The Restaurant Manager at Longhorn Steakhouse leads and inspires the service and culinary teams to deliver the ultimate steakhouse experience. They are responsible for developing teams, inspiring a performance-driven culture, and ensuring excellent execution. The role involves clear communication, setting expectations, and recognizing and rewarding team members.

Restaurant Manager

As a Restaurant Associate Manager at Cracker Barrel, you will combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business results. This role involves leading all store operations, including front- and back-of-house responsibilities, and requires a dedication to hospitality and care for both employees and guests. The position offers a variety of opportunities for growth and development, including training, professional development, and career advancement.

Hilton Atlanta and Towers is seeking a full-time Restaurant Host/Hostess for Nikolai's Roof, an award-winning European restaurant located 30 floors above Atlanta. The ideal candidate will be an outgoing, engaging individual with strong communication skills and a minimum of 1 year of hosting experience. This role involves welcoming guests, seating them, managing the seating chart, and assisting with various tasks to ensure a seamless dining experience.

Restaurant Host/Hostess, Nikolai's Roof - Hilton Atlanta and Towers

Restaurant Host/Hostess

Bones Restaurant, recognized as the best steakhouse in Atlanta, is seeking Servers with at least three years' experience in fine dining restaurants. The role requires liquor, beer, and wine knowledge, and a professional appearance. This position offers top pay, daily family meals, health insurance, 401k with match, paid vacations, employee dining discounts, and no late nights, with major holidays closed.

FINE DINING SERVERS

Fine Dining Server

The Restaurant General Manager at The Indigo Road Hospitality Group is responsible for leading high-volume restaurants, fostering staff development, and ensuring a positive experience for both team members and guests. This role involves overseeing all aspects of the restaurant, including operations, finances, culture, and community engagement. The ideal candidate will have a passion for food, hospitality, and making a positive impact on the community.

Restaurant General Manager

The Chef/Kitchen Manager at Jim 'N Nick's Community Bar-B-Q is responsible for ensuring uncompromised excellence in food, guest satisfaction, and team member satisfaction. This role involves overseeing all back-of-house positions, adhering to safety, sanitation, and quality standards, and managing operations to improve overall results. The Chef/Kitchen Manager also plays a key role in training, developing, and coaching team members and assistant managers.

Chef/KM **ALL SCRATCH**

Chef/Kitchen Manager

Unidine is hiring part-time Food Service Workers to prepare, present, and serve food. This role involves performing prep work such as washing, peeling, cutting, and seeding fruits and vegetables, carrying food to and from work stations, and ensuring compliance with safety and sanitation standards. No experience is required as training will be provided. This position offers a fun work environment, a robust benefits package, and the opportunity to make a difference in the lives of those served.

FOOD SERVICE WORKER (PART TIME)

Food Service Worker

As a Restaurant Shift Manager at Sonic Drive-In, you will assist the General Manager and Assistant General Manager in managing the daily operations of the restaurant. Your role involves providing quality food in a clean, safe, and efficient manner to ensure guests have an enjoyable experience. Additionally, you will assist with hiring, training, and developing team members.

Shift Manager

Restaurant Shift Manager

Restaurant Team Members at Love's Travel Stops & Country Stores are responsible for delivering excellent customer service in a fast-paced environment. They handle general customer service duties, balance cash registers, prepare orders, and ensure food safety. No experience is required as training is provided. This role offers a variety of benefits including tuition assistance, paid time off, flexible scheduling, 401(k) with 100% match, and health insurance.

Restaurant Team Member

As a Restaurant Team Member at Papa John's, you will be the face for our customers, ensuring they receive a hot, made-to-order meal. You may also work on the makeline, preparing the food. This role offers a great opportunity to start your career, with potential to move into Delivery Driving, running shifts, or even becoming the General Manager of a restaurant. Papa John's values its employees, offering benefits, paid weekly, and opportunities for education through online universities.

The Team Member at Chicken Salad Chick is responsible for engaging with guests and fellow team members to spread joy, enrich lives, and serve others. This role supports up to three functional areas of the restaurant: Service, Sandwich Line, and Production. Team Members undergo training through Chicken Salad Chick University to execute their duties flawlessly, embodying the company's culture and 10 Non-Negotiable Behaviors.

Restaurant Team Member / Team Leader

Elior North America is seeking a motivated Food Service Worker to join their corrections team in Atlanta, GA. This role involves preparing, serving, and distributing food, and may require working in various areas of the department such as the tray line, dish room, cafeteria, and storeroom. The position offers a fast-paced environment with the opportunity to learn a variety of skills and interact with a diverse clientele.

The Assistant Restaurant Leader at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and ensuring the restaurant operates efficiently. This role involves physical exertion, working in varied temperatures, and handling food products and common allergens. The position offers a competitive salary, monthly bonuses, and a comprehensive benefits package for full-time employees.

Assistant General Manager

Assistant Restaurant Leader

The Food Service Attendant at State Farm Arena, under the Levy Sector of Compass Group, North America, is responsible for taking food and beverage orders and efficiently delivering items to dining room guests. This role involves maintaining safe food handling and sanitation standards, advising guests on menu items, and ensuring a clean and safe environment for guests. The position offers competitive wages, benefits, and opportunities for learning and growth within a diverse and inclusive team.

Premium Attendant (Concert Club) - State Farm Arena

Food Service Attendant

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Restaurant Team Member Jobs in Woodstock, GA Hiring Now

Restaurant Manager

Restaurant Manager

Restaurant Host/Hostess, Nikolai's Roof - Hilton Atlanta and Towers

FINE DINING SERVERS

Restaurant General Manager

Chef/KM ALL SCRATCH

FOOD SERVICE WORKER (PART TIME)

Shift Manager

Restaurant Team Member

Restaurant Team Member

Restaurant Team Member / Team Leader

Food Service Worker

Assistant General Manager

Premium Attendant (Concert Club) - State Farm Arena

Restaurant Manager