As a Restaurant Host at On The Border Mexican Grill & Cantina, you will be the face of the restaurant, greeting and seating guests in a timely manner, managing the waiting list during high volume times, and assisting in cleaning and resetting tables. This role is crucial in delivering great hospitality and contributing to a vibrant, unique dining experience. On The Border offers a dynamic work environment with daily pay, competitive earnings, flexible scheduling, health benefits, career advancement opportunities, and a strong community involvement.

Restaurant Host - Hostess

Restaurant Host

We are seeking a professional Restaurant Manager to oversee daily operations, supervise staff, maintain high standards of customer service, and manage our Point of Sale (POS) system at our family-style Italian Restaurant & Pizzeria in Woodside, Queens. This full-time role requires a minimum of 4-5 years of experience in restaurant management, preferably in an Italian cuisine setting, and proficiency with POS systems.

Italian Restaurant Manager

Restaurant Manager

Emmy Squared Williamsburg is seeking Restaurant Servers to join their team. This role involves providing courteous, prompt service to guests, adhering to the Emily's Steps of Service, entering guest orders accurately, and maintaining a clean and presentable work environment. Full-time employees are eligible for comprehensive health benefits, while both full-time and part-time positions are available.

Restaurant Server

As a Restaurant Manager in Hicksville, NY, you will lead a team to ensure exceptional service and customer satisfaction. Responsibilities include daily operations, marketing and sales, staff training, and safety management. This role offers a chance to build a strong team and advance your career in the hospitality industry.

Restaurant Manager - Full Service - Hicksville, NY

As a Restaurant General Manager at DIG Restaurant Teams, you will lead a team driven by culinary excellence, focusing on training, mentoring, and developing your team in a scratch-based kitchen. This role involves managing the entire restaurant operation, including PnL responsibilities, QA processes, new initiatives, and ensuring compliance with culinary and DOH standards. You will collaborate with the Chef de Cuisine and the Field Leadership Team to drive success and support the next generation of farmers, cooks, and chefs.

Restaurant General Manager

Gecko New York is seeking a highly motivated Restaurant Manager with enthusiasm to lead a team in a casual dining concept with upbeat influences from Spanish, Caribbean, Central, and South American cuisines. The role involves optimizing profits, developing employees, increasing sales and guest satisfaction, and ensuring quality and service standards are met. This position offers unlimited growth potential, competitive salary, bonus opportunities, and paid vacation.

Restaurant Manager | Upscale Full Service

We are seeking a customer-focused Host to welcome guests, seat them in the restaurant, and ensure they enjoy an exceptional dining experience. The ideal candidate is a detail-oriented, multitasking individual with excellent organization and communication skills. This role involves greeting guests, seating them appropriately, providing menus, managing wait times, operating cash registers, and maintaining a neat host stand.

Restaurant Host/Hostess

The Restaurant General Manager at Arlo Hotels is responsible for assisting and supporting the General Manager in the overall operations of the Food & Beverage outlets. This role involves overseeing and developing all managers and staff, ensuring financial objectives are met, maintaining high levels of guest satisfaction, and upholding restaurant standards. The General Manager also plays a key role in maintaining safe and healthy properties, making smart business decisions, and acting as an ambassador to Commune Culture.

Emmy Squared Pizza is seeking a passionate and driven Restaurant General Manager to lead the opening team in Greenwich, CT. The role involves overseeing all aspects of restaurant operations, including staff management, customer satisfaction, food quality, and financial performance. This position offers a competitive salary, quarterly bonus potential, and a comprehensive health benefits package.

Restaurant General Manager * New Restaurant Opening*

We are seeking an experienced and dynamic General Manager to lead the operations of our upscale Korean fine dining restaurant in New York, NY. The ideal candidate will have a proven track record in managing high-end restaurants and a deep understanding of Korean cuisine and culture. As the General Manager, you will oversee all aspects of the restaurant’s operations, ensuring exceptional customer service, smooth daily functions, and overall profitability.

Restaurant General Manager | Fine dining, Tasting Menu

The Restaurant Manager at Gecko New York will be responsible for creating a positive, unique, and memorable experience for guests by managing all daily operations, including bar and kitchen staff scheduling, monitoring daily cash, revenue, inventory, and orders. This role involves managing sales, food, liquor, beverage, and labor costs to meet financial objectives and increase sales and customer base. The position offers a fun and exciting opportunity to grow with a growing company that specializes in hand-crafted foods, assorted brews, and yearly entertainment.

Restaurant Manager - 4 Day Work Week! Benefits, Stability & Growth!

The Restaurant Assistant Manager at Kura Sushi is responsible for ensuring guests are provided with the freshest, tastiest food and a positive dining experience. This role involves hands-on leadership alongside employees, time management, operational and guest service analysis, and staff development. The position offers a unique opportunity for career growth within a company that values teamwork, flexibility, and a life-work balance.

Restaurant Assistant Manager

The Restaurant Manager at Happier People Management LLC ensures a consistent and best-in-class experience for all members and guests in the F&B outlets. This role involves supervising restaurant staff performance, coordinating activities, and ensuring excellent customer experience through leadership and problem-solving. The ideal candidate will adapt quickly to the company's brand, values, and culture, and be a key player in a curated group of influential, successful, and passionate professionals.

Butler Hospitality is seeking a Restaurant Manager to join our team in Flushing, NY. The role involves hiring, training, and motivating staff to deliver first-class service with unmatched elegance and professionalism. The manager will also manage facility and equipment, ensure high-quality food preparation and service, and maintain a positive work environment. This position offers competitive salary, health benefits, 401k plan match, flexible scheduling, and meal provisions, along with growth and development opportunities.

Restaurant Manager-Flushing

The Restaurant Manager at Nubeluz, under the Jose Andrés Group, is responsible for leading and managing the service team to offer a world-class culinary experience. This role involves taking ownership of the restaurant's operations, ensuring efficiency, profitability, and maintaining a positive work environment. The manager will also focus on performance and talent development, embodying the company culture, managing daily operations, and ensuring financial results meet targets.

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Restaurant Jobs in Carle Place, NY Hiring Now

Restaurant Host - Hostess

Italian Restaurant Manager

Restaurant Server

Restaurant Manager - Full Service - Hicksville, NY

Restaurant General Manager

Restaurant Manager | Upscale Full Service

Restaurant Host/Hostess

Restaurant General Manager

Restaurant General Manager * New Restaurant Opening*

Restaurant General Manager | Fine dining, Tasting Menu

Restaurant Manager - 4 Day Work Week! Benefits, Stability & Growth!

Restaurant Assistant Manager

Restaurant Manager

Restaurant Manager-Flushing

Restaurant Manager