As a Restaurant Team Leader at MOD Pizza, you will drive store operations during scheduled shifts, modeling, teaching, and demonstrating the company's purpose in all interactions. This role involves setting the tone for the shift, ensuring quality and safety of food, resolving concerns, managing inventory, and focusing on the growth and well-being of the squad. The position offers a chance to build leadership skills and style in a supportive environment that values second chances and social impact.

Restaurant Team Leader

As a Restaurant Shift Leader at MOD Pizza, you will drive store operations during scheduled shifts, modeling, teaching, and demonstrating the company's purpose in all interactions. You will be responsible for setting the squad up for success for the shift, setting the tone, ensuring food quality and safety, resolving concerns, and managing shift duties. This role offers the opportunity to build leadership skills and style in a positive environment that values second chances and social impact.

Restaurant Shift Leader

As a Restaurant Shift Manager at MOD Pizza, you will lead store operations during scheduled shifts, focusing on delivering the best possible MOD experience. This role involves setting the tone for the shift, ensuring food quality and safety, resolving issues, and supporting the growth and well-being of the team. You will also be responsible for inventory, coaching, and maintaining equipment.

Restaurant Shift Manager

The In-Room Dining Server at The Ritz-Carlton Portland serves food courses and alcoholic beverages to guests, sets tables according to event and service standards, and communicates with the kitchen for menu and order-related queries. This role involves maintaining cleanliness, completing transactions, checking in with guests for satisfaction, and ensuring adherence to company safety and security policies. The position requires a high school diploma or equivalent, at least 1 year of related work experience, and no supervisory experience.

In-Room Dining Server

As a Restaurant Crew Member at MOD Pizza, you will be part of a team dedicated to delivering great customer service and the MOD Pizza experience. You will make pizzas for a diverse range of customers, ensuring a fun and authentic experience in a cool environment. The role offers opportunities for growth and development, with over 70% of MOD Leaders promoted internally.

Restaurant Crew Member

The Food Service Worker at Aramark will assist in food/meal preparation, maintain cash receipts and meal records, and ensure high standards of quality in food production, sanitation, and kitchen safety practices. This role involves preparing quality food and baked goods, maintaining a sanitary food storage environment, serving food according to schedules, and adhering to food safety regulations.

Food Service Worker - Multnomah/Inverness

Food Service Worker

The Food Service Worker at Healthcare Services Group, Inc. is responsible for assisting in the preparation and service of meals, ensuring quality food service. This role involves placing prepared food on plates/trays, preparing and delivering food, washing dishes, and cleaning and sanitizing the kitchen according to health standards. The position emphasizes safety, punctuality, and providing a positive customer and resident experience.

Food Service Worker/Kitchen Helper/Dietary Aide

Taco Bell - Camas is seeking a full-time or part-time Restaurant Manager for their Camas, WA location. The role involves improving guest satisfaction through service, training staff, ensuring safety and sanitation standards, and maintaining company standards of products, services, and quality.

RESTAURANT MANAGER - URGENTLY HIRING

Restaurant Manager

Restaurant Crewmembers at Raising Cane's are crucial to the team, performing a variety of roles including customer service, cashiering, and food preparation. This entry-level position is open to individuals with no previous experience, offering competitive pay, benefits, and opportunities for pay increases through training and performance. The role emphasizes teamwork, communication, and a positive attitude, with a focus on providing excellent service to customers.

Restaurant Crewmember - Morning & Lunch Shift

Restaurant Crewmember

The Food Service Manager at Aramark is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. This role oversees and manages dining operations where customers order prepared foods from a menu, ensuring safety and sanitation standards, client satisfaction, and financial performance. The manager also plays a key role in team development, operational excellence, and compliance with policies and regulations.

Food Service Manager

The Restaurant Manager at Black Angus Steakhouse is responsible for providing leadership and operational expertise to implement the brand, selecting, training, supervising, and coaching restaurant staff, and assuming full managerial responsibility in the General Manager's absence. The role involves leading and motivating the team, ensuring guest satisfaction, and controlling all restaurant operations. The manager will also be involved in training, coaching, and counseling team members, maintaining staffing levels, adhering to company policies, and managing financial plans.

As a Dasher with DoorDash, you have the flexibility to be your own boss, choosing when, where, and how much you earn. This role involves delivering orders from local businesses to customers using your own mode of transportation. It's a simple way to earn money on your own schedule, with the added benefit of same-day payment through Dasher Direct.

RESTAURANT DELIVERY

Restaurant Delivery

Pacific Bells, a franchisee of Taco Bell, is seeking a Restaurant General Manager (RGM) to oversee the operations of a Taco Bell restaurant. The RGM is responsible for comprehensive leadership, performance management, operational metrics, talent acquisition, people development, culture, and retention. This role is akin to being the CEO of a million-dollar business, with a strong focus on team engagement, customer service, and organizational development.

RESTAURANT GENERAL MANAGER - URGENTLY HIRING

Restaurant General Manager

The Food Service Worker position at Eurest, a subsidiary of Compass Group, North America, involves preparing, presenting, and serving food as needed. This role requires at least 3 years of food service experience and offers a full-time schedule with a pay rate of $20.70 per hour. The position is based in Portland, OR, and emphasizes safety standards, food quality, and customer service.

FOOD SERVICE WORKER (FULL TIME)

The Veterans Canteen Service (VCS) at the Portland, OR, VA Medical Center is seeking part-time Food Service Workers to provide quality service to our nation's veterans. This role involves making coffee, preparing food items, cleaning work areas, and ensuring food safety. The position requires excellent customer service skills, the ability to read and interpret instructions, and perform basic arithmetic used in food preparation. A minimum of one year of experience in the food service industry is required.

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Restaurant Team Member Jobs in Lake Oswego, OR Hiring Now