The Cook at Johnny Rockets is responsible for preparing and serving burgers, shakes, and fries in a fun and entertaining manner. This role emphasizes creativity, optimism, and the ability to bring joy to guests through dance, straw twirling, and serving ketchup smiles. The Cook is a key member of the Johnny Rockets team, contributing to a mission of serving an entertaining and lively experience.

Cook

K1 Speed is looking for motivated and experienced line cooks who are team players with a strong work ethic. The ideal candidate should have 2-4 years of experience in the kitchen, possess the ability to multitask, and have a positive attitude. Flexibility in scheduling and the ability to work weekends, including Sundays, are essential. High volume banquet experience is a plus.

Erl Hospitality in Tarrytown, NY is seeking a cook to join their team of 26. The ideal candidate is a self-starter, ambitious, and engaged. Responsibilities include setting up workstations, cooking dishes to business standards, following health and safety guidelines, and preparing ingredients for use during the shift.

Cook at Grass Roots Kitchen

The Cook position at Eurest, located at Pfizer Pearl River, involves preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules. This role ensures quality food service is provided at all times, maintaining high standards of cleanliness and food safety. The position offers on-call scheduling, with potential training opportunities, shift meals, and benefits.

COOK (ON CALL)

The Cook at Hbar Holdings LLC is responsible for preparing large scale recipes to ensure that the food meets all quality and safety standards. This role involves evaluating ingredients and recipes, measuring, mixing, cutting, grinding, and chopping ingredients according to company recipes using various kitchen utensils. Additionally, the Cook supervises Food Service Workers, providing instructions and overseeing their performance to ensure adherence to standards.

Cook Full Time

Atria Senior Living is seeking a Cook to join their kitchen staff, preparing and cooking food for residents in a restaurant-style atmosphere. This role involves maintaining a clean, safe, and sanitary kitchen environment and building positive relationships with residents, employees, and coworkers. The position offers competitive pay, outstanding benefits, and opportunities for advancement within a supportive environment.

The Cook at Bergen New Bridge Medical Center is responsible for preparing food for patients, residents, employees, and other customers using a variety of production tools, techniques, and equipment. This role ensures that meal service demands are met and maintains a sanitary work environment. The cook follows HACCP and infection control guidelines to ensure food safety, participates in department meetings and quality process, and assists in cleaning and stock inventory management.

COOK FULL TIME MONDAY TO FRIDAY & EVERY OTHER WEEKEND 8:00 AM TO 4:30P

Tacoria in Paramus is seeking line cooks, prep cooks, and grill cooks to join their team. Previous experience is preferred but training is available for the right candidates. The company offers a stable, friendly, and high-growth environment with flexible schedules, overtime opportunities, competitive pay, and great tips. Interested individuals are encouraged to apply as soon as possible.

Line/Grill/Prep Cook

The Cook at Sunrise Senior Living is responsible for ensuring the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements. This role involves managing all food production in the absence of the Dining Services Coordinator, maintaining a safe and orderly kitchen, and contributing to team success through active participation and commitment to team goals.

As an Executive Chef at DIG Restaurant Teams, you will lead a team driven by culinary excellence, training and mentoring them in a scratch-based kitchen. This role involves managing the entire restaurant operation, including food cost management, labor efficiency, guest experience, and building top-line sales. You will collaborate with the Chef de Cuisine and the Field Leadership Team to drive success, ensuring the restaurant team is well-trained and organized to provide an exceptional guest experience.

Executive Chef

Anthony's Coal Fired Pizza is seeking a Prep Cook to prepare and present consistent and great tasting food according to the restaurant's recipes and standards. The role involves maintaining the highest sanitation and safety standards, stocking stations, and ensuring food plates are presented according to specifications. This position offers a $500 sign-on bonus and is available as full-time or part-time.

Prep Cook - $500 Sign On Bonus

Prep Cook

As a Grill Cook at CAVA, you will be responsible for preparing mouthwatering food for guests, ensuring exceptional dining experiences. This role involves following food safety and sanitation procedures, maintaining food quality and consistency, and keeping cook stations clean and organized. You will also be involved in cross-training across the restaurant to support rapid growth.

Grill Cook

The Grill Cook position at Restaurant Associates involves preparing food and serving customers at the grill station in accordance with federal, state, and corporate standards to ensure high-quality food service. This full-time role includes taking orders, preparing items with short preparation times, serving customers efficiently, and maintaining cleanliness and safety standards. The position offers a variety of benefits, including a retirement plan, health and wellness programs, and more for both full-time and part-time associates.

GRILL COOK (FULL TIME)

The One & Only Westmount Country Club is seeking to hire full-time Hot Food Prep Cooks and Cold Food Prep Cooks for their well-established banquet facility in Woodland Park, NJ. The role involves preparing both hot and cold food items. The hourly rate and any benefits will be discussed during the interview, along with job details.

Hot food prep cook & cold food prep cook

Hot Food Prep Cook

Culinary Services Group is seeking Cooks to prepare meals that bring joy to residents, including food for catered events. This role offers flexible schedules, competitive pay, excellent training, and opportunities for advancement. Responsibilities include executing the preparation and cooking of various foods, ensuring food quality and freshness, maintaining food safety standards, and providing a quality dining experience.

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Cook Jobs in New City, NY Hiring Now

Cook

Cook

Cook at Grass Roots Kitchen

COOK (ON CALL)

Cook Full Time

Cook

COOK FULL TIME MONDAY TO FRIDAY & EVERY OTHER WEEKEND 8:00 AM TO 4:30P

Line/Grill/Prep Cook

Cook

Executive Chef

Prep Cook - $500 Sign On Bonus

Grill Cook

GRILL COOK (FULL TIME)

Hot food prep cook & cold food prep cook

Cook