The Prep Cook position at Canteen involves preparing food and serving customers in accordance with federal, state, and local standards, guidelines, and regulations. This role includes obtaining daily production schedules, preparing items following established recipes, ensuring quality of meals, operating and cleaning equipment, and serving customers efficiently and friendly. The position requires no previous experience but offers a full-time schedule with open availability preferred.

PREP COOK (FULL TIME)

Prep Cook

The Prep Cook position at FISD, a division of Compass Group, North America, involves preparing food and serving customers in accordance with federal, state, and local standards, guidelines, and regulations. This role is responsible for obtaining daily production schedules, preparing items following established recipes, ensuring quality control, operating and cleaning equipment, and serving customers efficiently and friendly. The position is full-time, offering a range of benefits including retirement plans, health and wellness programs, and discounts on various services.

The Dietary Aide at PruittHealth assists with food preparation in accordance with established procedural guidelines and as directed by the Food Service/Dietary Manager/Supervisor. This role involves preparing meals that are palatable, nutritionally sound, and meet the daily nutritional and special diet needs of each resident. The Cook is responsible for ensuring that foods are prepared and served at the proper temperature and time, allocating resources efficiently, and maintaining acceptable body weight, nutritional values, and quality of life for residents.

Cook - Dietary Aide HCC

Cook - Dietary Aide

As a Pastry Chef at Disney Cruise Line, you will be responsible for assisting the Executive Pastry Chef in implementing, maintaining, and reviewing all approved menus onboard. This role involves preparing desserts, cakes, pastries, and ensuring the safety and quality of food products. You will also oversee allergy and dietary training of Pastry staff and ensure compliance with Disney Cruise Line and USPH sanitation requirements.

Pastry Chef

As a Prep Cook at Red Lobster, you will be responsible for preparing delicious seafood dishes for guests, maintaining a clean and organized work area, and ensuring the correct ingredients are readily available for the culinary team. This role involves food storage, multitasking, and the ability to follow recipes closely to assist in creating delicious dishes.

Stars and Strikes Family Entertainment Center is seeking an experienced Kitchen Manager for a high volume, fast-paced restaurant. The role involves managing all back-of-house sanitation and operations, training and developing the kitchen team, and ensuring adherence to health standards and company processes. This position offers opportunities for advancement within a growing company that values teamwork and community involvement.

Kitchen Manager Irmo

Kitchen Manager

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Cook Jobs in Lexington, SC Hiring Now

PREP COOK (FULL TIME)

PREP COOK (FULL TIME)

Cook - Dietary Aide HCC

Pastry Chef

Prep Cook

Kitchen Manager Irmo