The Senior Cook position at Barnard College Hewitt Dining involves preparing nutritious and properly flavored food in accordance with federal, state, local, and company standards, guidelines, and regulations. This role may oversee the cooking activities of food service associates as assigned and ensures the quality and safety of food supplies following HACCP guidelines. The position offers competitive wages, benefits, and opportunities for training and development.

SENIOR COOK (FULL TIME)

Senior Cook

As the Senior Chef Manager at Flik Independent School Dining, you will oversee both back and front of the house operations for the food service departments. This role involves maintaining a quality culinary program, managing financial reporting, menu development, inventory, purchasing, labor and food cost controls, and ensuring sanitation standards and personnel management. You will also participate in employee meetings, training programs, and safety, sanitation, and maintenance programs.

SENIOR CHEF MANAGER - FISD - NEW YORK, NY

Senior Chef Manager

As a Senior Food Supervisor at Sodexo, you will lead team members engaged in food preparation and service, ensuring a safe working environment and productivity among your team. This role offers the opportunity to be part of a company that values you and provides a chance to make an impact through your everyday actions, with a comprehensive benefits package, flexible work environment, and numerous growth opportunities within the company.

Senior Food Supervisor

The Senior Catering Manager at Restaurant Associates is responsible for the successful execution of all catering events, including event order communications, scheduling, training of service staff, planning, delivery, setup, cleanup, and invoicing. This role requires availability Monday through Friday between 7am and 5pm, with potential coverage for early mornings or evenings as needed. The position supervises numerous hourly employees and is integral to the daily operations, staff development, culinary programs, customer service, financial management, special events, and marketing and sales.

Sr Catering Manager

Senior Catering Manager

Acacia Network is seeking an Assistant Cook to support kitchen operations, including food preparation, cooking, and kitchen cleanliness. The role involves maintaining compliance with food service guidelines, developing menus, and working closely with the Center Director and Director of Nutrition Services. The ideal candidate will have experience in senior services, nursing homes, or adult-based programming, and possess strong leadership and communication skills.

Assistant Cook

As a Senior Cook at Sodexo, you will be a key member of the kitchen team, responsible for preparing and creating nutritious dishes while ensuring high-quality food service to customers. This role involves a variety of tasks including cooking, portioning, and presenting a range of food items for different meal periods, as well as potentially supervising kitchen personnel or serving as a lead cook to guide and train the production team. You will be part of a company that values you and offers a chance to make a positive impact through your work.

The Cook Supervisor at Compass Group, North America, directly supervises food-service associates in accordance with policies, procedures, and applicable laws. This role involves training employees, managing purchasing requirements to minimize waste, ensuring proper quality and safety of food, operating and cleaning equipment, and engaging with customers to receive feedback. The position offers competitive wages, benefits, and opportunities for training and development.

HOURLY COOK SUPERVISOR (FULL TIME)

Cook Supervisor

The Cook at Hyatt is responsible for in-depth skills and knowledge of all kitchen operations, including food production, quality, consistency, staffing levels, and department training. This role requires culinary education, cost control, communication, computer, and organizational skills, as well as guest contact experience and culinary teaching skills. The Cook will also act as a leader in the absence of the Sous Chef.

Cook 4 Temp

Cook

As the Senior Food and Beverage Manager at Zero Bond, you will oversee the Food and Beverage operations to ensure their success, supporting the management team as needed. This role requires a blend of experience in food and beverage operations, strong organizational skills, and the ability to lead a high-quality, service-oriented operation.

Senior Food and Beverage Manager

As an Assistant Cook at Bright Horizons at Regeneron in Rensselaer, NY, you will bring your cooking talents and kitchen skills to work each day, making a real difference in the lives of children, families, and staff. This full-time role involves planning menus, preparing meals, ordering inventory, and assisting in classrooms for 20 hours each day. The position offers a unique opportunity to work in both the kitchen and classroom, with no weekend work required.

Child Care Center Cook

The Prepared Foods Cook at Whole Foods Market is responsible for performing all functions related to proper food preparation, including maintaining the cold case, fresh pack, salad, and hot bars. This role ensures food quality and presentation, performs duties related to stocking and sanitation, and supports the company's core values and goals. All positions require adherence to health and safety regulations, including Food Safety, and promoting national, regional, and store programs and initiatives.

Prepared Foods Cook / Food Production - Full Time

Prepared Foods Cook

The Senior Assistant Cook at Educational Alliance supports the Chef in all aspects of kitchen operations, ensuring efficient service and high-quality food. This role involves overseeing daily kitchen tasks, implementing collaborative practices among kitchen staff, and ensuring compliance with local, state, and NYC Aging requirements regarding health and sanitation standards. The Senior Assistant Cook also plays a key role in meal preparation, inventory management, and maintaining kitchen cleanliness and safety standards.

Senior Assistant Cook

As a Senior Cook at Sodexo, you will be a key member of the food service team, responsible for preparing and creating nutritious dishes while ensuring excellent customer service. This role involves a variety of tasks including cooking, portioning, and presenting a wide range of food items for different meal periods. You will also assist with supervising kitchen personnel or serve as a lead cook to guide and train the production team.

The Cook at Northwell Health's Phelps location is responsible for preparing and cooking food for patients, employees, and guests, maintaining a sanitary environment, and assisting the Chef as needed. This role involves a variety of tasks including food preparation, cooking, serving, and ensuring compliance with sanitation, safety, and fire regulations.

Cook - Phelps- TEMP

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items. This role is key in creating legendary experiences for guests by working in multiple stations including Chip, Shake, Grill, Southwest, and Expo. The position offers access to benefits such as flexible schedule, free shift meals, continuous learning opportunities, and more.

Kitchen Team Member/Cook

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Senior Cook Jobs in Ridgewood, NJ Hiring Now

SENIOR COOK (FULL TIME)

SENIOR CHEF MANAGER - FISD - NEW YORK, NY

Senior Food Supervisor

Sr Catering Manager

Assistant Cook

Senior Cook

HOURLY COOK SUPERVISOR (FULL TIME)

Cook 4 Temp

Senior Food and Beverage Manager

Child Care Center Cook

Prepared Foods Cook / Food Production - Full Time

Senior Assistant Cook

Senior Cook

Cook - Phelps- TEMP

Kitchen Team Member/Cook