White Sands, a HumanGood life plan community in La Jolla, CA, is seeking part-time Food Service Workers to join their dining services team. The role involves setting up meals, assisting in food preparation, maintaining cleanliness, and ensuring resident satisfaction. This position offers an opportunity to be part of a mission-driven organization with a comprehensive benefits package.

Food Service Worker

As a Line Cook at Olive Garden, you will be part of a winning family that values flexibility, health and safety, and a strong commitment to delivering high-quality food. You will be responsible for flawlessly executing recipes and plate presentation to delight guests, all while adhering to the highest safety and sanitation standards.

Line Cook

As a Cook at Sodexo, you will be part of a team that values you for who you are, allowing you to act with purpose and have an impact through your everyday actions. This role involves preparing and creating nutritious dishes, ensuring customer service is at the heart of everything you do. You will have the opportunity to grow within the company and access a comprehensive benefits package.

Cook

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items. This role is key in creating legendary experiences for guests by working in multiple stations including Chip, Shake, Grill, Southwest, and Expo. The position offers access to benefits such as flexible schedule, free shift meals, continuous learning opportunities, and more.

Kitchen Team Member/Cook

The Cook position at Eurest, a Compass Group company, involves preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules. This role ensures quality food service is provided at all times, maintaining high standards of cleanliness and safety in the kitchen. The position requires a minimum of 2 years of cooking experience and offers a full-time schedule with benefits.

COOK (FULL TIME)

Join the Scripps Health team as a Cook at our Scripps Memorial campus in Encinitas, a community hospital serving the coastal North County of San Diego. This full-time position involves coordinating, prepping, and producing a volume of meals for patients, the cafeteria, catering, and special events. The role supports Food Service operational systems, ensuring compliance with food and safety regulatory requirements.

Cook - Encinitas

The Cook 1 at Hyatt is a culinary position requiring basic culinary skills or related cooking experience and good communication skills. This role is typically a production position that requires total supervision and training. Hyatt offers a comprehensive benefits package including paid holidays, vacation and sick leave, medical health care, 401k with company match, paid FamilyBonding time, Adoption Assistance, and discounted and complimentary rooms at Hyatt locations globally.

Cook 1 - On Call

Cook 1

As a Lead Cook at Sodexo, you will be a key member of the kitchen team, responsible for preparing and creating nutritious dishes while ensuring high-quality food service to customers. This role involves a variety of tasks including portioning, cooking, and presenting a range of food items for different meal periods, as well as potentially supervising kitchen personnel or serving as a lead cook to guide and train the production team. You will be part of a company that values you and offers a range of benefits, including paid time off, medical insurance, tuition reimbursement, and opportunities for growth within the company.

Lead Cook

A Cook I at Hotel Del Coronado is responsible for preparing food items in accordance with recipes and established standards, contributing to the hotel's effort to deliver outstanding service and financial profitability. This role involves tasks such as preparing food items according to designated recipes and quality standards, maintaining cleanliness and compliance with food sanitation standards, managing guest orders efficiently, ensuring knowledge of the menu and all food products, and practicing correct food handling and storage procedures.

Cook I - Serea Coastal Cuisine at Hotel Del Coronado

Cook I

Sodexo is seeking a Sous Chef for Sharp Grossmont in La Mesa, California. This role involves monitoring and audits for new menus, ensuring food and physical safety, procurement with vendors, implementing culinary trends, and creating client relationships. The ideal candidate will have a strong culinary background, high-end catering and dining experience, and the ability to lead a culinary team.

Sous Chef

The Grill Cook position at Wolfgang Puck Catering involves preparing food and serving customers at the grill station in accordance with federal, state, and corporate standards, guidelines, and regulations to ensure high-quality food service. This role requires a flexible mindset, a concierge mentality, problem-solving skills, and collaboration across departments to deliver optimal business solutions.

GRILL COOK (FULL TIME)

Grill Cook

Panda Express is seeking friendly team players to provide great customer service and cook food for guests as part of the Service and Kitchen Team. This role offers the opportunity to thrive in a supportive work environment, with chances to gain skills and rise in your career, and to impact the community through Panda Cares. Training is provided, and benefits include flexible schedules, competitive pay, free meals, medical and dental insurance, 401K with company match, associate discounts, and opportunities for growth into management positions.

Panda Express In Person Interview Day - San Diego, CA - 09/30 (3267)

Service & Kitchen Team Associate

The Hotel del Coronado, a Curio Collection by Hilton, is seeking a talented Chef de Cuisine to lead the culinary production of a designated kitchen. This role involves leading daily culinary production, performing general management duties, and creating new menus and food items. The ideal candidate will have at least 2-3 years of chef experience in a high-volume restaurant, with prior hotel and union management experience being a plus.

Chef de Cuisine, Sun Deck - Hotel del Coronado, a Curio Collection by Hilton

Chef de Cuisine

Panda Express is seeking friendly team players to provide great customer service and cook food for guests as part of the Service and Kitchen Team. This role offers the opportunity to thrive in a safe and supportive work environment, with chances to gain skills for career advancement and impact the community through Panda Cares. Training is provided, and benefits include flexible schedules, competitive pay, free meals, medical and dental insurance, 401K with company match, associate discounts, and opportunities for growth into management positions.

Panda Express In Person Interview Day - Chula Vista, CA - 09/28 (1098)

Service and Kitchen Team Associate

Panda Express is hosting an In Person Open House Interview Day to hire Service and Kitchen Team Associates. These roles are crucial for providing great customer service and cooking delicious food for guests. The company offers a supportive work environment, hands-on training, and opportunities for career development, including management positions. Full-time associates receive medical and dental insurance, 401K with company match, and other benefits.

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Serving Cook Jobs in Chula Vista, CA Hiring Now

Food Service Worker

Line Cook

Cook

Kitchen Team Member/Cook

COOK (FULL TIME)

Cook - Encinitas

Cook 1 - On Call

Lead Cook

Cook I - Serea Coastal Cuisine at Hotel Del Coronado

Sous Chef

GRILL COOK (FULL TIME)

Panda Express In Person Interview Day - San Diego, CA - 09/30 (3267)

Chef de Cuisine, Sun Deck - Hotel del Coronado, a Curio Collection by Hilton

Panda Express In Person Interview Day - Chula Vista, CA - 09/28 (1098)

Panda Express In Person Interview Day - Chula Vista, CA - 09/28 (1098)