility for an individual unit. This role involves hands-on work to train employees, respond to guest needs, and model appropriate behaviors within the restaurant. You will also provide overall leadership, recognize and motivate employees, coach and train the team for operational excellence.

As a Restaurant General Manager at Taco Bell, you will lead a multi-million dollar business with total operational and financial responsibility for an individual unit. This role involves hands-on work to train employees, respond to guest needs, and model appropriate behaviors within the restaurant. You will also provide overall leadership, recognize and motivate employees, coach and train the team for operational excellence.

The Food Service Worker at Decatur County Community Schools is responsible for preparing, presenting, and serving food in accordance with safety standards and food recipes. This part-time position involves tasks such as prep work, measuring ingredients, carrying food to and from work stations, and ensuring compliance with sanitation and safety requirements. No previous food service experience is required, making it an accessible opportunity for individuals looking to start a career in the food industry.

FOOD SERVICE WORKER (PART TIME)

Food Service Worker

The Restaurant General Manager (RGM) at Taco Bell is an advanced level classification responsible for high volume restaurants, excelling in leadership, bench planning, and driving customer satisfaction. This role involves managing daily operations of a single restaurant, ensuring delivery on guest satisfaction and achieving desired outcomes such as increased sales, profitability, and employee retention. The RGM leads the restaurant management team, oversees financial controls, operations, people development, and ensures full compliance with AG Bells and Taco Bell standards.

Restaurant General Manager (RGM)

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Restaurant Team Member Jobs in Batesville, IN Hiring Now

Restaurant Management Opportunities

Restaurant Manager

Restaurant General Manager

Restaurant General Manager

Restaurant General Manager

FOOD SERVICE WORKER (PART TIME)

Restaurant Management Opportunities

Restaurant General Manager

Restaurant General Manager (RGM)

Restaurant General Manager

Restaurant General Manager

Restaurant General Manager (RGM)

Restaurant General Manager (RGM)

Restaurant General Manager