Cucina 8 ½ is an upscale Italian restaurant in Midtown NYC, known for its impeccable destination for unforgettable events and a wide range of enticing Italian specialties. The Host is the first point of contact for guests, responsible for greeting guests, maintaining a welcoming atmosphere, and managing reservations, dietary restrictions, and guest requests. This role requires the ability to multi-task, possess great communication skills, and a desire to learn more about dining and hospitality.

Host

The Host at Mattos Hospitality will work closely with the Maitre’d and restaurant management to ensure guests receive courteous and efficient service, maintaining a welcoming and orderly restaurant environment. This role involves guiding new hosts, communicating with the restaurant staff on reservations and guest notes, and upholding the restaurant's quality of service standards.

Barlume, part of LDV Hospitality, is seeking a Host to provide consistent customer service through direct engagement, contributing to the overall guest enjoyment. The role involves engaging with guests in a professional manner, operating the reservations system, and ensuring safety and adherence to health standards. The position offers a work/life balance schedule, medical benefits, and career advancement opportunities.

The Host at Corner Table Restaurants, specifically for The Smith, is responsible for greeting guests, creating a welcoming environment, managing the floor plan, and ensuring guests are seated in a timely manner. This role involves a high level of customer service, teamwork, and a passion for hospitality. The position requires a detail-oriented individual who is confident in their abilities and enjoys making people happy.

Renwick Hospitality Group is seeking Hosts for a new restaurant & cocktail bar inside the Arlo SoHo. The role involves ensuring guests have a positive dining experience from arrival to departure, managing reservations, escorting customers to their seats, and maintaining a clean reception area. The ideal candidate should have solid organizational and people skills, be available for shifts, and have a strong customer service orientation.

As a Host at Jose Andrés Group, you will play a critical role in providing a positive dining experience for guests by acting as an agent of hospitality, managing the wait list, and ensuring the dining area is clean and properly set up. This position requires knowledge of menu items and service procedures, the ability to work in a team environment, and the capability to handle pressure effectively.

Sea Wolf, established in 2016, is a restaurant that combines a love for fishing, surf, and skate culture with a commitment to supporting local fisheries and sustainable farming practices. The menu features a mix of land and sea dishes, focusing on fresh ingredients and seasonal specials. The restaurant is looking for a full-time host with night and weekend availability to join their team.

Emily West Village is seeking Hosts to join their team, offering a fun work environment, competitive pay, health benefits for full-time employees, and a chance for advancement. This role involves providing courteous, prompt service to guests, managing reservations, and assisting with seating and service. Both full-time and part-time positions are available.

Roberta’s is seeking hosts to join their Montauk team, focusing on providing a memorable hospitality experience. The role involves multitasking, guest recognition, and maintaining a positive team environment. This position offers an opportunity for growth and learning within a well-established hospitality brand.

FOH-Host

Cha Cha Tang, part of the Mercer Street Hospitality group, is seeking experienced Host/Hostess for their fine casual or fine dining establishment. The ideal candidate will have a minimum of one year of experience in a similar setting, possess a guest-first approach to hospitality, and be able to work efficiently in a team-oriented environment. The role offers a professional work environment with a focus on employee development and continued education in food, wine, spirits, and service.

The Host at Hard Rock Cafe is the initial contact with guests, ensuring a positive experience from the front door. Responsibilities include opening doors, welcoming and thanking guests, answering questions, maintaining a clean waiting area, assisting servers and managers, and creating memorable experiences through entertainment and engagement. The role requires a high level of organization, attention to detail, and a positive attitude towards guests and co-workers.

HOST - NYY

Boulton & Watt is looking for a full-time or part-time host/hostess to join a creative and hard-working team in a high volume bar/restaurant environment. The role involves working a variety of brunch and nighttime shifts and requires a highly motivated, personable, and well-presented individual who can work well in a team and maintain a positive service attitude.

Elior North America is seeking a part-time Host for the Constellation team at the New York Botanical Garden in the Bronx, NY. The role involves greeting and seating guests, taking reservations, and ensuring smooth, quality service with every meal. This position offers an opportunity to be part of a team passionate about creating a positive environmental impact and fostering a supportive work environment.

Brine Fire Grilled Chicken is seeking a Host for their new fast-casual restaurant in New York, NY. The role involves welcoming customers, ensuring a clean and friendly restaurant atmosphere, serving as the point of contact between customers and the kitchen, and maintaining a clean work and dining area. This position offers a unique opportunity to be part of the opening team, focusing on excellent service and customer satisfaction.

HOST

Casa Nela is seeking an experienced host with a passion for hospitality to join the team at Rosemary's Midtown, opening this Spring. The role involves providing a great guest experience, executing tasks accurately and quickly, and adhering to industry best practices. The position offers opportunities for growth within the organization and benefits such as medical, dental, and vision insurance for full-time employees, a 401K retirement plan, and more.

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