As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items. This role is key in creating legendary experiences for guests by working in multiple stations including Chip, Shake, Grill, Southwest, and Expo. The position offers access to benefits such as flexible schedule, free shift meals, continuous learning opportunities, and more.

Kitchen Team Member/Cook

As a Kitchen Manager at Wegmans, you will lead the culinary team within the Sushi department, focusing on company standards regarding merchandising, quality, freshness, and uniqueness of products. You will manage day-to-day sushi operations, assist with profitability, and educate and develop your team. This role involves sharing knowledge and passion for food, multitasking, and ensuring high standards of quality in meals prepared for guests.

Kitchen Manager

The Cooks Helper at Milne Point assists in a variety of food preparation duties, including special work projects, cleaning of a food service area, stocking, and serving duties in a commercial kitchen, storeroom, dining, or serving area. This role is crucial for maintaining a clean and organized environment, ensuring food safety and sanitation standards, and supporting the kitchen operations in accordance with NMS' mission, vision, and values.

Remote Cooks Helper - Milne Point

Cooks Helper

The Assistant Food Service Manager at Byrne Dairy & Deli is responsible for managing the entire foodservice program in a single store when the Food Service Manager is not present. This role involves ensuring superior customer service, maintaining high standards of food quality, safety, and sanitation, operating the cash register, stocking products, and training foodservice employees. The position offers competitive salary, benefits, and opportunities for advancement within a family-owned company.

Assistant Food Service Manager

The Food Service Helper at Guthrie is an integral part of the dietary team, responsible for providing the best dietary service for patients, employees, and staff. This role involves preparing patient trays, transporting food carts, collecting garbage, and maintaining a clean and sanitary work area. No formal education is required, but some experience is desirable.

Food Service Helper - Food and Nutrition - Part Time

Food Service Helper

The Dining Assistant at Arnot Health is responsible for delivering patient trays, providing customer service, and assisting with computerized menu selection. This role involves general kitchen duties such as dishroom, cafeteria, catering, and trayline, as well as monitoring and recording food temperatures to ensure food safety. The assistant reports to the Supervisor and plays a crucial role in maintaining a clean and orderly work area, as well as delivering and returning retherm carts and soiled tray carts.

Dining Assistant- Food and Nutrition AOMC

Dining Assistant

The Food Service Helper at Guthrie is an active member of the dietary team, providing the best dietary service for patients, guests, and employees. This role involves assisting on the serving line, delivering patient meal trays, preparing food items, and maintaining a clean and sanitary work area. No prior experience is necessary, but a high school diploma or equivalent is preferred.

Food Service Helper - Food and Nutrition Services - Per Diem

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Store Culinary Assistant Jobs in Elmira, NY Hiring Now

Kitchen Team Member/Cook

Kitchen Manager

Remote Cooks Helper - Milne Point

Assistant Food Service Manager

Food Service Helper - Food and Nutrition - Part Time

Dining Assistant- Food and Nutrition AOMC

Assistant Food Service Manager

Food Service Helper - Food and Nutrition Services - Per Diem

Assistant Food Service Manager