The Restaurant General Manager at McDonald's is responsible for running a profitable restaurant, ensuring it meets McDonald's critical customer standards of Quality, Service, and Cleanliness. This role involves setting the restaurant's goals, creating a plan to achieve them, leading a team of Department Managers, and potentially hiring and developing Department and Shift Managers. Ideal candidates should have experience in high volume locations, preferably in quick service restaurants, hospitality, or retail. The position offers competitive pay, benefits, and opportunities for advancement.

Restaurant General Manager

The Food Service Worker at ARAMARK assists the manager with food/meal preparation, maintains cash receipts and meal records, and ensures high standards of quality in food production, sanitation, and kitchen safety practices. This role involves preparing quality food, maintaining food storage in a sanitary manner, serving food according to schedules, and adhering to food safety regulations.

Food Service Worker

The Cafeteria Manager at Round Rock ISD, under Aramark, is responsible for overseeing the daily operations of the food service department. This includes maintaining work schedules, ensuring food safety and quality, managing inventory, supervising and training staff, and maintaining a sanitary environment. The role requires strong organizational skills, the ability to multitask, and a commitment to promoting employee growth and morale.

Cafeteria Manager - Round Rock ISD

Cafeteria Manager

Omni Hotels & Resorts is seeking a Food and Beverage Manager for Barton Creek Country Club. This role is responsible for ensuring proper training and supervision of all personnel, delivering prompt, courteous service in compliance with Omni Food and Beverage standards and company policies, and managing all aspects of the outlet including guest satisfaction, staff management, and operational efficiency.

F & B Manager | Foothills Grille

Food and Beverage Manager

As a Restaurant Team Member at Shake Shack, you will be an integral part of the team from day one, with the opportunity to train on every station while increasing your responsibility and pay. The role emphasizes a fun and collaborative work environment, competitive rates, and opportunities for growth towards higher positions at your own pace. This entry-level position offers a comprehensive benefits package, including medical, dental, and vision insurance, 401k with company match, vacation and wellness time, and more.

Restaurant Team Member

Restaurant Crewmembers at Raising Cane's perform a variety of roles including customer service, cashiering, serving, and kitchen duties. This entry-level position is open to individuals with no previous experience, offering competitive pay, benefits, and opportunities for pay increases through training and performance. The role emphasizes teamwork, communication, and a positive attitude, with a focus on providing excellent service to customers.

Restaurant Crewmember - Nights/Weekends

Restaurant Crewmember

The Food Service Worker at Aramark assists the manager with food/meal preparation, maintains cash receipts and meal records, and ensures high standards of quality in food production, sanitation, and kitchen safety practices. This role involves preparing quality food, maintaining food storage in a sanitary manner, serving food according to schedules, and adhering to food safety regulations.

Food Service Worker - Round Rock ISD

Elior North America is seeking a motivated Food Service Worker for their Trio Community Meals team in Austin, TX. This full-time, onsite role involves preparing, serving, and distributing food, working in various areas of the department such as the tray line, dish room, cafeteria, and storeroom. The position offers a unique opportunity to learn a variety of skills and interact with a diverse clientele in a fast-paced environment.

Restaurant Crewmember - Morning & Lunch Shift

The Catering Attendant/Server at the Austin Convention Center and Palmer Event Center supports the Catering Department by servicing events, including setup, transportation, and breakdown of equipment. This role involves physical activity such as walking and standing for the entire shift, lifting up to 40 lbs, and maintaining service areas. The position emphasizes safety, sanitation, and teamwork, with a focus on providing excellent service and adhering to company policies.

Catering  Attendant/Server - Austin Convention Center ($20/Hr)

Catering Attendant/Server

As a Restaurant General Manager at Taco Bell, you will be responsible for the overall success of the restaurant, including customer experience, team recruitment and training, and managing the P&L. You will inspire and engage both customers and team members, train and coach your team, and ensure that the restaurant operates with a 'Here to Serve' attitude. This role requires a hands-on approach to leadership, with a focus on creating a rewarding and optimistic culture.

The Food Service Worker at Southwestern University, assisted by ARAMARK, is responsible for food/meal preparation, maintaining cash receipts and meal records, and ensuring high standards of quality in food production, sanitation, and kitchen safety practices. This role involves a variety of tasks including preparing quality food, maintaining food storage in a sanitary manner, serving food according to schedules, and adhering to food safety regulations.

Food Service Worker - Southwestern University

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Restaurant Manager Jobs in Round Rock, TX Hiring Now

Restaurant General Manager

Food Service Worker

Cafeteria Manager - Round Rock ISD

F & B Manager | Foothills Grille

Restaurant Team Member

Restaurant Crewmember - Nights/Weekends

Food Service Worker - Round Rock ISD

Restaurant General Manager

Food Service Worker

Restaurant Crewmember - Morning & Lunch Shift

Catering Attendant/Server - Austin Convention Center ($20/Hr)

Restaurant General Manager

Restaurant Crewmember

Food Service Worker - Southwestern University