The Pastry Cook position at Edwards Dessert Kitchen offers the opportunity to learn and grow skills in pastry making, including modern techniques, under the guidance of the Executive Chef. This role involves producing high-quality desserts, ensuring quality and consistency, and participating in creative collaboration and teamwork. The position is evening-based, requiring punctuality, quick and effective work in high-pressure situations, and adherence to sanitation and safety standards.

Edwards Dessert Kitchen - Pastry Cook

Pastry Cook

The Grill Cook position at Eurest involves preparing food and serving customers at the grill station in accordance with federal, state, and corporate standards to ensure high-quality food service. This role includes taking orders, preparing items, serving customers efficiently and friendly, ensuring food quality and safety, and maintaining cleanliness and safety standards in the work area.

GRILL COOK (FULL TIME AND PART TIME)

Grill Cook

As a Cook II at Sodexo, you will be a team player and food waste reducer, preparing and creating nutritious dishes while focusing on customer service. You will make a positive impact and brighten the day of those you serve with your passion for food and warm smile. Join Sodexo and be part of a company that values you for who you are, acts with purpose, and offers numerous growth opportunities.

Cook II

Presbyterian Homes & Services is seeking full-time Culinary Cooks for their Carondelet Village community in St. Paul, MN. The role involves creating high-quality meals and dining experiences for customers by preparing and serving attractive, nutritious, and palatable meals. The position offers a consistent schedule with no late nights, competitive pay, benefits for full-time employees, and opportunities for growth and internal promotion.

Culinary Cook

As a Cook at Aramark, you will be responsible for preparing a variety of foods according to production guidelines and standardized recipes. This role involves setting up workstations, preparing ingredients, operating kitchen equipment, and ensuring food safety and sanitation. You will have the opportunity to flex your creativity in food preparation, experimenting with different cuisines, flavors, and cooking styles, all while adhering to Aramark's safety policies and procedures.

Cook - The Imagine Group

Cook

The Cook position at Eurest, a division of Compass Group, North America, involves preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules. This role ensures quality food service is provided at all times, maintaining high standards of cleanliness and safety in the kitchen. The position requires no previous high volume cooking experience but offers a full-time schedule with benefits.

COOK (FULL TIME)

The Cook at Ebenezer's Meadow Woods Assisted Living is responsible for dining room and tray line meal service for residents. This role involves ensuring meals are served and presented in accordance with regulations and resident expectations, preparation of meals, line service, and assisting in supervision and training of culinary staff. The position offers a full benefits package, including paid personal time, medical, dental, college funds, wellness program, and matching retirement monies.

Cook/Chef

The Cook at Meadow Woods Assisted Living, part of the Martin Luther Campus of senior living, is responsible for the dining room and tray line meal service for residents. This role involves ensuring meals are prepared and presented in accordance with regulations and resident expectations, high volume cooking, and potentially supervising and training culinary staff. The position offers a supportive environment for growth, honors strengths, and empowers individuals to make a difference in the lives of others.

The Cook at Topgolf is responsible for preparing and cooking food items according to standardized recipes and menu specifications, ensuring food quality and safety through proper food safety and sanitation procedures, and maintaining a clean and organized kitchen area. This role involves collaboration with kitchen team members to coordinate food preparation and order execution, and may include assisting in food inventory management.

As a Cook at Applebee's, you will be responsible for preparing the restaurant's menu items, ensuring quality and consistency. This role requires strong communication skills and the ability to work as part of a team in a fast-paced environment. The position offers a flexible work schedule, healthcare benefits, meal discounts, and opportunities for growth.

The Cook at Hennepin Healthcare is a part-time role responsible for assisting in the preparation and presentation of food for patients, employees, visitors, and special functions under the supervision of a chef. This includes checking menus and recipes, preparing meal selections, operating kitchen appliances, and ensuring sanitation standards. The role also involves training and providing work direction to residents in a kitchen work program at a County correctional facility.

Cook (0.5 FTE) - Food Services

As a Cook at Raising Cane's, you will be responsible for ensuring all food served meets the restaurant's high standards. This role involves working in a fast-paced kitchen environment, preparing high-quality chicken finger meals for customers. The position offers opportunities for career growth, including roles like Bird Specialist or Certified Trainer. No previous experience is required as paid training is provided.

Presbyterian Homes & Services is seeking a Cook to join the team at Folkestone, a progressive 'green' community in Wayzata, MN. The role involves creating high-quality meals and dining experiences for customers by preparing and serving attractive, nutritious, and palatable meals in accordance with regulations and established policies. This position offers a supportive organization with opportunities for movement and growth, and benefits such as heated underground parking, discounted meals, and free fitness center access.

Cook - Hiring Bonus of $1000.00

Apple Valley Village Health Care Center is seeking a full-time Cook to join their team. The role involves serving residents, employees, and family members meals, ensuring adherence to recipes and quality standards, and maintaining safety and sanitation standards in the kitchen. Training will be provided, and the position offers a varied schedule including every other weekend.

The Cook at JW Marriott Minneapolis Mall of America is responsible for preparing ingredients for cooking, including portioning, chopping, and storing food. They wash and peel fresh fruits and vegetables, weigh, measure, and mix ingredients, and prepare and cook food according to recipes, quality standards, and presentation standards. The role involves operating various kitchen appliances, ensuring food quality, setting up and breaking down work stations, and maintaining a clean and professional kitchen area.

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Line Cook Jobs in Edina, MN Hiring Now

Edwards Dessert Kitchen - Pastry Cook

GRILL COOK (FULL TIME AND PART TIME)

Cook II

Culinary Cook

Cook - The Imagine Group

COOK (FULL TIME)

Cook/Chef

Cook/Chef

Cook

Cook

Cook (0.5 FTE) - Food Services

Cook

Cook - Hiring Bonus of $1000.00

Cook

Cook