Immigrant Food in Washington, DC is seeking a Line Cook to join their team. The ideal candidate is self-driven, motivated, and engaged. Responsibilities include setting up and stocking stations, chopping vegetables, preparing sauces, cooking menu items, cleaning up, and stocking inventory. Cooking or Back of the House experience is preferred.

Line Cook at Immigrant Food+ at Planet Word

Line Cook

Federalist Pig, a popular DC barbecue restaurant, is seeking a friendly and energetic Line Cook with a passion for service and an interest in barbecue. The role involves greeting guests, ensuring a great experience, assisting as a cashier, and cooking. No prior experience is required, as a positive attitude and a drive to learn are most important. The restaurant values its team members, offers competitive pay, and a range of benefits in a supportive and fun work environment.

Line Cook/Federalist Pig BBQ restaurant

The Line Cook at DIG Chefs-In-Training is a key member of the kitchen team, responsible for preparing, mixing, and cooking a variety of ingredients using recipes and their own taste buds for validation. This role offers the opportunity to gain hands-on experience in a scratch-based kitchen, develop leadership skills, and work in a fast-paced culinary environment. The position emphasizes the importance of real, good food and the mission to rebuild the food system.

Line Cook, Georgetown

As a Line Cook at Founding Farmers, you will be responsible for preparing the basic components of each dish on the menu using standard recipes, cooking a variety of meats, seafood, poultry, and vegetables, and maintaining a clean and sanitary workstation. This role involves a high level of professionalism, a passion for hospitality and food, and the ability to work in a fast-paced kitchen environment. The position offers a pay range of $17.50-$20/hr, full-time positions, and a comprehensive benefits package.

Line Cook - Georgetown

We are seeking an experienced Line Cook to join our team at Tin Shop. The ideal candidate will be passionate about creating exceptional dining experiences through quality food, with the ability to manage multiple priorities and contribute to a friendly and productive team atmosphere. Previous experience as a cook, along with ServeSafe or Food Handlers certification, is preferred.

Congressional Country Club is seeking Line Cooks to work on a team to support the restaurant and prepare food for the membership throughout the Club's restaurants and outlets. The role involves taking inventory, preparing items according to standard recipes, coordinating orders, maintaining cleanliness, and ensuring compliance with health and safety regulations. The ideal candidate is creative, eager to learn, and committed to providing an amazing product to customers.

Line Cooks

As a Line Cook at Bagels 'n Grinds, you will be responsible for ensuring consistently great tasting meals through measuring food, memorizing menu items, maintaining a clean and safe work environment, and stocking kitchen equipment. This role requires the ability to work in a fast-paced environment, embrace new experiences, and contribute to the team's success.

Banditos Tacos & Tequila, part of White Oak Hospitality, is seeking an energetic and reliable Line/Prep Cook to join their Kitchen Team. The role involves cooking and presenting food to maintain the company's standard of excellence, maintaining kitchen equipment, and ensuring consistency in plating. The ideal candidate will have a passion for cooking, a positive attitude, and the ability to work within a team in a high-volume, fast-paced kitchen.

The Line Cook at DIG is a role designed for individuals passionate about real good food, aiming to evolve into skilled chefs through education and hands-on experience in a scratch-based kitchen. This position involves prep, cooking, and exposure to various kitchen stations, with a focus on maintaining food safety standards and providing exceptional guest experiences. The role offers opportunities for growth, competitive pay, and a range of benefits including paid time off, 401K programming, and parental leave.

The Line Cook at Alamo Drafthouse is responsible for the preparation of food by following high standards and recipes, ensuring everything is in order from prepping stations to maintaining a clean kitchen. This role is crucial in creating unforgettable dining experiences through a high-volume, scratch kitchen. The ideal candidate is a master of the craft, able to think on their feet, communicate clearly, and is dedicated to quality and exceptional customer service.

Linecook

The Line Cook at Miss Toya's Southern Kitchen Laurel is responsible for setting up the side station, assisting in food preparation, ensuring all food products are prepared according to company standards, and maintaining high standards of cleanliness and safety. This role requires adherence to safety guidelines, effective communication with kitchen staff, and support for other Back-of-House positions as needed.

Ted's Bulletin is seeking an experienced Line Cook to join their team. The ideal candidate will have at least a year of experience in a high-volume, full-service environment, taking pride in consistently producing high-quality food for guests. The role involves working in a supportive and fun environment, with competitive pay and a range of benefits. Ted's Bulletin values its team members, offering a strong culture and a chance to be part of the brand's culinary development.

Line Cook - Flat Top/Grill/Sautee

As a Line Cook at Renditions Golf Course, you will be responsible for preparing and cooking high-quality meals for guests. This role involves handling daily prep duties, ensuring food is prepared according to company standards, maintaining kitchen cleanliness, and assisting with menu development. The ideal candidate should have a passion for cooking and be able to work in a fast-paced environment.

LINE COOK

Mah Ze Dahr is seeking Pastry Cooks and Line Cooks to join their team. This opportunity is available on a full-time and part-time basis, offering a range of benefits including dental, health, and vision insurance, employee discounts, flexible scheduling, paid time off, and a referral program.

Pastry Cook/Line Cook

Elior North America is seeking an experienced cook to join the kitchen staff at the Folger Shakespeare Library Café. This role involves working in a fast-paced environment to prepare and serve high-quality meals, with a focus on quality and portion control, food preparation, and creative food presentation. The ideal candidate will have a passion for cooking, excellent attention to detail, and the ability to work in a team. This position offers a weekly paycheck, flexible schedules, full benefits, and growth opportunities.

Cook

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Line Cook Jobs in Riverdale Park, MD Hiring Now

Line Cook at Immigrant Food+ at Planet Word

Line Cook/Federalist Pig BBQ restaurant

Line Cook, Georgetown

Line Cook - Georgetown

Line Cook

Line Cooks

Line Cook

Line Cook

Line Cook, Georgetown

Linecook

Line Cooks

Line Cook - Flat Top/Grill/Sautee

LINE COOK

Pastry Cook/Line Cook

Cook