The Restaurant Server at Shaner Corporation is responsible for taking food and beverage orders, serving alcoholic and non-alcoholic beverages, and food orders to guest tables according to hotel specifications. This role involves maintaining the restaurant area and equipment, ensuring compliance with operational procedures, and maintaining food and beverage safety and quality. The position requires flexibility to work weekends, holidays, and varied shifts.

Restaurant Server

The Restaurant Leader at Raising Cane's is responsible for the strategic direction of the restaurant, maintaining operations standards, and driving results through people development, sales, and profit growth. This role involves teaching, modeling, and upholding the company's culture standards for all crewmembers, customers, and partners. The position requires working in a fast-paced kitchen environment, interacting with customers, and handling various physical activities.

Restaurant Leader (GM)

Restaurant Leader

The Assistant Restaurant Leader at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and ensuring all areas of restaurant operations are maintained. This role involves working in a fast-paced environment, interacting with customers, and managing various aspects of the restaurant's operations.

Assistant Restaurant Leader (Assistant General Manager)

Assistant Restaurant Leader

The Assistant Restaurant Manager at HGW San Marco LLC is responsible for managing all restaurant functions, ensuring food safety and quality standards, maintaining restaurant cleanliness, and providing employee development and performance management. This role involves conducting training, performing internal audits, and managing financial obligations. The ideal candidate will have 1-3 years of prior restaurant management experience, excellent organizational and communication skills, and be a motivated self-starter.

Assistant Restaurant Manager

Steak N Shake is seeking a passionate and fun-loving Restaurant Manager to join their team. The role involves managing day-to-day restaurant operations, ensuring guest satisfaction, and partnering with the General Manager to achieve business and strategic objectives. The ideal candidate will embody the company's values of providing a hospitable service and striving for excellence in the premium burger segment of the restaurant industry.

Restaurant Manager

As a Restaurant General Manager in Neptune Beach, FL, you will lead a team to manage daily operations, marketing, and sales of an upscale full-service restaurant. This role involves staff training, customer service, and maintaining a safe working environment. The position offers opportunities for career growth, including health benefits and a salary range of $75K - $85K.

Restaurant General Manager - Upscale Full Service - Neptune Beach, FL

Restaurant General Manager

As a Restaurant Assistant General Manager in Jacksonville Beach, FL, you will lead and manage daily operations, marketing, and sales of a quick service restaurant. This role involves staff training, customer service, and creating a safe working environment. The position offers opportunities for career growth and comes with a salary range of $50K - $60K, health benefits, and a bonus program.

Restaurant Assistant General Manager - Quick Service - Jacksonville Beach, FL

Restaurant Assistant General Manager

The Catering Attendant at University of North Florida is responsible for delivering and serving food at scheduled functions under the supervision of the catering captain. This role involves ensuring the accurate execution of all events during the shift, which may include driving a catering delivery truck, setting up and serving at functions, cleaning the event area, and returning leftover food and equipment to the catering facility.

CATERING ATTENDANT (ON CALL)

Catering Attendant

As a Restaurant Bar Manager at an upscale full service restaurant in Neptune Beach, FL, you will lead daily operations, marketing, and sales efforts, and build a strong team. Responsibilities include staff training, creating a safe working environment, and promoting exceptional customer service. This role offers opportunities for career growth, health benefits, and a salary range of $50K - $60K.

Restaurant Bar Manager - Upscale Full Service - Neptune Beach, FL

Restaurant Bar Manager

The Restaurant General Manager at Goodwin Recruiting is a hands-on leader focused on operations and team development, with a strong emphasis on excellence and execution of daily operational tasks. This role involves analyzing daily operations and sales metrics, driving profits, executing a customer service culture, and coaching and developing staff with strong accountability. The ideal candidate will uphold company standards, ensure health compliance, and promote open door communication as an ambassador of change.

The Food Service Worker at Jacksonville NAS is responsible for selling and promoting company products in a fast-paced retail/wholesale environment. This role involves providing prompt, courteous, and professional service to customers, stocking shelves, rotating products, inventory counts, and daily cleaning tasks. The worker functions as a team member within the department and organization, performing any duty assigned to best serve the company.

Food Service Worker (Seafood Counter) - Jacksonville NAS

Food Service Worker

The Food Service Worker position at University of North Florida involves preparing, presenting, and serving food as needed. This role includes performing prep work such as washing, peeling, cutting, and seeding fruits and vegetables, weighing and measuring ingredients, and ensuring compliance with safety and sanitation standards. Full-time and part-time schedules are available, with no previous experience necessary as training is provided.

FOOD SERVICE WORKER (FULL TIME AND PART TIME)

Just Kitchen Jax is seeking a dynamic team player to join their fast-casual restaurant as a Line Prep and Cook. This role offers the opportunity to be part of a rewarding culinary experience. Applicants are encouraged to send their resume and a brief cover letter outlining their relevant experience.

Line Server and Cook

Top Dawg Tavern, a family-owned and operated full-service casual dining restaurant, is seeking a Restaurant Manager to join their team. The role involves leading the restaurant's operations across service, culinary, and bar areas, overseeing daily operations, generating financial reports, and maintaining a positive work environment. Prior experience in restaurant management roles is highly desirable.

Morrison Living is seeking a full-time Food Service Worker to prepare, present, and serve food in a safe and efficient manner. This role involves performing prep work, ensuring food safety and quality, and providing excellent customer service. The position offers a fun work environment, a robust benefits package, and the opportunity to be part of a team that makes a significant impact in the lives of those served.

FOOD SERVICE WORKER (FULL TIME)

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Restaurant Waitstaff Jobs in Jacksonville, FL Hiring Now

Restaurant Server

Restaurant Leader (GM)

Assistant Restaurant Leader (Assistant General Manager)

Assistant Restaurant Manager

Restaurant Manager

Restaurant General Manager - Upscale Full Service - Neptune Beach, FL

Restaurant Assistant General Manager - Quick Service - Jacksonville Beach, FL

CATERING ATTENDANT (ON CALL)

Restaurant Bar Manager - Upscale Full Service - Neptune Beach, FL

Restaurant General Manager

Food Service Worker (Seafood Counter) - Jacksonville NAS

FOOD SERVICE WORKER (FULL TIME AND PART TIME)

Line Server and Cook

Restaurant Manager

FOOD SERVICE WORKER (FULL TIME)