Flynn Group is seeking an Assistant Restaurant Manager with prior experience as a General Manager or an Assistant Manager for Applebee’s Neighborhood Grill and Bar. The role includes a comprehensive 9-week paid training program and offers a total compensation range of $57,000-$70,000+, plus benefits. The position promises a guaranteed 5-day work week, promoting a high quality of life, and offers opportunities for career advancement within the company.

Assistant Restaurant Manager

Shake Shack is seeking a positive and enthusiastic Restaurant Manager with 2-3 years of restaurant management experience in a high-volume, fast-paced environment. This role is crucial for the success of the Shack, focusing on team leadership, hospitality, and community engagement. The position offers a 40-hour work week during training and up to 50 hours post-training, depending on the needs of the Shack.

Restaurant Manager

Shake Shack is seeking a positive and enthusiastic General Manager with at least 3 years of restaurant general management experience. This role is responsible for leading the restaurant's operations, including meeting and exceeding financial goals, overseeing inventory, quality, and safety, and managing the facility while upholding standards of excellence and hospitality. The position offers a 40-hour work week during training and post-training, the workload may increase to 50 hours based on the Shack's needs.

Restaurant General Manager

The Restaurant Manager at Great Wolf Lodge is responsible for inspiring and motivating staff to deliver exceptional service, managing daily restaurant activities, overseeing staff, ensuring inventory control, and complying with food and beverage regulations. This role offers a chance to grow a career, with cross-training, scholarships, and talent development programs, along with benefits such as medical insurance, 401K with employer match, paid vacation, and parental leave.

As a Catering Manager at the University of Minnesota, you will be responsible for managing the Catering Department, including training new associates, overseeing event set-ups, and directing temporary personnel. You will ensure proper service to clients during events, including proper set-up, cleaning, and breakdown procedures. This role involves catering events operations, logistics, quality improvement, sanitation, and all facility-related activities.

CATERING MANAGER

Catering Manager

The Assistant Store Manager at Spencer's is responsible for supporting the Store Manager in all aspects of store operation, including guest services, staff development, expense and shrinkage control, merchandising, and inventory control. This role is crucial for ensuring maximum sales and profitability while adhering to company policies and procedures.

Assistant Store Manager - Spencer's

Assistant Store Manager

As a General Manager at Taco Bell, you will be responsible for the overall operation of the restaurant, including building a strong team to provide customers with great food and a friendly experience. Your role involves creating opportunities to positively impact the lives of employees and guests, ensuring safety and support, and driving fast and friendly service. This position offers top pay, bonus opportunities, education programs, and a culture that encourages career growth.

Wandering Bear Coffee is seeking a strategic, enthusiastic, and experienced Foodservice Sales Manager to execute the growth strategy for our Foodservice sales channels, specifically with our new 3:1 Concentrate. This role involves growing both commercial and distribution footprint within the foodservice channel, managing existing customer accounts, supporting key distributor and operator partners, and working on inventory management, forecasting, new product development, and promotion strategies. The position is remote, requiring up to 50% travel, and offers a unique opportunity to impact the growth of a high-growth, private-equity funded company.

Sales Manager - Foodservice

Foodservice Sales Manager

The Food Service Manager 2 at M Health Fairview Southdale Hospital in Edina, MN, is responsible for leading a dynamic team supporting both patient services and retail. This role involves evaluating and developing service levels for the Patient Services Program, overseeing the Patient Dining Program, collaborating with interdisciplinary teams to enhance the patient experience, and ensuring high-quality food service. The position offers comprehensive benefits from day one, including paid vacation, tuition reimbursement, and growth opportunities.

FOOD SERVICE MANAGER 2

Food Service Manager 2

The Retail General Manager at Office Depot and Office Max is responsible for achieving sales, services, operations profit, and customer/community relationships. This role involves managing sales performance, developing store strategies, focusing on key business initiatives, and leading associate training and development. The General Manager also engages with the local community, hosts in-store events, and is responsible for hiring, merchandising, and ensuring store standards are met.

Retail General Manager Saint Louis Park, MN

Retail General Manager

Sodexo is seeking a Retail Food Manager 3 for a healthcare facility in the Twin Cities. This role involves leading a team to ensure a safe and exceptional patient, staff, and guest experience within the cafe, including creating and delivering innovative cafe experiences, delivering high-quality food service, mentoring frontline staff, and maintaining client and customer relationships. The position offers full benefits from day one and is ideal for candidates with experience in retail food service and management.

Retail Food Manager 3

The Food Service Worker at Minnesota Visiting Nurse Agency is responsible for providing quality meals to patients, adhering to principles of good nutrition and food safety. This role involves preparing and delivering coffee, arranging food for service, maintaining food stations, serving food, preparing patient food trays, and performing basic food preparation tasks. The position also includes cleaning and sanitizing kitchen equipment and dining areas, and conducting patient satisfaction surveys.

Food Service Worker (0.5 FTE, Evenings)

Food Service Worker

The Chef Manager at Sunrise Senior Living is responsible for leading and managing the dining operations in the community. This role involves supervising the dining service team, hands-on leadership for all dining service activities, preparation of food, managing the food inventory and supply budget, and ensuring compliance with regulatory and sanitation standards. The Chef Manager also plays a key role in hiring, training, and scheduling team members.

Chef Manager

The Assistant Store Manager at Spirit supports the Store Manager in the staffing, setup, merchandising, pack-up, and teardown of a Seasonal Store. This role is responsible for supporting the Store Manager in various tasks involved in the overall operation of a store, ensuring maximum sales profitability through establishing and maintaining Guest Services, developing staff, controlling expenses, shrinkage, and all aspects of merchandising and inventory control. The position requires a minimum age of 18, a flexible schedule, and prior retail management experience.

Assistant Store Manager - Spirit

Join Banter by Piercing Pagoda as an Assistant Store Manager and make a positive impact on many lives. This role involves assisting the Store Manager in achieving sales and profit projections, contributing to customer satisfaction, developing team members, and enforcing company policies. The position offers a rewarding career path with intense training, skills development, and opportunities for advancement within the company.

Assistant Store Manager - Banter by Piercing Pagoda - Northtown Mall

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Retail Restaurant Manager Jobs in Plymouth, MN Hiring Now

Assistant Restaurant Manager

Restaurant Manager

Restaurant General Manager

Restaurant Manager

CATERING MANAGER

Assistant Store Manager - Spencer's

Restaurant General Manager

Sales Manager - Foodservice

FOOD SERVICE MANAGER 2

Retail General Manager Saint Louis Park, MN

Retail Food Manager 3

Food Service Worker (0.5 FTE, Evenings)

Chef Manager

Assistant Store Manager - Spirit

Assistant Store Manager - Banter by Piercing Pagoda - Northtown Mall