Pacific Bells, a franchisee of Taco Bell, is seeking a Restaurant General Manager (RGM) to oversee the operations of a Taco Bell restaurant. The RGM is responsible for comprehensive leadership, performance management, operational metrics, talent acquisition, people development, culture, retention, and ensuring a high level of customer service. This role is ideal for individuals with a minimum of 6 years of progressive management experience in the restaurant industry, preferably in a quick service restaurant (QSR) environment.

Restaurant General Manager

As the General Manager of Catering at Lumen Field, you will be responsible for managing in-house catering facilities, overseeing daily operations of all catering functions, coordinating with the catering sales and culinary teams, and ensuring catering services exceed guest expectations. This role involves strong attention to detail, maintaining show quality standards, building and maintaining relationships with clients and team members, and achieving sales and budget goals.

General Manager of Catering - Lumen Field

General Manager of Catering

As a Shake Shack Restaurant Team Member, you will be an integral part of the team from day one, with the opportunity to train on every station and increase your responsibility and pay. The role emphasizes learning and development, offering a path to grow your career at your own pace. You will also have the chance to earn tips by providing uplifting hospitality, in a work environment that values fun, collaboration, and diversity.

Restaurant Team Member

As a Restaurant Manager at Panda Express, you will oversee the operation of a single store, including hiring, managing, and directing associates to achieve financial goals and ensuring exceptional guest experiences. A comprehensive 8-week leadership training program is provided to prepare you for success. Responsibilities include managing the store's operations, hiring and training staff, and ensuring the delivery of high-quality food and service.

Restaurant Manager - Tacoma - Puyallup - Tukwila - Bellevue, WA - NWN

Restaurant Manager

The Food Service Worker position at Bon Appétit Management Company involves preparing, presenting, and serving food as needed. This role requires adherence to safety standards, food safety procedures, and service standards. The position offers a full-time schedule with a focus on quality, serving temperatures, and portion control, ensuring a friendly and efficient customer experience.

FOOD SERVICE WORKER (FULL TIME)

Food Service Worker

DoubleTree by Hilton Seattle Airport is seeking a Food and Beverage Manager to join their leadership team. This role offers an opportunity to advance your food and beverage career in a high-profile, Hilton-managed property. The position emphasizes the importance of hospitality, integrity, leadership, teamwork, ownership, and urgency in delivering exceptional guest experiences.

Food and Beverage Manager - DoubleTree By Hilton Hotel Seattle Airport

Food and Beverage Manager

As a Restaurant Team Member at Shake Shack, you will embody enlightened hospitality by leading interactions with genuine warmth and care towards both team members and guests. You will prepare and assemble food orders according to Shake Shack's standards and recipes, master all stations and rotate through them, ensuring food safety and sanitation procedures are followed. This role offers the opportunity for hands-on mentorship, training, and growth within a fast-growing hospitality brand that values integrity, inclusivity, and community engagement.

As a Restaurant Manager at Panda Express, you will oversee the operation of a single store, including hiring, managing, and directing associates to achieve financial goals and ensure exceptional guest experiences. A comprehensive 8-week leadership training program is provided to prepare you for success. Responsibilities include managing the store's operations, ensuring food safety, and providing exceptional customer service. Opportunities for growth into management positions and ongoing career and leadership development are available.

Restaurant Manager - Seattle, WA - NWN

The Catering Services Manager at the Seattle Convention Center leads all aspects of catering solutions and special events. This role involves leading the Catering team to complete events or catering delivery requests in line with customer expectations and service standards. The position includes developing catering solutions, maintaining client and customer rapport, delivering quality in event planning and execution, and ensuring compliance with safety policies.

Catering Services Manager - Seattle Convention Center

Catering Services Manager

As a Food Service Worker at Sodexo, you will be responsible for the preparation and serving of a vibrant cafe menu, ensuring all working areas are kept clean and tidy, and providing welcoming customer service. This role is part of a team that values you for who you are, allows you to act with purpose and make an impact through your everyday actions, and offers numerous opportunities for growth within the company.

Morrison Living is hiring full time and part time Food Service Workers to prepare, present, and serve food. This role involves safety and sanitation, food service, and customer service. The position offers a fun work environment, robust benefits, and the opportunity to work with a supportive team. No experience is required as training will be provided.

FOOD SERVICE WORKER (FULL TIME AND PART TIME)

The Director of Restaurant, Bar & Events at Kimpton Hotel Vintage Seattle is responsible for providing guests with friendly and professional service, excellent food quality, strong price value, and consistency of execution in an attractive, well-maintained environment. This role involves developing an annual marketing plan to penetrate new sales opportunities and maximize use within existing markets, achieving budgeted revenues and expenses, and improving profitability related to the F+B department. The position requires a blend of marketing, budgeting, and operational skills, as well as the ability to lead and motivate a team.

Director of Restaurant, Bar & Events  -  Kimpton Hotel Vintage Seattle

Director of Restaurant, Bar & Events

The Cafe Manager at Restaurant Associates will focus on innovative hospitality and creating the cafe experience to support operational excellence. This role involves overseeing daily administrative and operational tasks, including financial management and analysis, sanitation and safety, and leveraging strong hospitality and operational skills. The position is based in Seattle, WA, and offers unlimited growth opportunities, work-life balance, excellent benefits, and a positive team environment.

CAFE MANAGER

Cafe Manager

The Category Manager for Food Service at Amazon Go is responsible for the topline and gross profit performance of a category or several sub-categories within the Food-Made-On-Site team. This role involves strategic planning, selection curation, identifying long-term growth opportunities and risks, and developing a deep understanding of customer needs in convenience. The manager will work with external vendors and internal teams to create a cohesive assortment strategy, enhance the customer experience, drive selection, negotiate with vendors, and create a category pricing structure. P&L ownership is a key aspect of this role, focusing on driving revenue and profitability.

Category Manager, Food Service, Amazon Go, Food Service (Seattle, New York)

Category Manager, Food Service

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Restaurant Manager Jobs in Brier, WA Hiring Now

Restaurant General Manager

General Manager of Catering - Lumen Field

Restaurant Team Member

Restaurant Manager - Tacoma - Puyallup - Tukwila - Bellevue, WA - NWN

FOOD SERVICE WORKER (FULL TIME)

Restaurant General Manager

Food and Beverage Manager - DoubleTree By Hilton Hotel Seattle Airport

Restaurant Team Member

Restaurant Manager - Seattle, WA - NWN

Catering Services Manager - Seattle Convention Center

Food Service Worker

FOOD SERVICE WORKER (FULL TIME AND PART TIME)

Director of Restaurant, Bar & Events - Kimpton Hotel Vintage Seattle

CAFE MANAGER

Category Manager, Food Service, Amazon Go, Food Service (Seattle, New York)