Sweet Tees Catering LLC is seeking a talented and reliable Line Cook to join our team at our commercial kitchen in Orange, New Jersey. This part-time, 1099 employee position involves working closely with our Head Chef to prepare food for various special events, with a focus on weekends and occasional weekdays based on business needs. The role includes preparing food items, maintaining quality and freshness of ingredients, and ensuring a clean workstation area. This position is ideal for hard-working and dedicated individuals looking to join a catering service that values teamwork and reliability.

Line Cook

Brick City Vegan is seeking experienced Line Cooks to join their team. The role involves preparing high-quality food by following recipes, prepping fresh food daily, cooking menu items using various kitchen equipment, and maintaining a clean and sanitized kitchen line. The position requires a high school diploma or equivalent, relative work experience, and the ability to stand or walk for 8-hour shifts and lift at least 50 pounds.

Brick City Vegan Line Cook

Osteria Morini is seeking Line Cooks to join their team in New Jersey, focusing on the cuisine of Emilia-Romagna in northern Italy. The role involves working as part of a culinary team to prepare and execute the menu with quality, precision, and consistency. Candidates should be passionate about food, culinary excellence, and hospitality in a fast-paced environment.

We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that wow, we want to hear from you.

As a Line Cook at Turning Point, you will play a crucial role in the kitchen, impacting both team members and guests through your culinary skills. This position offers a unique work/life balance with daytime shifts, allowing you to enjoy your evenings. You will be responsible for preparing and cooking food items with the highest quality, care, and craftsmanship, ensuring a significant portion of the guest experience is exceptional.

The Line Cook at Beecher's Handmade Cheese in Newark Liberty International Airport is responsible for preparing a wide variety of foods according to recipe requirements, adhering to product sensitivities and plate presentation standards. This role ensures that all prepared food meets Jackmont's standard of excellence, maintains kitchen cleanliness, and communicates effectively with the service and kitchen staff to ensure a high-quality and consistent product.

GRILL

Madmen Kitchen is seeking a skilled Line Cook to join our kitchen team. The ideal candidate will have a passion for food preparation and the culinary arts, bringing about excellent quality and presentation of dishes. This role involves checking in daily with the Executive Chef, preparing ingredients, cooking menu items, following recipes, operating kitchen equipment, and maintaining a clean and sanitary workspace.

The Line Cook at City Rub Cafe, located at Newark Liberty International Airport, is responsible for preparing a wide variety of foods according to recipe requirements, adhering to product sensitivities and plate presentation standards. This role ensures that all prepared food meets Jackmont's standard of excellence, maintains cleanliness and organization in the kitchen, and communicates effectively with the service and kitchen staff to ensure a high-quality and consistent product.

As a Line Cook at The Bradford Fine Spirits & Tapas, you will be responsible for preparing the highest quality food consistently and effectively. This includes accurately preparing hot food items, preparing and portioning food products prior to cooking, and performing other duties in the areas of food and final plate preparation such as plating and garnishing of cooked items. This role offers a competitive hourly rate plus tips, advancement opportunities, and a unique opportunity to be a part of a brand-new concept.

Line / Prep Cook - $18-$21/HR - The Bradford Rooftop Bridgewater

Kiddie Academy of Rutherford is seeking an energetic, creative, and organized Kitchen Prep Cook to join their team. This role involves preparing and serving healthy and nutritious meals and snacks, collaborating with colleagues, and making a meaningful difference in the lives of children and families. The ideal candidate will be motivated by the positive feedback from children and parents.

Kitchen Prep Cook

JobsRUs.com is seeking to hire a Cook for our client in Oldwick, NJ. The role involves accurately and efficiently preparing, portioning, cooking, and presenting a variety of hot and/or cold food items for various meal periods, including Breakfast, Lunch, Dinner, and Special/Catered Events. The position also includes assisting in the dish room for cleaning up.

Cook : 361845

Cook

Pasta Ramen, a fusion of Italian and Japanese cuisine, is seeking Station Cooks to join their team in Montclair, New Jersey. The role involves preparing meal ingredients, fresh produce, meat, and simple dishes such as breads or salads, as well as maintaining compliance with health and safety standards. This position offers an opportunity to work in a unique concept and collaborate with experienced chefs.

Station Cook

The Line Cook at Arirang Hibachi Steakhouse is responsible for all aspects of their assigned cooking station, including setting up and stocking product, cooking and presenting dishes, and maintaining equipment, utensils, and tools through cleaning and sanitizing.

LINE COOK

The Cook position at Mira Vie at Warren, under Distinctive Living, is a full-time role responsible for the quality of meals served, service delivery during meal service, and compliance with special diets. This role supports the Director, Restaurant and Hospitality, and is crucial for maintaining high resident satisfaction through excellent food preparation and service. The position emphasizes the importance of food safety standards, teamwork, and a positive impact on residents and co-workers.

The Marcus Samuelsson Restaurant Group is seeking a Line Cook to join the opening team of our newest restaurant concept in East Rutherford, New Jersey. The role involves preparing all food items on the menu, maintaining kitchen sanitation, and ensuring consistency, quality, and accuracy of recipes. The ideal candidate will have a minimum of 1 year experience as a line cook in a full-service restaurant, knowledge of modern cooking techniques, and the ability to work effectively in a fast-paced environment.

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Line Cook Jobs in New Providence, NJ Hiring Now

Line Cook

Brick City Vegan Line Cook

Line Cook

Line Cook

Line Cook

GRILL

Line Cook

Line Cook

Line / Prep Cook - $18-$21/HR - The Bradford Rooftop Bridgewater

Kitchen Prep Cook

Cook : 361845

Station Cook

LINE COOK

Cook

Line Cook