As a Cook at Cracker Barrel Old Country Store, you will be responsible for using Cracker Barrel's recipes and methods of food preparation to prepare a full menu of homestyle favorites. This role involves flipping pancakes as a Grill Cook, prepping fresh salads and desserts as a Prep Cook, or hand-rolling buttermilk biscuits as a Backup Cook. The position emphasizes the importance of hospitality, quality, safety, cleanliness, and teamwork.

Cook

The Cook at Healthcare Services Group, Inc. is responsible for preparing and serving food, including texture modified and therapeutic diets, following facility menus and standards. This role supports the Dining Services Director in ensuring quality dining services are provided, with a focus on safety, sanitation, and quality control. The position requires adherence to federal, state, and local standards, guidelines, and regulations, as well as HCSG's established policies and procedures.

As a Fricker’s kitchen team member, you will work in a fun, fast-paced environment, responsible for saucing wings, grilling ribs, and preparing food for guests. Your role is critical in ensuring the quality and safety of the food served, while also maintaining a clean and safe kitchen. This position requires a positive attitude, flexibility, and continued effort towards personal development.

Join the Food & Beverage Team at Kings Island, where you'll provide a positive dining experience to guests while maintaining safe and sanitary food practices. This role involves keeping work areas clean, ensuring product temperature controls are met, and fulfilling orders in compliance with proper food portions and service speed. You'll have the opportunity to work in a dynamic environment with a variety of rides, attractions, and dining options, and enjoy exclusive employee benefits such as free admission to parks, discounts, and more.

$17/Hr HAUNT Line Cook

Line Cook

As a Cook at Sodexo, you will be part of a team that values you for who you are, allowing you to act with purpose and have an impact through your everyday actions. This role involves preparing and creating nutritious dishes, ensuring customer service is at the heart of everything you do. You will have the opportunity to make a positive impact and brighten the day of those you serve, all while being part of a company that offers a comprehensive benefits package, flexible work environment, and numerous growth opportunities.

The Cook position at Morrison Healthcare involves preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules. This role ensures quality food service is provided at all times, maintaining high standards of cleanliness and food safety. The position requires 1 year of previous cooking experience and offers a full-time schedule with various shifts, including holidays and weekends, at the Summit Behavioral Hospital in Cincinnati, OH.

COOK (FULL TIME)

The System Corporate Chef for Aramark SeniorLIFE+ is responsible for the development, implementation, and execution of culinary programs, including revenue enhancement in partnership with Regional and Line of Business leadership. This role requires a strong aptitude for culinary leadership, operational standards, communication skills, personnel development, and team training. The position is remote with up to 65% travel required.

System Corporate Chef

The Kitchen Manager at Healthcare Services Group, Inc. is responsible for managing the food service program at a single site, ensuring food quality standards, inventory levels, food safety guidelines, and customer service expectations are met. This role involves leadership, support, and guidance, including training staff, maintaining records, and ensuring quality dining services. The position requires a positive attitude, the ability to follow instructions, and perform routine tasks without injury.

Kitchen Manager

As a Cook at Raising Cane's, you will be responsible for ensuring all food served meets the restaurant's high standards. This role involves working in a fast-paced kitchen environment, preparing high-quality chicken finger meals for customers. The position offers opportunities for career growth through promotions and provides competitive pay, benefits, and paid training for all positions, including entry-level roles.

Cook - Late Night Shift

As a Fricker’s kitchen team member, you will work in a fun, fast-paced environment, responsible for saucing wings, grilling ribs, and prepping food. Your role is critical in providing the mouth-watering food guests crave, while ensuring proper food safety and sanitation procedures are followed. This position offers flexible work schedules, meal and clothing discounts, and opportunities for career growth.

Part Time Cook

As a Fricker’s kitchen team member, you will work in a fun, fast-paced environment, responsible for saucing wings, grilling ribs, and prepping food. Your role is critical in providing the mouth-watering food guests crave, while ensuring adherence to food safety and sanitation procedures. The position offers a chance for career growth, with perks such as meal and clothing discounts, holiday pay, and healthcare benefits for eligible employees.

The Cook Helper position at Xavier University is a seasonal role focused on assisting in the preparation and cooking of various food items under the guidance of skilled cooks. The role emphasizes maintaining food safety and sanitation standards, with responsibilities including reading menus, ordering food, preparing and cooking food according to recipes, and ensuring compliance with company service standards. This position offers competitive wages, benefits, and perks such as winter breaks and summers off, making it an opportunity to gain experience in a supportive and growth-oriented environment.

COOK, HELPER (SEASONAL)

Cook Helper

As a Fricker’s kitchen team member, you will work in a fun, fast-paced environment, responsible for tasks such as saucing wings, grilling ribs, and prepping food. Your role is critical in ensuring the quality and safety of the food served to guests. The position involves following food safety and sanitation procedures, cooking according to recipes, maintaining a clean and safe restaurant, and working effectively as part of a team.

Kitchen Line Cook

Upshift is seeking Line Cooks / Prep Cooks for flexible shifts, allowing individuals to create their own schedule and work as much or as little as desired. This role is suitable for all experience levels and offers the flexibility to choose your own hours and roles. Responsibilities include stocking kitchen stations, preparing and cooking food items, and maintaining cleanliness and compliance with food sanitation requirements.

Line Cook / Prep Cook

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Cook Jobs in Dayton, KY Hiring Now

Cook

Cook

Cook

Cook

$17/Hr HAUNT Line Cook

Cook

COOK (FULL TIME)

System Corporate Chef

Kitchen Manager

Cook - Late Night Shift

Part Time Cook

Line Cook

COOK, HELPER (SEASONAL)

Kitchen Line Cook

Line Cook / Prep Cook