As the Senior Chef Manager at Flik Independent School Dining, you will oversee both back and front of the house operations for the food service departments. This role involves maintaining a quality culinary program, managing financial reporting, menu development, inventory, purchasing, labor and food cost controls, and ensuring sanitation standards and personnel management. You will also participate in employee meetings, training programs, and safety, sanitation, and maintenance programs.

SENIOR CHEF MANAGER - FISD - NEW YORK, NY

Senior Chef Manager

The Executive Chef at The Luxury Collection Hotel Manhattan is responsible for overseeing the daily culinary operations, leading the culinary team, and ensuring high-quality food products and services. This role involves managing all food-related functions to improve guest and team member satisfaction while maximizing financial performance. Responsibilities include supervising kitchen areas, developing staff, ensuring safety and sanitation standards, and managing department expenses.

Executive Chef

The Sous Chef at The Luxury Collection Manhattan Midtown assists in the overall success of the daily culinary operations, leading the culinary team, and ensuring guest and team member satisfaction while maximizing financial performance. This role involves assisting the Executive Chef in all kitchen operations, providing guidance to team members, and ensuring compliance with food handling and sanitation standards.

Sous Chef

The Senior Catering Manager at Restaurant Associates is responsible for the successful execution of all catering events, including event order communications, scheduling, training of service staff, planning, delivery, setup, cleanup, and invoicing. This role requires availability Monday through Friday between 7am and 5pm, with potential coverage for early mornings or evenings as needed. The position supervises numerous hourly employees and is integral to the daily operations, staff development, culinary programs, customer service, financial management, special events, and marketing and sales.

Sr Catering Manager

Senior Catering Manager

Unidine is seeking a Chef Manager to oversee the culinary and food service operation, focusing on inventory management, ordering, receiving, menu development, cost controls, and utilizing local food products. This role is ideal for a growth-minded individual with a passion for sustainability and a desire to join a company that values innovation and excellence in dining experiences.

Chef Manager

As a Senior Food Supervisor at Sodexo, you will lead team members engaged in food preparation and service, ensuring a safe working environment and productivity among your team. This role offers the opportunity to be part of a company that values you and provides a chance to make an impact through your everyday actions, with a comprehensive benefits package, flexible work environment, and numerous growth opportunities within the company.

Senior Food Supervisor

The Senior Manager at Katalyst Healthcares & Life Sciences will provide guidance to the Transparency team on Clinical Trial processes and conduct, perform clinical trial registration and/or results disclosure activities, assess and improve the process between the Clinical Management team and the CTT&D team, collaborate on User Acceptance Testing of transparency platforms, and develop training materials for the CTT&D team.

SENIOR MANAGER

Senior Manager

As the Senior Food and Beverage Manager at Zero Bond, you will oversee the Food and Beverage operations to ensure their success, supporting the management team as needed. This role requires a blend of experience in food and beverage operations, strong organizational skills, and the ability to lead a high-quality, service-oriented operation.

Senior Food and Beverage Manager

Our client is seeking an Executive Chef to join their team, focusing on culinary operations and quality management. The role involves planning and implementing innovative food concepts, optimizing menus, ensuring high-quality food standards, managing food costs, and leading the kitchen team. The ideal candidate will have proven experience in a similar role, strong leadership skills, and a deep understanding of food trends, hygiene, and safety regulations.

The Executive Chef at EJ’s Luncheonette is responsible for creating innovative comfort food, implementing current trends, and managing a high-volume kitchen. This role involves overseeing all back of house employees, hands-on training and supervision, food purchasing, maintaining and improving menu item quality, overseeing a growing catering business, and creating a culture focused on guest satisfaction. The position requires strong organizational skills, high energy, and the ability to work collaboratively.

AECOM is seeking a Senior Manager to provide technical advice, guidance, and support related to complex and critical transit/rail infrastructures including civil, tunnel, bridges, and buildings. This role involves overseeing the development of rail tunnel ventilation, tunnel fire safety, and building fire safety strategy and requirements for transit and rail projects, ensuring compliance with requirements during design and construction. The position is open to remote work and is based in Piscataway, NJ.

The Senior Program Manager at RICEFW Technologies will be responsible for overseeing and managing complex programs, ensuring they are delivered on time and within budget. This role requires a strong understanding of project management, the ability to work in a dynamic environment, and experience in the healthcare industry, specifically in network contracting, is highly desirable. The position involves working with multiple providers and partners, delivering on both IT and business sides, and requires proficiency in Jira and experience in an Agile environment.

SR PROGRAM MANAGER

Senior Program Manager

Koddi is seeking a Senior Program Manager responsible for planning, organizing, managing, and executing programs within the Koddi Ads business. This role involves overseeing client relationships, accelerating program revenue realization, developing and implementing Go-To-Market strategies, and leading collaborative efforts across various departments. The ideal candidate will be a strategic thinker with a hands-on approach to operational excellence, capable of fostering consensus through data-backed arguments and leading by example through analytical skills.

SENIOR PROGRAM MANAGER - COMMERCE MEDIA

La Mercerie is seeking an Executive Chef with a passion for avant-garde French cuisine to work alongside Chef Marie-Aude Rose on menu development, team mentoring, and upholding a culture of teamwork and respect. This role offers a comprehensive package including a base salary, bonus program, paid time off, and benefits.

Arcadis is seeking an experienced Senior Program Manager to lead the delivery of large enterprise-level digital solutions in North America. This role involves managing a diverse stakeholder community, fostering customer relationships, and leading delivery teams to deliver quality solutions within budget and schedule. The successful candidate will be the primary liaison between Arcadis and customers, focusing on Arcadis’ Enterprise Asset Management solutions. This position requires monthly travel to the customer site in Philadelphia and offers a hybrid work setting.

SENIOR PROGRAM MANAGER

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Senior Chef Manager Jobs in Caldwell, NJ Hiring Now

SENIOR CHEF MANAGER - FISD - NEW YORK, NY

Executive Chef

Sous Chef

Sr Catering Manager

Chef Manager

Senior Food Supervisor

SENIOR MANAGER

Senior Food and Beverage Manager

Executive Chef

Executive Chef

Senior Manager

SR PROGRAM MANAGER

SENIOR PROGRAM MANAGER - COMMERCE MEDIA

Executive Chef

SENIOR PROGRAM MANAGER