The Team Member at Chicken Salad Chick is responsible for engaging with guests and fellow team members to spread joy, enrich lives, and serve others. This role supports up to three functional areas of the restaurant: Service, Sandwich Line, and Production. Team Members undergo training through Chicken Salad Chick University to execute their duties flawlessly, embodying the company's culture and 10 Non-Negotiable Behaviors.

Restaurant Team Member / Team Leader

Restaurant Team Member

The Food Service Worker I at Berry College is responsible for performing various food and beverage-related tasks, including greeting guests, preparing and serving hot food, maintaining food safety standards, and ensuring the cleanliness of the food service area. This role requires a high attention to detail, strong dedication to customer service, and the ability to work with diverse populations in a positive manner.

Food Service Worker I - Berry College

Food Service Worker I

As a Restaurant Shift Manager at Sonic Drive-In, you will assist the General Manager and Assistant General Manager in managing the daily operations of the restaurant. Your role involves providing quality food in a clean, safe, and efficient manner to ensure guests have an enjoyable experience. Additionally, you will assist with hiring, training, and developing team members.

Shift Manager

Restaurant Shift Manager

Restaurant Team Members at Love's Travel Stops & Country Stores are responsible for delivering excellent customer service in a fast-paced environment. They handle general customer service duties, balance cash registers, prepare orders, and ensure food safety. No experience is required as training is provided. This role offers a variety of benefits including tuition assistance, paid time off, flexible scheduling, 401(k) with match, and health insurance.

Restaurant Team Member Part Time

The Food Service Worker position at FISD involves preparing, presenting, and serving food as needed, with a focus on quality, safety, and customer satisfaction. This role requires adherence to food safety standards, inventory and cash control procedures, and compliance with all sanitation and safety requirements. Full-time positions offer a comprehensive benefits package, including medical, dental, vision, life insurance, and more, while both full-time and part-time positions provide access to a range of voluntary benefits and an employee shopping program.

FOOD SERVICE WORKER (FULL TIME)

Food Service Worker

Panda Express is seeking experienced leaders to join their store management team, offering a comprehensive training program, mentorship, and support. The role involves managing the operation of a single store, including hiring, managing, and directing associates to achieve financial goals and ensuring exceptional guest experiences.

Restaurant Manager - Rome, GA - MA

Restaurant Manager

The Restaurant Manager at Dunkin' is responsible for providing strong, positive leadership to their team to deliver great and friendly guest experiences, operational excellence, and for helping to build profitable top line sales. They oversee the overall operation of the restaurant in accordance with Dunkin' Donuts standards, franchisee standards, and all applicable laws.

Manager

Arby's is seeking top talent for Restaurant Management opportunities, including General Manager and Assistant Manager roles. This position involves leading the restaurant's team in delivering exceptional customer service, achieving sales and profit goals, and ensuring top-quality meats. The company offers a range of benefits, including a bonus program, discounts, free shift meals, paid time off, 401(k), tuition benefits, and more. Ideal candidates should have at least six months to one year of restaurant or retail management experience and a passion for providing exceptional customer service.

Restaurant Management Opportunities

Charter Foods is seeking an Assistant Restaurant Manager to support the Restaurant General Manager in running great shifts, meeting Charter Foods and brand standards, and ensuring the delivery of safe, quality food to customers in a timely manner. This role involves taking ownership and responsibility to solve problems, managing inventory, maintaining financial accountability, and ensuring a safe environment for employees and customers.

Assistant Restaurant Manager

As the Restaurant General Manager at Taco Bell, you will lead the overall restaurant operation, focusing on coaching, training, financial management, and developing a team of top performers. This role involves overseeing recruiting and training, setting high standards for customer experience, and fostering a culture of excellence. The position offers a range of benefits, including competitive pay, bonus potential, vacation, education scholarships, free meals, and more, along with a commitment to sustainability.

Restaurant General Manager

The Food Service Worker at ARAMARK will assist the manager with food/meal preparation, maintain cash receipts and meal records, and ensure high standards of quality in food production, sanitation, and kitchen safety practices. This role involves a variety of responsibilities including food preparation, adherence to food safety regulations, and maintaining a clean and organized work area.

Panda Express is seeking experienced leaders for their store management team, offering a comprehensive leadership training program, mentorship, and support. The role involves managing a single store, including hiring, managing associates, and ensuring financial goals and guest satisfaction. Training is provided to prepare for success, with programs ranging from 8 to 3 weeks depending on the position.

Restaurant Manager - Calhoun, GA - MA

The Catering Services Worker at ARAMARK supports the event operations team in managing successful catering orders and events. Responsibilities include event set up, transporting equipment and supplies, serving guests, and cleaning up after events. This role requires a focus on customer service, maintaining cleanliness, and adhering to safety policies.

Catering Services Worker

The Food Service Manager at Aramark's A2L Program is a management role responsible for developing and implementing dining solutions to meet customer needs and tastes. This position oversees dining operations where customers order prepared foods from a menu, ensuring safety and sanitation standards, and leading the front of the house in the dining operation. The role is part of a year-long development and training program for recent college graduates, offering valuable work experience, mentorship, and professional training across various environments and business areas.

A2L Program 2025 - Food Service Manager - Hays State Prison

Food Service Manager

Panda Express is seeking friendly team players to provide great customer service and cook food for guests as part of the Service and Kitchen Team. This role offers the opportunity to thrive in a supportive work environment, gain skills for career advancement, and impact the community through Panda Cares. Training is provided, making it suitable for both experienced and inexperienced candidates.

Restaurant Service and Kitchen Team (3335)

Service and Kitchen Team Associate

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Restaurant Team Member Jobs in Rome, GA Hiring Now