This position is responsible for making and serving nutritious meals to students in a safe and healthy manner. The role involves a variety of tasks including cooking, portioning, and serving meals, ensuring compliance with food safety and quality guidelines, and maintaining a clean and sanitary work area.

SCHOOL CAFETERIA COOK- ARBOR SCHOOL NUTRITION

School Cafeteria Cook

The Resident Chef at Sur La Table is responsible for inspiring customers on their culinary journey, blending culinary talent, business acumen, and teaching skills to drive business results. This role involves managing the in-store culinary program, staffing, performance management of culinary employees, and representing the program in the community. The Resident Chef reports to the General Manager and is accountable for the success of the culinary program.

Resident Chef

ProTeam Foodservice Advisors is seeking a School Menu Consultant to join their team of Registered Dietitians. This remote role, ideal for candidates based near Kentucky or Indiana, involves developing and maintaining USDA-compliant menus for school district clients, utilizing a USDA-approved K-12 menu planning software. The consultant will also provide training and support to clients, both virtually and in person.

School Menu Consultant

This position is responsible for making and serving nutritious meals to students in a safe and healthy manner. The role involves preparing and serving food according to menus, performing cleaning duties, and ensuring compliance with health and safety regulations. The School Cafeteria Worker also participates in safety committees, attends mandatory in-service programs, and may manage POS/cash handling.

SCHOOL CAFETERIA WORKER - WOOD DALE SCHOOL NUTRITION

School Cafeteria Worker

This position is responsible for making and serving nutritious meals to students in a safe and healthy manner. The role involves preparing and serving food according to menus, performing cleaning duties, and ensuring compliance with health and safety requirements. The School Cafeteria Worker also participates in safety committees, attends mandatory in-service programs, and may manage POS/cash handling duties.

SCHOOL CAFETERIA WORKER -FRANKLIN PARK SCHOOL NUTRITION

This position is responsible for making and serving nutritious meals to students in a safe and healthy manner. The role involves preparing and serving food according to menus, performing cleaning duties, and ensuring compliance with health and safety regulations. Whitsons Culinary Group offers a comprehensive benefits package, including medical, dental, and vision insurance, paid time off, and a 401k retirement plan with match.

SCHOOL CAFETERIA WORKER - LOMBARD SCHOOL NUTRITION

SCHOOL CAFETERIA WORKER -MAERKER SCHOOL NUTRITION

This position is responsible for making and serving nutritious meals to students in a safe and healthy manner. The role involves preparing and serving food according to menus, performing cleaning duties, and ensuring compliance with health and safety requirements. The School Cafeteria Worker also participates in safety committees, attends mandatory training, and adheres to Whitsons policies and procedures.

SCHOOL CAFETERIA WORKER -BERWYN SCHOOL NUTRITION

The Campus Executive Chef at the University of Chicago is the lead culinarian within our dining programs and catering, responsible for menu development, preparation, budgeting, food costing, and ensuring client and customer satisfaction. This role involves managing a team, ensuring compliance with health and sanitation regulations, and fostering employee training and growth. It offers significant opportunities for professional advancement within Chartwells Higher Education's rapidly growing organization.

CAMPUS EXECUTIVE CHEF - University of Chicago, IL

Campus Executive Chef

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School Chef Jobs in Franklin Park, IL Hiring Now