As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items across multiple stations including Chip, Shake, Grill, Southwest, and Expo. This role is key in creating legendary experiences for guests by working in a high-energy environment and accessing continuous learning opportunities.

Kitchen Team Member/Cook

As a Cook at ARAMARK, you will be responsible for preparing a variety of foods according to production guidelines and standardized recipes. This role involves setting up workstations, preparing ingredients, operating kitchen equipment, and ensuring food safety and sanitation. You will have the opportunity to flex your creativity in food preparation, experimenting with different cuisines, flavors, and cooking styles, all while adhering to Aramark's safety policies and procedures.

Cook

The Cook at AbbVie is responsible for setting up workstations, preparing ingredients, cleaning and sanitizing work areas, and cooking menu items for the day including soups, entrees, and catering hot food. This role requires adherence to food safety standards and works closely with the chef and sous chef to coordinate daily responsibilities. The position involves early morning shifts and some weekend overtime.

Cook - Corporate Catering

The Cook at Elevate Care Riverwoods is responsible for food preparation in accordance with federal, state, and local standards, guidelines, and regulations, as well as the organization's policies and procedures. This role involves reviewing menus, assisting in developing department policies, coordinating with other departments, and ensuring compliance with food service procedures.

COOK  FULL-TIME

As a Cook at Sodexo, you will be part of a team that values you for who you are, allowing you to act with purpose and have an impact through your everyday actions. This role involves preparing and creating nutritious dishes, ensuring customer service is at the heart of everything you do. You will have the opportunity to make a positive impact and brighten the day of those you serve, all while being part of a company that offers a comprehensive benefits package, flexible work environment, and numerous growth opportunities.

The Restaurant Manager at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and managing shift responsibilities. This role involves working in a fast-paced environment, interacting with customers, and ensuring the restaurant meets Raising Cane's standards in all zones during a shift.

Restaurant Manager

The Food Service Manager at Aramark is a management role responsible for developing and implementing dining solutions to meet customer needs and tastes. This position oversees dining operations where customers order prepared foods from a menu, ensuring safety and sanitation standards, client satisfaction, and financial performance. The role involves leadership, client relationship management, financial performance, productivity, and compliance with safety and health regulations.

Manager, Culinary Services - Bella Terra Streamwood

Manager, Culinary Services

As the Executive Chef at Eurest, you will oversee kitchen operations while maintaining a safe and sanitary work environment for the staff. You will be responsible for preparing or directing the preparation of meals in accordance with corporate programs and guidelines, training kitchen staff in food preparation, safe handling, and sanitation, and maintaining inventory and cleaning schedules. This role offers an exciting opportunity for an energetic, entrepreneurial Culinary professional.

Executive Chef - Deerfield, IL

Executive Chef

The Kitchen Crew Person at McDonald's is responsible for cooking in the grill area, preparing food, and preparing sandwiches for customers. This role is crucial in ensuring the quality and safety of the food served to customers.

Kitchen Crew Person

The Food Service Kitchen Lead at Lake Zurich School Nutrition is responsible for overseeing all aspects of the Food Nutrition /Dining Program, ensuring compliance with portioning, plate presentation, and quality guidelines, and maintaining systems and procedures for food service. This role involves a variety of tasks including meal preparation, temperature checks, sanitation, and maintaining a clean and organized work area.

Food Service Kitchen Lead - Lake Zurich School Nutrition

Food Service Kitchen Lead

The Cook at Sunrise Senior Living is responsible for ensuring the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements. This role involves managing all food production in the absence of the Dining Services Coordinator, maintaining a safe and orderly kitchen, and contributing to team success through active participation and commitment to team goals.

As a Cashier at Buffalo Wild Wings GO, you will welcome guests, manage the takeout process, and create legendary experiences through personalized and authentic connections. You will also work directly in the Heart of House as a Kitchen Team Member/Cook, handling various food stations and producing all Buffalo Wild Wings food items.

BWW GO-Crew Member

Cashier and Kitchen Team Member

As a Kitchen Leader at Chipotle Mexican Grill, you will be responsible for preparing great food, grilling meats, and sautéing vegetables, ensuring the food is absolutely delicious. You will also order food, train others to become future kitchen managers, and maintain the cleanliness, organization, and stock levels of the kitchen. This role emphasizes teamwork, customer service, and maintaining high standards of food quality and safety.

Service Leader

Kitchen Leader

Panda Express is seeking friendly team players to provide great customer service and cook food for guests as part of the Service and Kitchen Team. This role offers the opportunity to thrive in a supportive work environment, gain skills for career advancement, and impact the community through Panda Cares. Training is provided for those without prior experience.

Restaurant Service and Kitchen Team (1411)

Service and Kitchen Team Associate

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Kitchen Manager Jobs in Lake Barrington, IL Hiring Now

Kitchen Team Member/Cook

Cook

Cook - Corporate Catering

COOK FULL-TIME

Cook

Kitchen Team Member/Cook

Restaurant Manager

Manager, Culinary Services - Bella Terra Streamwood

Executive Chef - Deerfield, IL

Kitchen Crew Person

Food Service Kitchen Lead - Lake Zurich School Nutrition

Cook

BWW GO-Crew Member

Service Leader

Restaurant Service and Kitchen Team (1411)