PeopleReady of Camden, NJ is hiring Cooks to perform various duties involved in preparing meals. This role offers the opportunity to work with top companies in the area, competitive pay, and a comprehensive benefits package. Cooks will prepare and cook food according to recipes, assist with catering and to-go orders, and maintain cleanliness in the kitchen and dining area.

Cook

As a Cook at Smashburger, you will be a key player in serving better burgers by preparing guest orders to specifications, ensuring guest satisfaction, and maintaining kitchen cleanliness. This role involves working closely with the team to follow menu standards, maintain kitchen cleanliness, and support marketing promotions. No experience is necessary as training is provided, and opportunities for career growth are available.

Flik Hospitality Group is hiring full-time and part-time Cook positions at Christ's Home in Warminster, PA. The role involves cooking and requires previous culinary experience. The position offers a range of benefits including free shift meals, internal employee referral bonuses, and the opportunity to work in a supportive environment.

Cook - Dining

Elior North America is seeking a Part-Time Cook to join the Cura Hospitality team in Philadelphia, PA, near the Fox Chase Area. This role involves working in a fast-paced kitchen environment, focusing on quality and portion control, food preparation, creative food presentation, and maintaining kitchen cleanliness. The ideal candidate will have at least one year of prior culinary experience in a quality and high-volume establishment, emphasizing scratch cooking, and possess excellent attention to detail and the ability to perform multiple tasks in a fast-paced environment.

Part-Time Cook

The Cook Supervisor at Gourmet Dining & Chartwells Higher Education directly supervises food-service associates, ensuring adherence to policies, procedures, and applicable laws. This role involves training employees, managing purchasing requirements to minimize waste, ensuring food quality and safety, operating food-service equipment safely, and engaging with customers to receive feedback. The position is based at Rutgers Camden and offers a full-time schedule with a pay range of $22.00 to $24.00.

COOK SUPERVISOR (FULL TIME)

Cook Supervisor

The Cook Supervisor at Pine Run Village is responsible for preparing food and ensuring quality dining services are provided. This role involves supervising the dining services team, ensuring food safety and sanitation, and participating in the dining service Quality Assurance Program. The position requires two years of cooking or dining service production experience, one year of supervisory or management experience, and the ability to interpret and execute recipes.

Cook Supervisor - Community Center Dining

Habit Burger Grill in Cherry Hill is seeking Kitchen Crew Members to join their team. This role involves cooking to order, quickly and accurately preparing guests' orders, and requires a flexible schedule. Prior experience in a similar role is highly desirable. The position offers constant training, pay raises based on training steps completed, and benefits including free meals. This is a part-time or full-time position with a focus on a friendly and fun work environment.

Kitchen Crew Member

The Habit Burger Grill is seeking Kitchen Crew Members to join their team, offering both part-time and full-time positions. The role focuses on cooking to order, ensuring fresh food, and quickly and accurately preparing guests' orders. Prior cook experience is strongly preferred. The company emphasizes a people-first culture with a focus on hospitality, hands-on learning, and world-class training, offering constant training, pay raises, free meals, and other benefits.

The Church of St. Joseph parish is seeking a part-time cook to grocery shop and prepare dinners on-site for up to three priests, three to four times per week. The role offers flexible days and hours, approximately 15-20 hours weekly, with the possibility to also serve occasional rectory staff lunches and cook special dinners. This position is ideal for experienced cooks looking to work in a friendly parish team environment.

Source Urban Brewery in Philadelphia, PA is seeking an experienced and talented Sous Chef to join our team. The role involves working closely with the Executive Chef to manage personnel, oversee kitchen operations for operational efficiency, and maintain the highest standards of cleanliness and sanitation. The position offers a competitive salary, PTO, 401k with company match and profit sharing, medical benefits, personal equipment allowance, shift beer, and opportunities for advancement.

Chef at Source Urban Fishtown Brewery

Sous Chef

As a Chef Operator at DIG Restaurant Teams, you will lead a team driven by culinary excellence, focusing on training, mentoring, and developing your team in a scratch-based kitchen. This role involves managing the entire restaurant operation, including PnL responsibilities, QA processes, new initiatives, and ensuring compliance with culinary and DOH standards. You will also be responsible for employee relations, recruitment, and people development within the restaurant.

Chef Operator

This position is responsible for making and serving nutritious meals for students in a safe and healthful manner. The cook will service daily hot lunch line to ensure compliance with portioning, plate presentation, and quality guidelines. Responsibilities include preparing and serving meals, maintaining cleanliness and sanitation, and adhering to all Whitsons policies and procedures.

Cook -  West Philadelphia Achievement (WPACES)

Intown Golf Club is seeking an Executive Chef to uphold the club's core values and foster a culture of service excellence. The role involves inspiring and training staff, maintaining high standards of food quality and safety, managing labor and food costs, and ensuring operational efficiency. The Executive Chef will also be a respected role model, embodying professionalism, integrity, and respect.

Executive Chef

Wm. Mulherin’s Sons is seeking strong sous chef candidates ready to grow with an dynamic hospitality company located in Fishtown, Philadelphia. The role involves working in an urban Italian restaurant and hotel, focusing on rustic Italian, wood-fired cuisine. Candidates should possess a strong work ethic, open availability, and at least 3 years of experience in a management position.

The Restaurant Chef at Hilton Philadelphia City Avenue is responsible for all restaurant food production, including developing menus, food purchase specifications, and recipes. This role involves supervising and developing staff, maintaining high professional food quality and sanitation standards, and ensuring a safe working environment. The position requires operational demands that may include variations in shift days and hours, as the company operates 24 hours a day, 7 days a week.

Restaurant Chef

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Chef-in-Training Jobs in Philadelphia, PA Hiring Now

Cook

Cook

Cook - Dining

Part-Time Cook

COOK SUPERVISOR (FULL TIME)

Cook Supervisor - Community Center Dining

Kitchen Crew Member

Kitchen Crew Member

Part-Time Cook

Chef at Source Urban Fishtown Brewery

Chef Operator

Cook - West Philadelphia Achievement (WPACES)

Executive Chef

Sous Chef

Restaurant Chef