Great Performances is seeking highly motivated and talented Line Cooks to join their team at Wollman Rink in New York City. The role involves executing seasonal menus with impeccable presentation, maintaining food safety standards, and working in a fast-paced environment. Ideal candidates should have a minimum of 2 years of culinary or restaurant experience, possess strong communication skills, and be able to work both independently and as part of a team.

Line Cook - Wollman Rink

Line Cook

Nathan's Famous, in partnership with Workforce1, is seeking full-time Cooks and Porters. This permanent position offers paid holidays, vacation, and free meals, among other benefits. No prior experience is required as training will be provided. Ideal candidates should have a good understanding of customer service.

Cook

A busy and successful vegetarian Indian restaurant is seeking a Cook with a minimum of 3 years of experience in Indian food. The role involves working in a fast-paced environment, including weekends.

Cook for vegetarian Indian Restaurant

Darduro LLC is seeking a full-time cook for a craft beer bar in Hells Kitchen, NY. The role involves cooking, cleaning, prep work, and handling dishes. This position is part of a small company with a family environment, and requires weekend afternoon and evening shifts.

Cook/Clean

The Salvation Army Adult Rehabilitation Center is seeking a Cook to prepare and cook food, uphold health and safety standards, and track inventory. This role is crucial in maintaining safe and sanitary conditions in the kitchen, dining room, and related storage areas, ensuring the kitchen is adequately staffed, and managing food inventory. The Cook will also be responsible for ensuring menus are followed, food is properly prepared and served, and leftovers are properly handled. This position contributes significantly to the rehabilitation program by providing nutritious meals and maintaining high standards of cleanliness and safety.

ARC Cook Part Time/ on Weekends

As a Grill Cook at CAVA, you will be responsible for preparing top-quality food, ensuring exceptional dining experiences for guests. This role involves leading with kindness, embracing change, and working towards a collective ambition of creating a positive and delicious dining experience for all. You will be part of a team that values generosity, curiosity, agility, positivity, and collective ambition.

Grill Cook

The Line Cook at Wolf - NYC Flagship is responsible for preparing food items consistently, adhering to all recipe standards, maintaining a safe working environment through proper food handling skills and food safety guidelines, and completing kitchen tasks such as line setup, food preparation, cleanup, and breakdown. This role requires a motivated, results-oriented individual committed to providing outstanding customer service.

Line Cook - Wolf - NYC Flagship

Hill Country Barbecue Market is seeking experienced line cooks to join their kitchen team. The role involves setting up and cleaning the kitchen, some prep work, executing recipes to the chef's specifications, and maintaining a clean work station. Candidates must have at least 1 year of kitchen experience and an active food handlers license is preferred. Full-time and part-time positions are available, with open availability preferred.

Casa Nela is seeking experienced line cooks with a passion for food, beverage, and hospitality to join our culinary teams in the West Village. The ideal candidate will be obsessed with food, beverage, and providing a great guest experience. This role offers competitive hourly rates, paid vacation, medical/dental/vision insurance (for full-time employees), a 401K retirement plan, and opportunities for growth within the organization.

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items. This role is key in creating legendary experiences for guests by working in multiple stations including Chip, Shake, Grill, Southwest, and Expo. The position offers access to benefits such as flexible schedule, free shift meals, continuous learning opportunities, and more.

Kitchen Team Member/Cook

Creative Culinary Management is seeking experienced Line Cooks, Pastry Cooks, Sous Chefs, and other Culinary Professionals to join the team at a new culinary destination in lower Manhattan's historic Seaport. The company is hosting an open call for candidates looking to be part of a dynamic team in a sprawling new venue. The event offers an opportunity to connect with the team and learn more about the roles available.

Line Cook | Open Call

Anthony's Coal Fired Pizza is seeking a Kitchen Team Member to prepare and present consistent and great tasting food according to the restaurant's recipes and standards. The role involves maintaining the highest sanitation and safety standards, stocking stations, and ensuring food is presented according to specifications. This position offers a $500 sign-on bonus and is available as full-time or part-time.

Kitchen Team Member - $500 Sign On Bonus

Kitchen Team Member

The Line Cook at American Girl Place NY, part of the Levy Sector, is responsible for preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules. This role ensures quality food service is provided at all times, maintaining high standards of cleanliness in the kitchen, and operating and maintaining kitchen equipment as instructed.

Line Cook- American Girl Place NY

As an Assistant Cook at Bright Horizons at Regeneron in Rensselaer, NY, you will bring your cooking talents and kitchen skills to work each day, making a real difference in the lives of children, families, and staff. This full-time role involves planning menus, preparing meals, ordering inventory, and assisting in classrooms for 20 hours each day. The position offers a unique opportunity to work in both the kitchen and classroom, with no weekend work required.

Child Care Center Cook

Assistant Cook

The Cook at Estiatorio Milos is responsible for working collaboratively with kitchen staff to support the smooth and efficient running of the kitchen. They execute recipes with attention to detail to ensure the presentation and production of food meet Milos standards. The role involves preparing ingredients, maintaining food freshness, and working closely with the kitchen staff to ensure minimal waste and high-quality food service.

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Cook Jobs in Cedarhurst, NY Hiring Now

Line Cook - Wollman Rink

Cook

Cook for vegetarian Indian Restaurant

Cook/Clean

ARC Cook Part Time/ on Weekends

Grill Cook

Line Cook - Wolf - NYC Flagship

Cook

Line Cook

Kitchen Team Member/Cook

Line Cook | Open Call

Kitchen Team Member - $500 Sign On Bonus

Line Cook- American Girl Place NY

Child Care Center Cook

Cook