Pilot Flying J is seeking a highly-skilled, experienced Food Services Manager to assist in running high-volume, quick service restaurants within travel centers. The role involves filling in for the Restaurant General Manager, assisting in selecting, coaching, training, and developing team members, directing and assigning work, creating a positive work environment, expediting food service, and ensuring high levels of guest satisfaction, food quality, restaurant cleanliness, and a strong food safety environment.

Restaurant Assistant Manager

The Restaurant Manager at Journeyman Distillery's Union Hall restaurant plays a crucial role in upholding and embodying the distillery's core values through exceptional service to guests and staff. This position involves leading a dynamic and values-driven restaurant operation, focusing on stellar service, continuous improvement, and a positive work culture. The role encompasses a wide range of responsibilities from budgeting and sales driving to training and development, ensuring the restaurant operates smoothly and successfully.

General Manager – Union Hall Restaurant

Restaurant Manager

As a Dasher with DoorDash, you have the flexibility to be your own boss, choosing when, where, and how much you earn. This role involves delivering orders from local businesses to customers using your own mode of transportation. It's a simple way to earn money on your own schedule, with the added benefit of same-day payment through Dasher Direct.

RESTAURANT DELIVERY

Restaurant Delivery

Restaurant Team Members at Love's Travel Stops & Country Stores are responsible for delivering excellent customer service in a fast-paced environment. They handle general customer service duties, balance cash registers, prepare orders, and ensure food safety. No experience is required as training is provided. This role offers a variety of benefits including tuition assistance, paid time off, flexible scheduling, 401(k) with match, and health insurance.

Restaurant Team Member Part Time

Restaurant Team Member

Restaurant Crewmembers at Raising Cane's are crucial to the team, performing a variety of roles including customer service, cashiering, and food preparation. This entry-level position is open to individuals with no previous experience, offering competitive pay, benefits, and opportunities for pay increases through training and performance. The role emphasizes teamwork, communication, and a positive attitude, with a focus on providing excellent service to customers.

Restaurant Crewmember - Nights/Weekends

Restaurant Crewmember

The Restaurant Crew at Speedway LLC is responsible for providing prompt, efficient, safe, and courteous quality food service to guests. This role involves a variety of tasks including cashiering, customer service, and ensuring the cleanliness and safety of the restaurant. No prior experience is required, making it an excellent opportunity for those looking to start a career in the food service industry or simply join a dynamic team.

Restaurant Crew (Speedy Café)

Restaurant Crew

The Restaurant General Manager at TravelCenters of America leads the operations and marketing functions of the full-service restaurant, including staffing, training, supervision, and improving profitability. This role involves inspiring the team to meet and exceed company standards, developing a trusting atmosphere, serving customers with excellence, and ensuring a clean and quality food environment. The manager also focuses on financial objectives through effective management of people, product, service, and facility processes.

Restaurant Manager - Iron Skillet

Panda Express is seeking experienced leaders to join their store management team, offering a comprehensive leadership training program, mentorship, and support. The role involves managing a single store, including hiring, managing associates, and ensuring financial goals and guest satisfaction. The position includes a range of benefits such as free meals, generous compensation, discounts, and career development opportunities.

Restaurant Manager - Portage - Valparaiso, IN - MWS

The Restaurant Manager at Dunkin' is responsible for providing strong, positive leadership to the team to deliver great and friendly guest experiences, operational excellence, and for helping to build profitable top line sales. They oversee the overall operation of the restaurant in compliance with Dunkin' Donuts standards, franchisee standards, and applicable laws.

Restaurant Manager 1

As a Restaurant Manager at Red Lobster, you will be responsible for leading restaurant operations with a focus on delivering high-quality seafood and beverage service while maximizing guest satisfaction. This role involves hiring, training, and inspiring the team, ensuring compliance with employment policies, managing performance, and maintaining a clean and safe environment. The company offers an 11-week in-restaurant training program, individual development plans, and ongoing training to support career growth.

As a Food Service Worker at Sodexo, you will be responsible for the preparation and serving of a vibrant cafe menu, ensuring all working areas are kept clean and tidy, and providing welcoming customer service. This role is part of a team that values you for who you are, allows you to act with purpose and make an impact through your everyday actions, and offers numerous opportunities for growth within the company.

Food Service Worker

The Restaurant Crew at Laredo Taco Company, part of Speedway LLC, is an entry-level position responsible for providing prompt, efficient, safe, and courteous quality food service to guests. This role involves cashiering, customer service, and ensuring a clean, safe environment. No prior experience is required, making it an excellent opportunity for those looking to start a career in the foodservice industry or simply join a team in a fast-paced environment.

Restaurant Crew (Subway)

The Assistant Restaurant Manager at Dunkin' supports the Restaurant Manager in developing a team dedicated to delivering great guest experiences and profitable sales. They assist in the development of Crew and Shift Leaders, maintain operational excellence, and contribute to profitability. The role involves recruiting, training, and holding team members accountable, ensuring guest satisfaction, maintaining safety and cleanliness standards, and managing costs to maximize profitability.

Assistant Restaurant Manager

The Food Service Worker position at Morrison Healthcare involves preparing, presenting, and serving food as needed. This role requires adherence to safety standards, food safety procedures, and service standards. Full-time and part-time schedules are available, with a preference for open availability including evenings and weekends. No previous customer service experience is required, but it is preferred.

FOOD SERVICE WORKER (FULL TIME and PART TIME)

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Restaurant Team Member Jobs in Chesterton, IN Hiring Now

Restaurant Assistant Manager

General Manager – Union Hall Restaurant

RESTAURANT DELIVERY

Restaurant Team Member Part Time

Restaurant Team Member Part Time

Restaurant Crewmember - Nights/Weekends

Restaurant Crew (Speedy Café)

Restaurant Manager - Iron Skillet

Restaurant Manager - Portage - Valparaiso, IN - MWS

Restaurant Manager 1

Restaurant Manager

Food Service Worker

Restaurant Crew (Subway)

Assistant Restaurant Manager

FOOD SERVICE WORKER (FULL TIME and PART TIME)