Anthony's Coal Fired Pizza is seeking a Prep Cook to prepare and present consistent and great tasting food according to the restaurant's recipes and standards. The role involves maintaining the highest sanitation and safety standards, stocking stations, and ensuring food plates are presented according to specifications. This position offers a $500 sign-on bonus and is available as full-time or part-time.

Prep Cook - $500 Sign On Bonus

Prep Cook

Roberta’s is seeking line cooks to join their team in New York City, focusing on Neapolitan style wood-fired pizzas, artfully crafted cocktails, and a diverse natural wine program. The role offers the opportunity to learn and work across various kitchen stations, with a strong emphasis on quality products and a positive, dedicated attitude. Experience is required, but a positive attitude is more important.

BOH-Line Cook

Line Cook

As a Lead Cook at Sodexo, you will be a key player in the kitchen, preparing and creating nutritious dishes with a focus on customer service. You will work in a dynamic environment, with the opportunity to grow within the company, while making a positive impact through your passion for food and service.

Lead Cook

Casa Nela is seeking experienced line cooks with a passion for food, hospitality, and providing an exceptional guest experience to join the culinary team at Rosemary's Midtown, opening this Spring. The ideal candidate is obsessed with food, beverage, and creating a positive guest experience. Casa Nela offers competitive hourly rates, paid vacation, medical/dental/vision insurance for full-time employees, a 401K retirement plan, and opportunities for growth within the organization.

As an Executive Chef at DIG Restaurant Teams, you will lead a team driven by culinary excellence, training and mentoring them in a scratch-based kitchen. This role involves managing the entire restaurant operation, including food cost management, labor efficiency, guest experience, and building top-line sales. You will collaborate with the Chef de Cuisine and the Field Leadership Team to drive success, ensuring the restaurant team is well-trained and organized to provide an exceptional guest experience.

Executive Chef

LP Hospitality Group is seeking a skillful, professional, and dedicated Hot Line Cook for Lobster Place Seafood Hall. This role offers a positive, welcoming, and fast-paced work environment, highly competitive pay and benefits, a steady schedule, and a culture that emphasizes both excellence and compassion. The ideal candidate takes pride in making great food, values a supportive workplace, and is looking to learn and grow.

Hot Line Cook

The Cooking Instructor at Roads to Success Inc is responsible for teaching and leading 1-hour sessions on cooking, incorporating academics into lesson plans, and ensuring the safety of participants. This role requires strong skills in communication, punctuality, and teamwork, and is part of a mission to inspire and empower young people to take control of their future.

Cooking Instructor - MS 57

Cooking Instructor

Casa Nela is seeking experienced line cooks with a passion for hospitality to join the culinary team at Rosemary's in the West Village. The role involves executing tasks with accuracy and speed, adhering to industry best practices, and providing the best possible guest experience. The position offers competitive hourly rates, paid vacation, medical/dental/vision insurance (for full-time employees), a 401K retirement plan, and opportunities for growth within the organization.

The Prep Cook at PLANTA Williamsburg is responsible for preparing, cleaning, and cooking food according to recipe standards while maintaining a sanitized work area. This role is crucial in contributing to the overall guest experience by embodying the brand’s vision and values, creating a positive and high-standard culture, and ensuring kitchen standards are met. The position offers a dynamic work environment with opportunities for career growth and development within an expanding company.

Prep Cook | PLANTA Williamsburg

Cipriani is seeking an Executive Chef to oversee the culinary operations of the restaurant, ensuring the highest quality of food, exceptional presentation, and efficient kitchen operation. This role involves creativity, leadership, and extensive knowledge of culinary techniques, overseeing menu development, managing kitchen staff, maintaining inventory, and ensuring compliance with health and safety regulations.

Casa Nela is seeking experienced line cooks with a passion for hospitality to join the culinary team at Rosemary's East in the East Village. The role involves executing tasks with accuracy and speed, adhering to industry best practices, and providing a great guest experience. The position offers competitive hourly rates, benefits including paid vacation, medical insurance, and opportunities for growth within the organization.

Cardinal Culinary Services is seeking talented Remote Site Chefs/Cooks to work in offshore locations. These positions offer rotating schedules, including 28 days on/28 days off, with transportation provided for most work sites. Successful candidates can advance to Chef Manager or Camp Boss roles, enjoying higher pay and more time off.

Cook

Remote Site Chef/Cook

The Cook position at Hofstra University involves preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules. This role ensures quality food service is provided at all times, maintaining high standards of cleanliness and safety in the kitchen. Full-time and part-time positions are available, with opportunities for advancement and competitive wages.

COOK (FULL & PART TIME)

Great Performances is seeking highly motivated and talented Line Cooks to join their team at Wollman Rink in New York City. The role involves executing seasonal menus with impeccable presentation, maintaining food safety standards, and working in a fast-paced environment. Ideal candidates should have a minimum of 2 years of culinary or restaurant experience, possess strong communication skills, and be able to work both independently and as part of a team.

Line Cook - Wollman Rink

Nathan's Famous, in partnership with Workforce1, is seeking full-time Cooks and Porters. This permanent position offers paid holidays, vacation, and free meals, among other benefits. No prior experience is required as training will be provided. Ideal candidates should have a good understanding of customer service.

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Cook Jobs in Cedarhurst, NY Hiring Now

Prep Cook - $500 Sign On Bonus

BOH-Line Cook

Lead Cook

Line Cook

Executive Chef

Hot Line Cook

Cooking Instructor - MS 57

Line Cook

Prep Cook | PLANTA Williamsburg

Executive Chef

Line Cook

Cook

COOK (FULL & PART TIME)

Line Cook - Wollman Rink

Cook