Five Iron Golf is seeking a Line Cook to support the Head Chef in managing all aspects of the kitchen, including preparing, cooking, and delivering flavorful dishes to guests. This role is crucial in ensuring every bite is a satisfying and memorable experience for guests. The Line Cook will also be responsible for maintaining a clean kitchen, adhering to sanitary and health code requirements, and working closely with the front of house to ensure excellent service.

Line Cook

The Line Cook at The Fulton by Jean-Georges is responsible for the high-quality preparation, cooking, and production of dishes during service to menu and recipe specifications. This role involves maintaining a thorough knowledge of recipes, ingredients, allergens, and food presentation, ensuring food quality, quantity, freshness, and presentation meet standards, and maintaining department cleanliness and organization.

Discovery Senior Living is seeking a Culinary Line Cook for their Brooklyn Heights community. This role involves preparing hot and cold menu items, ensuring proper food preparation, portioning, and serving, and maintaining high standards of food quality and presentation. The position offers competitive wages, flexible scheduling, comprehensive benefits, and opportunities for advancement within a company that values its employees and provides a supportive work environment.

Culinary Line Cook

Major Food Group is seeking experienced Line Cooks to join the team at Carbone, a historic Italian-American eatery in Greenwich Village. The role involves setting up and stocking stations, preparing food for service, cooking menu items, and ensuring high-quality and timely food service. The ideal candidate will have a strong work ethic and a team-oriented, positive attitude.

Casa Nela is seeking experienced line cooks with a passion for food, hospitality, and providing an exceptional guest experience to join the culinary team at Rosemary's Midtown, opening this Spring. The ideal candidate is obsessed with food, beverage, and creating a positive guest experience. Casa Nela offers competitive hourly rates, paid vacation, medical/dental/vision insurance for full-time employees, a 401K retirement plan, and opportunities for growth within the organization.

Great Performances is seeking highly motivated and talented Line Cooks to join their team at Wollman Rink in New York City. The role involves executing seasonal menus with impeccable presentation, maintaining food safety standards, and working in a fast-paced environment. Ideal candidates should have a minimum of 2 years of culinary or restaurant experience, possess strong communication skills, and be able to work both independently and as part of a team.

Line Cook - Wollman Rink

Casa Nela is seeking experienced line cooks with a passion for hospitality to join the culinary team at Rosemary's in the West Village. The role involves executing tasks with accuracy and speed, adhering to industry best practices, and providing the best possible guest experience. The position offers competitive hourly rates, paid vacation, medical/dental/vision insurance (for full-time employees), a 401K retirement plan, and opportunities for growth within the organization.

Roberta’s is seeking line cooks to join their team in New York City, focusing on Neapolitan style wood-fired pizzas, artfully crafted cocktails, and a diverse natural wine program. The role offers the opportunity to learn and work across various kitchen stations, with a strong emphasis on quality products and a positive, dedicated attitude. Experience is required, but a positive attitude is more important.

BOH-Line Cook

The Line Cook at Wolf - NYC Flagship is responsible for preparing food items consistently, adhering to all recipe standards, maintaining a safe working environment through proper food handling skills and food safety guidelines, and completing kitchen tasks such as line setup, food preparation, cleanup, and breakdown. This role requires a motivated, results-oriented individual committed to providing outstanding customer service.

Line Cook - Wolf - NYC Flagship

Casa Nela is seeking experienced line cooks with a passion for hospitality to join the culinary team at Rosemary's East in the East Village. The role involves executing tasks with accuracy and speed, adhering to industry best practices, and providing a great guest experience. The position offers competitive hourly rates, benefits including paid vacation, medical insurance, and opportunities for growth within the organization.

The Line Cook at American Girl Place NY, part of the Levy Sector, is responsible for preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules. This role ensures quality food service is provided at all times, maintaining high standards of cleanliness in the kitchen, and operating and maintaining kitchen equipment as instructed.

Line Cook- American Girl Place NY

Casa Nela is seeking experienced line cooks with a passion for food, beverage, and hospitality to join our culinary teams in the West Village. The ideal candidate will be obsessed with food, beverage, and providing a great guest experience. This role offers competitive hourly rates, paid vacation, medical/dental/vision insurance (for full-time employees), a 401K retirement plan, and opportunities for growth within the organization.

LP Hospitality Group is seeking a skillful, professional, and dedicated Hot Line Cook for Lobster Place Seafood Hall. This role offers a positive, welcoming, and fast-paced work environment, highly competitive pay and benefits, a steady schedule, and a culture that emphasizes both excellence and compassion. The ideal candidate takes pride in making great food, values a supportive workplace, and is looking to learn and grow.

Hot Line Cook

The Lead Cook at Healthcare Services Group, Inc. is responsible for preparing and serving food, including texture modified and therapeutic diets, following facility menus and standards. This role involves ensuring quality dining services, assisting in receiving, storage, preparation, serving, sanitation, and cleaning procedures, and supporting the Dining Services Director in their absence. The position emphasizes safety, punctuality, customer and resident experience, and requires a positive attitude, the ability to follow instructions, and perform routine tasks.

Lead Cook

The Line Cook at Tarrytown House Estate is responsible for preparing food in accordance with federal, state, and corporate standards, guidelines, and regulations. This role ensures quality food service is provided, with a focus on high-quality food preparation, maintaining cleanliness, and operating kitchen equipment.

Line Cook-Tarrytown House Estate

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Line Cook Jobs in Tuckahoe, NY Hiring Now

Line Cook

Line Cook

Culinary Line Cook

Line Cook

Line Cook

Line Cook - Wollman Rink

Line Cook

BOH-Line Cook

Line Cook - Wolf - NYC Flagship

Line Cook

Line Cook- American Girl Place NY

Line Cook

Hot Line Cook

Lead Cook

Line Cook-Tarrytown House Estate