As a Prep Cook at Perkins Restaurant & Bakery, you will be responsible for preparing menu items according to company policies, procedures, and performance standards. This role involves maintaining food costs, ensuring cleanliness in the kitchen, and providing exceptional guest satisfaction. You will work closely with the Kitchen Manager or Manager on Duty to maximize guest satisfaction and maintain a high quality of work environment.

Restaurant and Bakery Prep Cook

Prep Cook

The Lead Cook at Healthcare Services Group, Inc. is responsible for preparing and serving food, including texture modified and therapeutic diets, following facility menus and standards. This role involves ensuring quality dining services, assisting in receiving, storage, preparation, serving, sanitation, and cleaning procedures, and supporting the Dining Services Director in their absence. The position emphasizes safety, punctuality, customer and resident experience, and requires a positive attitude, the ability to follow instructions, and perform routine tasks.

Lead Cook

322 BBQ and Hill Donut Co. & Pancake House is seeking skilled Cooks to join their kitchen team in Newark, DE. The role involves preparing and cooking a variety of dishes to high standards, maintaining kitchen cleanliness, and working efficiently to meet service demands. This position offers an opportunity to grow with a expanding restaurant chain known for its quality food and unique menu items.

Cook at 322 BBQ Newark

Cook

As a Restaurant & Bakery Cook at Perkins, you will be responsible for preparing menu items according to company policies, procedures, and performance standards. This role involves maintaining food costs, kitchen cleanliness, and ensuring guest satisfaction through high-quality food preparation. You will work closely with the Kitchen Manager or Manager on Duty to maximize guest satisfaction and maintain a quality work environment.

Restaurant & Bakery Cook

Taverna Rustic Italian Restaurant in Newark is seeking passionate Prep Cooks to join their team. The role involves assisting in the preparation of delicious dishes in the kitchen, functioning in a fast-paced environment as part of a team, and continuing to learn and progress in a great career.

As a Kitchen Team Member at Chick-fil-A, you will work in a fast-paced, high-energy environment, producing the highest quality food with precision and accuracy. This role involves observing and implementing proper quality-assurance and food-safety procedures. Opportunities are available as full-time or part-time positions, with no prior experience required but preferred.

Kitchen / Back of House Team Member - $14-$19

Kitchen Team Member

The Head Cook at Healthcare Services Group, Inc. is responsible for preparing and serving food, including texture modified and therapeutic diets, following facility menus and standards. This role involves ensuring quality dining services, assisting in receiving, storage, preparation, serving, sanitation, and cleaning procedures, and supporting the Dining Services Director in their absence. The position emphasizes safety, punctuality, customer and resident experience, and requires a positive attitude, the ability to follow instructions, and perform routine tasks.

Head Cook

As a Cook I at Sodexo, you will be part of a team that values you for who you are, allowing you to act with purpose and have an impact through your everyday actions. This role involves preparing and creating nutritious dishes, ensuring customer service is at the heart of everything you do. You will have the opportunity to make a positive impact and brighten the day of those you serve, all while being part of a company that offers a comprehensive benefits package, flexible work environment, and numerous growth opportunities.

Cook I

The Head Start Cook is responsible for shopping for, preparing, and delivering healthy meals and snacks to classrooms each day while adhering to USDA and Head Start standards for food safety. This role involves a variety of tasks including purchasing supplies and food, receiving and verifying orders from vendors, preparing meals according to Head Start Performance Standards and CACFP guidelines, and ensuring all children with dietary needs receive the proper food.

Cook - Head Start

Head Start Cook

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items across multiple stations including Chip, Shake, Grill, Southwest, and Expo. This role is key in creating legendary experiences for guests by working in a high-energy environment and accessing continuous learning opportunities.

Kitchen Team Member/Cook

The Cook at Sunrise Senior Living is responsible for ensuring the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements. This role involves managing all food production in the absence of the Dining Services Coordinator, maintaining a safe and orderly kitchen, and effectively collaborating with the team to meet resident and guest needs.

As a Grill Cook at Sodexo, you will be part of a team that values you for who you are, acting with purpose to make a positive impact through your everyday actions. You will prepare and create nutritious dishes, focusing on customer service, and make a difference in the lives of those you serve. This role offers the opportunity to grow within the company, with access to comprehensive benefits, flexible work environment, competitive compensation, and ongoing training.

Grill Cook

The Cook at Delaware Park Casino & Racing is responsible for preparing food as directed by the Executive Sous Chef, adhering to recipes and standards. This role involves performing related duties in any station or outlet assigned, being familiar with fast food and short-order cooking methods, ensuring cleanliness and sanitation, and promoting positive public relations and customer relations. The position requires one to three years of culinary experience and the ability to work a flexible schedule.

The Cook at Buffalo Wild Wings - Middletown is a key position responsible for preparing and cooking food in accordance with recipes and menu items, ensuring proper plate presentation, portion control, and maintaining kitchen cleanliness and safety standards. This role is critical in creating a dining experience worth celebrating, contributing to guest loyalty through high-quality food preparation.

Unidine is hiring a full-time Cook position at Mary Campbell Center in Wilmington, DE. The role involves preparing high-quality food items according to standardized recipes and instructions, ensuring quality food service at all times. The position requires 2 years of previous healthcare and culinary experience, offers a pay range of $17.00 to $20.00, and requires proof of COVID-19 vaccination, boosters, and/or regular COVID testing.

COOK (FULL TIME)

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Line Cook Jobs in Pike Creek Valley, DE Hiring Now

Restaurant and Bakery Prep Cook

Lead Cook

Cook at 322 BBQ Newark

Restaurant & Bakery Cook

Prep Cook

Kitchen / Back of House Team Member - $14-$19

Head Cook

Cook I

Cook - Head Start

Kitchen Team Member/Cook

Cook

Grill Cook

Cook

Cook

COOK (FULL TIME)