The Assistant Restaurant Leader at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and ensuring all areas of restaurant operations are maintained. This role involves working in a fast-paced environment, interacting with customers, and managing various aspects of the restaurant's operations.

Assistant Restaurant Leader (Assistant General Manager)

Assistant Restaurant Leader

The Restaurant Leader at Raising Cane's is responsible for the strategic direction of the restaurant, maintaining operations standards, and driving results through people development, sales, and profit growth. This role involves teaching, modeling, and upholding the company's culture standards for all crewmembers, customers, and partners. The position requires working in a fast-paced kitchen environment, interacting with customers, and handling various physical activities.

Restaurant Leader (GM)

Restaurant Leader

The Dining Services Department Manager at Healthcare Services Group, Inc. is responsible for managing the food service program at a single site, ensuring food quality standards, inventory levels, food safety guidelines, and customer service expectations are met. This role involves leadership, support, and guidance, including training staff, maintaining records, and ensuring quality dining services. The position requires a positive attitude, the ability to follow instructions, and perform routine tasks without injury.

Dining Services Department Manager

The Dining Operations Manager at Healthcare Services Group, Inc. is responsible for managing the food service program at a single site, ensuring food quality standards, inventory levels, food safety guidelines, and customer service expectations are met. This role involves leadership, support, and guidance, including training staff, maintaining records, and ensuring quality dining services. The position requires a positive attitude, the ability to follow instructions, and perform routine tasks without injury.

Dining Operations Manager

The Restaurant Server at Shaner Corporation is responsible for taking food and beverage orders, serving alcoholic and non-alcoholic beverages, and food orders to guest tables according to hotel specifications. This role involves maintaining the restaurant area and equipment, ensuring compliance with operational procedures, and maintaining food and beverage safety and quality. The position requires flexibility to work weekends, holidays, and varied shifts.

Restaurant Server

The Restaurant General Manager and Assistant Unit Manager at KFC play a crucial role in the operation of the restaurant, ensuring compliance with company standards in all areas of operations. This includes product preparation and delivery, customer relations, restaurant maintenance, inventory management, team management, recruiting and retention of team members, financial accountability, and ensuring the highest quality products and services are delivered to each customer.

KFC RESTAURANT GENERAL MANAGER

Restaurant General Manager

As a Food Service Worker Lead at Jacksonville University, you will assist with food preparation, portioning meals, and serving customers. This role involves learning on the job with guidance from your manager, making connections with customers, and maintaining a positive attitude. The position offers the opportunity for professional growth and the chance to work in various areas such as concessions, catering, and special events.

Food Service Worker Lead - Jacksonville University

Food Service Worker Lead

As a Team Member at Arby's, you will be responsible for operating the restaurant on a day-to-day basis, ensuring a delicious experience for every customer. This role involves a variety of tasks including serving customers, preparing food, maintaining cleanliness, and ensuring a positive dining experience. Arby's offers a supportive environment with continuous learning opportunities, advancement possibilities, and a range of benefits including weekly pay, discounts, paid time off, and a 401(k) retirement plan.

Team Member

The Catering Attendant at University of North Florida is responsible for delivering and serving food at scheduled functions under the supervision of the catering captain. This role involves ensuring the accurate execution of all events during the shift, which may include driving a catering delivery truck, setting up and serving at functions, cleaning the event area, and returning leftover food and equipment to the catering facility.

CATERING ATTENDANT (ON CALL)

Catering Attendant

Delaware North Sportservice is seeking an Assistant Catering Manager for EverBank Stadium in Jacksonville, Florida. This role involves developing and executing sales and marketing plans, creating exceptional events for internal and external guests, and ensuring unforgettable game day experiences. Ideal candidates will have catering sales and operations experience, looking to grow their career in an NFL stadium environment.

Assistant Catering Manager, EverBank Stadium

Assistant Catering Manager

The Restaurant Team Member at Papa John's Pizza is responsible for performing assigned workstation duties to ensure quality products and service are delivered to customers, meeting the company's standards. This role involves complying with uniform, appearance, and operations standards as defined in the Operations Manual, PIZZAcademy, Team Member Handbook, and with federal, state, and local laws and ordinances.

Restaurant Team Member 396

Restaurant Team Member

The Restaurant Team Member at Papa John's is responsible for performing assigned workstation duties to ensure quality products and service are delivered to customers, complying with the company's uniform, appearance, and operations standards. This role involves making quality products, preparing ingredients, taking orders, providing quality customer service, and supporting team efforts.

The Team Member at Chicken Salad Chick is responsible for engaging with guests and fellow team members to spread joy, enrich lives, and serve others. This role supports up to three functional areas of the restaurant: Service, Sandwich Line, and Production. Team Members undergo training through Chicken Salad Chick University to execute their duties flawlessly, embodying the company's culture and 10 Non-Negotiable Behaviors.

Restaurant Team Member / Team Leader

Shut Em Down Authentic Southern is seeking both back of the house and front of the house staff for their local family restaurant. The company is known for its southern style food, excellent customer service, and clean environment.

The Food Service Worker at Jacksonville NAS is responsible for selling and promoting company products in a fast-paced retail/wholesale environment. This role involves providing prompt, courteous, and professional service to customers, stocking shelves, rotating products, inventory counts, and daily cleaning tasks. The worker functions as a team member within the department and organization, performing any duty assigned to best serve the company.

Food Service Worker (Seafood Counter) - Jacksonville NAS

Food Service Worker

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Team Member - Restaurant Jobs in Jacksonville, FL Hiring Now

Assistant Restaurant Leader (Assistant General Manager)

Restaurant Leader (GM)

Dining Services Department Manager

Dining Operations Manager

Restaurant Server

KFC RESTAURANT GENERAL MANAGER

Food Service Worker Lead - Jacksonville University

Team Member

CATERING ATTENDANT (ON CALL)

Assistant Catering Manager, EverBank Stadium

Restaurant Team Member 396

Restaurant Team Member

Restaurant Team Member / Team Leader

Restaurant Team Member

Food Service Worker (Seafood Counter) - Jacksonville NAS