As a Cook at Applebee's, you will be responsible for preparing the restaurant's menu items, ensuring quality and consistency. This role requires strong communication skills and the ability to work as part of a team in a fast-paced environment. The position offers a flexible work schedule, healthcare benefits, meal discounts, and opportunities for growth.

Cook

The Cook at Commander, Navy Installations performs a variety of tasks such as grilling, frying, baking, and preparing a variety of foods including grill items, main meal dishes, side dishes, salads, desserts, and more. This role requires measuring and weighing ingredients according to recipes, preparing toasts, salads, salad dressings, and sandwiches, and ensuring kitchen equipment and work areas are kept clean. The position may also involve collecting money, operating a cash register, and assisting in inventory taking.

Sodexo is seeking an experienced Senior Area Executive Chef for our At School segment to support multiple regions throughout the United States. This role focuses on culinary training and coaching, implementing new brands and services, and maintaining client relationships. The ideal candidate will reside near a major airport and be open to significant travel. This position offers a unique opportunity to work with a leading food service provider, contributing to the quality of food and customer service in school settings.

Senior Area Executive Chef

The Cook at Harborview Medical Center is responsible for preparing accurate, high-quality food for patients to order, following standardized recipes and procedures. This role involves keeping the station and cooking equipment clean, ensuring infection control, and assembling trays with all necessary items. The position supports the hospitality model and promotes the mission, vision, and values of the UW Medicine Health System.

COOK (100% FTE, VARIABLE SHIFT)

The Cook at Topgolf is responsible for preparing and cooking food items according to standardized recipes and menu specifications, ensuring food quality and safety through proper food safety and sanitation procedures, and maintaining a clean and organized kitchen area. This role involves collaboration with kitchen team members to coordinate food preparation and order execution, and may include assisting in food inventory management.

Delaware North Sportservice is hiring part-time Cooks for Climate Pledge Arena in Seattle, Washington. This role involves reviewing menus, preparing food, operating kitchen equipment, and ensuring compliance with health codes and sanitation regulations. The position offers a comprehensive benefits package, including health insurance, 401(k) with company match, paid vacation, and more. This is a tipped position with potential earnings up to $33/hr.

Cook, Climate Pledge Arena

As a Cook at the University of Washington, you will be responsible for bringing recipes to life through food preparation, experimenting with different cuisines, flavors, and cooking styles. This role involves working with fresh ingredients and the best equipment, adhering to production guidelines and safety procedures. You will be immersed in a world beyond food preparation, focusing on your health and creativity in the kitchen.

Cook - University of Washington

Sea Mar Community Health Centers is seeking a part-time Cook for our Psychiatric Center in Seattle, WA. This role involves overseeing kitchen and dining operations, including food ordering, preparation, and maintaining cleanliness and sanitation standards. The ideal candidate will work under the Food Services Director and contribute to a positive team environment while ensuring the quality and safety of food services.

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Sous Chef Jobs in Poulsbo, WA Hiring Now

Cook

Cook

Senior Area Executive Chef

COOK (100% FTE, VARIABLE SHIFT)

Cook

Cook, Climate Pledge Arena

Cook - University of Washington

Cook