The Team Leader, AM, Fresh Kitchen at Deerfield Beach is responsible for performing tasks in the work area daily, including covering for unplanned absences and vacations, maintaining department reports and procedures, coordinating breaks and lunch schedules, overseeing equipment maintenance, assisting with scheduling, maintaining Good Manufacturing Practices (GMPs), promoting and enforcing quality and food safety standards, and leading improvement of plant operations. This role also involves planning and conducting job skill training, analyzing KPIs, and performing duties in the absence of the Department Manager/Assistant Department Manager.

Team Leader, AM, Fresh Kitchen - Deerfield

Team Leader, AM, Fresh Kitchen

The Bakery Associate Team Leader at Whole Foods Market IP, L.P. assists the Team Leader in all aspects of daily operations, including profitability, expense control, buying, merchandising, labor, regulatory compliance, and special projects. This role involves leading and developing Team Members, ensuring a positive company image through courteous, friendly, and efficient service, and maintaining awareness of customer flows and needs. The position requires a high energy level, a growth mindset, and excellent interpersonal skills.

Bakery Associate Team Leader (Assistant Department Manager)

Bakery Associate Team Leader

The Lead Food Service Worker at Florida Atlantic University assists the Manager on Duty with coordinating activities within the department, maintaining the highest standards and levels of customer service. This role involves overseeing and participating in the preparation and service of food and beverage items, ensuring adherence to company food standards, sanitation, and safety guidelines, and handling cash and reports. The position also includes training associates, responding to customer needs, and assisting in menu planning and ordering.

LEAD FOOD SERVICE WORKER (TEMP)

Lead Food Service Worker

The Bakery Associate Team Leader at Whole Foods Market assists the Team Leader in all aspects of daily operations, including profitability, expense control, buying, merchandising, labor, regulatory compliance, and special projects. This role involves leading and developing Team Members, ensuring a positive company image through courteous, friendly, and efficient service, and supporting WFM core values and goals.

Pura Vida Miami is seeking a Kitchen Manager to oversee all kitchen operations, ensure quality and consistency in food preparation, and train kitchen staff. The ideal candidate will be a hard-working, flexible, and enthusiastic leader who embodies the brand's culture of care. This role involves close collaboration with the General Manager on food cost, compliance with health and safety regulations, and the ability to perform duties of all kitchen positions as needed.

Kitchen Manager

The Prepared Foods Associate Team Leader at Whole Foods Market assists the Team Leader in all aspects of daily operations, including profitability, expense control, buying, merchandising, labor, regulatory compliance, and special projects. This role involves leading and developing Team Members, ensuring a positive company image through courteous, friendly, and efficient service, and striving to support WFM core values and goals.

Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)

Prepared Foods Associate Team Leader

The Team Leader, Overnight, Fresh Kitchen at Deerfield Beach is responsible for performing daily tasks within the work area, including covering for unplanned absences and vacations, maintaining department reports and procedures, coordinating breaks and lunch schedules, overseeing equipment maintenance, and assisting with scheduling. This role also involves leading and driving improvement of plant operations, analyzing KPIs, and executing production and department requirements. The position requires a high level of maturity, discretion, and leadership skills, and offers a night differential and weekend differential.

Team Leader, Overnight, Fresh Kitchen - Deerfield

Team Leader, Overnight, Fresh Kitchen

The Bakery Associate Team Leader at Whole Foods Market assists the Team Leader in all aspects of daily operations, including profitability, expense control, buying, merchandising, labor, regulatory compliance, and special projects. This role involves leading and developing Team Members, ensuring a positive company image through courteous, friendly, and efficient service, and striving to support WFM core values and goals.

The Kitchen Manager at Topgolf supervises and leads kitchen staff, ensuring the kitchen operates smoothly, meeting food safety and quality standards. Responsibilities include overseeing food preparation, managing inventory, training staff, and coordinating with front-of-house staff for timely and accurate food service. The role requires strong leadership, knowledge of food safety practices, and the ability to work in a fast-paced environment.

The Prepared Foods Team Leader at Whole Foods Market provides overall leadership to the Prepared Foods team, responsible for all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance, and special projects as assigned. This role also involves Team Member hiring, development, corrective actions, and separations, ensuring a positive company image through courteous, friendly, and efficient service.

Prepared Foods Team Leader (Culinary & Deli Department Manager)

Prepared Foods Team Leader

As a Kitchen Leader at Chipotle Mexican Grill, you will be responsible for preparing great food, grilling meats, and sautéing vegetables, ensuring the food is absolutely delicious. You will also order food, train others to become future kitchen managers, and maintain the cleanliness, organization, and stock levels of the kitchen. This role emphasizes teamwork, customer service, and safety, while also providing opportunities for professional development.

Kitchen Leader

As a Kitchen Leader at Chipotle Mexican Grill, you will be responsible for preparing great food, grilling meats, and sautéing vegetables, ensuring the food is absolutely delicious. You will also order food, train others to become future kitchen managers, and maintain the cleanliness, organization, and stock levels of the kitchen. This role emphasizes teamwork, customer service, and maintaining high standards of food quality and safety.

The Team Leader, AM, Dairy at Deerfield Beach is responsible for performing tasks in the work area daily, including covering for unplanned absences and vacations, maintaining department reports and procedures, coordinating breaks and lunch schedules, overseeing equipment maintenance, assisting with scheduling, maintaining Good Manufacturing Practices (GMPs), promoting and enforcing quality and food safety standards, and leading improvement of plant operations. This role also involves planning and conducting job skill training, analyzing KPIs, and performing duties in the absence of the Department Manager/Assistant Department Manager.

Team Leader, AM, Dairy - Deerfield

Team Leader, AM, Dairy

Panda Express is seeking friendly team players to provide great customer service and cook food for guests as part of the Service and Kitchen Team. This role offers the opportunity to thrive in a supportive work environment, gain skills for career advancement, and impact the community through Panda Cares. Training is provided, making it suitable for both experienced and inexperienced candidates.

Restaurant Service and Kitchen Team (3293)

Service and Kitchen Team Associate

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Team Leader, AM, Fresh Kitchen Jobs in Hollywood, FL Hiring Now

Team Leader, AM, Fresh Kitchen - Deerfield

Bakery Associate Team Leader (Assistant Department Manager)

LEAD FOOD SERVICE WORKER (TEMP)

Bakery Associate Team Leader (Assistant Department Manager)

Kitchen Manager

Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)

Team Leader, Overnight, Fresh Kitchen - Deerfield

Bakery Associate Team Leader (Assistant Department Manager)

Kitchen Manager

Prepared Foods Team Leader (Culinary & Deli Department Manager)

Kitchen Leader

Kitchen Leader

Team Leader, AM, Dairy - Deerfield

Restaurant Service and Kitchen Team (3293)

Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)