The Food Service Associate at Hartford HealthCare is responsible for providing routine support services such as preparing patient trays, assisting with food preparation, replenishing supplies, washing dishes, and operating equipment in the cafeteria. This role emphasizes maintaining proper sanitation of food service areas and equipment and adhering to stringent food handling procedures. The position operates under close supervision to meet food service demands.

Food Service Associate (Per Diem)

Food Service Associate

The Food Service Worker position at Eurest involves preparing, presenting, and serving food as needed. This role requires adherence to safety standards, food safety procedures, and service standards. The position is full-time, offering a range of benefits including retirement plans, health and wellness programs, and discounts on various services.

FOOD SERVICE WORKER (FULL TIME)

Food Service Worker

Wandering Bear Coffee is seeking a strategic, enthusiastic, and experienced Foodservice Sales Manager to execute the growth strategy for our Foodservice sales channels, specifically with our new 3:1 Concentrate. This role involves growing both commercial and distribution footprint within the foodservice channel, managing existing customer accounts, supporting key distributor and operator partners, and working on inventory management, forecasting, new product development, and promotion strategies. The position is remote, requiring up to 50% travel, and offers a unique opportunity to impact the growth of a high-growth, private-equity funded company.

Sales Manager - Foodservice

Foodservice Sales Manager

The Restaurant Manager at On The Border is responsible for overseeing all aspects of the restaurant's operations, including maintenance, appearance, guest relations, management team, and staff. This role involves maintaining standards for quality, service, safety, and sanitation, serving as the company's ambassador in the local community, and supporting the General Manager and developing the restaurant staff.

Restaurant Manager

The Food Service Worker at ARAMARK assists the manager with food/meal preparation, maintains cash receipts and meal records, and ensures high standards of quality in food production, sanitation, and kitchen safety practices. This role involves preparing quality food, maintaining food storage in a sanitary manner, serving food according to schedules, and adhering to food safety regulations.

The Food Service Lead at Granby Memorial MS is responsible for coordinating all preparation and serving of food according to menus, ensuring compliance with health department requirements for safe food handling, and managing inventory and ordering of food and supplies. This role also involves cleaning duties, managing POS/cash handling, and adhering to client location security protocols. The position requires a high school diploma or equivalent, and the ability to perform physical tasks such as lifting up to 40 pounds and standing for most of the workday.

Food Service Lead - Granby Memorial MS

Food Service Lead

As a Dasher with DoorDash, you have the flexibility to be your own boss, choosing when, where, and how much you earn. This role involves delivering orders from local businesses to customers using your own mode of transportation. It's a simple way to earn money on your own schedule, with the added benefit of same-day payment through Dasher Direct.

RESTAURANT DELIVERY

Restaurant Delivery

Sodexo is seeking Catering Managers for various locations throughout the country, including Alabama, Arizona, Colorado, Connecticut, Kansas, Maine, Massachusetts, Nebraska, New Hampshire, New York, North Dakota, Oklahoma, Rhode Island, South Dakota, Texas, and Wyoming. The role involves identifying customer needs, ensuring alignment with Sodexo and customer goals, educating and developing client partnerships, and coordinating catering initiatives to drive sales growth. The position requires a passion for helping people, attention to detail, and the ability to handle catering at all levels.

Catering Manager 3

Catering Manager

The Restaurant Manager at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and managing shift responsibilities. This role involves working in a fast-paced environment, interacting with customers, and ensuring the restaurant meets Raising Cane's standards in all zones during a shift.

Hourly Restaurant Manager

The Deli/Kitchen Clerk at Big Y is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. They maintain department conditions, including preparing, stocking, and serving deli/kitchen products, and handle customer inquiries while providing product knowledge. Additionally, they are responsible for maintaining food safety standards and cleanliness in the deli/kitchen department.

Deli/Kitchen Clerk

Restaurant Crewmembers at Raising Cane's are crucial to the team, performing a variety of roles including customer service, cashiering, and food preparation. This entry-level position is open to individuals with no previous experience, offering competitive pay, benefits, and opportunities for pay increases through training and performance. The role emphasizes teamwork, communication, and a positive attitude, with a focus on providing excellent service to customers.

Restaurant Crewmember - Evening & Late Night Shift

Restaurant Crewmember

The Food Service Worker at Flik Hospitality Group is responsible for preparing, presenting, and serving food as needed. This role involves performing prep work such as washing, peeling, cutting, and seeding fruits and vegetables, measuring ingredients, carrying food to and from work stations, storing food safely, cleaning work areas and equipment, and ensuring compliance with sanitation and safety requirements. The position offers a full-time schedule with a focus on high-volume food service production.

The Food Service Worker/Cashier at Wethersfield Public Schools is responsible for performing cashiering duties, including general food service work, and maintaining sanitation standards in the preparation, service, and dining room facilities. This part-time position offers a schedule of Monday through Friday, 8:00 am to 2:00 pm, with no nights or weekends, and break times. No previous food service experience is required, making it an accessible opportunity for individuals looking to start a career in the food service industry.

FOOD SERVICE WORKER/CASHIER (PART TIME)

Food Service Worker/Cashier

The Food Service Worker/Cashier at South Windsor Public School is responsible for performing cashiering duties, including general food service work, and maintaining sanitation standards in the preparation, service, and dining room facilities. This role involves a variety of tasks such as prep work, carrying and distributing supplies, cleaning work areas, and serving customers in a friendly and efficient manner. Both full-time and part-time positions are available, with a focus on food safety, customer service, and maintaining a clean and organized work environment.

FOOD SERVICE WORKER/CASHIER (FULL TIME AND PART TIME)

Gourmet Foods International is seeking a motivated and determined Foodservice Distribution Territory Manager with a passion for artisan food. The role involves managing sales activities in assigned accounts and regions, promoting product quality and consistency, and cultivating relationships with artisan manufacturers. This position offers a competitive salary, commission, bonuses, and sales incentives, along with a comprehensive benefits package.

Foodservice Distribution Territory Manager

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Food Service Worker Jobs in South Windsor, CT Hiring Now

Food Service Associate (Per Diem)

FOOD SERVICE WORKER (FULL TIME)

Sales Manager - Foodservice

Restaurant Manager

Food Service Worker

Food Service Lead - Granby Memorial MS

RESTAURANT DELIVERY

Catering Manager 3

Hourly Restaurant Manager

Deli/Kitchen Clerk

Restaurant Crewmember - Evening & Late Night Shift

FOOD SERVICE WORKER (FULL TIME)

FOOD SERVICE WORKER/CASHIER (PART TIME)

FOOD SERVICE WORKER/CASHIER (FULL TIME AND PART TIME)

Foodservice Distribution Territory Manager