Join the team at Casarecce Bellmore Corp, acclaimed restaurants located in Bellmore and Glen Cove, as a Server. This role involves providing exceptional dining experiences by taking orders, delivering food and beverages, and ensuring guest satisfaction. The ideal candidate is passionate about hospitality, customer-focused, and able to work in a fast-paced environment.

Restaurant Servers

Restaurant Server

As a Restaurant General Manager in Stony Brook, NY, you will lead a team to manage daily operations, marketing, and sales of a full-service restaurant. This role involves staff training, safety management, and customer service to build a loyal customer base and increase sales. The position offers opportunities for career growth and includes health benefits and a salary range of $67K - $77K.

Restaurant General Manager - Full Service - Ronkonkoma, NY

Restaurant General Manager

The Catering Operations Manager at ARAMARK is responsible for overseeing catering operations, ensuring high-quality service and satisfaction for clients. This role involves managing a team, coordinating catering events, and ensuring all logistical and operational aspects are executed smoothly. The manager will also be involved in budgeting, marketing, and maintaining relationships with clients and suppliers.

Catering Operations Manager

The Catering & Front of House Manager at Grace Farms is responsible for overseeing the daily operations of the Front of House and internal catering services. This role involves ensuring superior customer service, maintaining cleanliness and efficiency, and executing catering services for events and tours. The manager works closely with the Director of Events, Catering & Visitor Experiences, the Chef de Cuisine, and the COO to optimize operations and provide world-class experiences for visitors.

Catering & Front of House (FOH) Manager

Catering & Front of House Manager

The Restaurant Leader at Raising Cane's is responsible for the strategic direction, operations standards, and financial success of their restaurant. This role involves people development, sales and profit growth, and upholding the company's culture standards. The position requires working in a fast-paced kitchen environment, interacting with customers, and managing various aspects of the restaurant's operations.

Restaurant Leader

As a Shake Shack Restaurant Team Member, you will be an integral part of the team from day one, with the opportunity to train on every station and increase your responsibility and pay. The role emphasizes learning and development, offering a path to grow your career at your own pace, including potential roles such as Shack Trainer, Cross Trainer, and Shift Manager. The position includes competitive hourly pay, the opportunity to earn tips, and a range of benefits such as medical insurance, 401k with company match, vacation time, and employee discounts.

Restaurant Team Member - Weekly Pay

Restaurant Team Member

Bareburger is seeking an experienced and passionate Restaurant Cook to support their team in Plainview, New York. The ideal candidate will have previous experience in preparing delicious burgers and food, enjoy working in a busy restaurant environment, and be capable of taking direction well and multitasking effectively. This role involves training on every kitchen station, collaborating with the kitchen team to prepare meals, maintaining food inventories, and ensuring kitchen cleanliness.

Restaurant Cook

Plattduetsche Park Restaurant is seeking hard-working and dedicated individuals to join their wait staff in the Beer Hall. The role involves collecting payments, processing bills, taking orders, checking identification for alcohol consumption, enforcing rules, serving food and beverages, and cleaning tables. This part-time position is ideal for those looking to work in a casual dining or fast casual restaurant environment, with weekend availability preferred.

The Kitchen Manager at Anthony's Coal Fired Pizza is responsible for supporting the General Manager with all Back of the House operational aspects of the restaurant. This includes supervising all Kitchen Staff, ensuring cleanliness and sanitation, optimizing profits by controlling food cost, production, waste, and labor, conducting inventory and ordering, and training and developing all kitchen team members. The role is full-time with benefits such as a monthly bonus potential, medical, dental, vision insurance, and more.

Kitchen Manager

The Assistant Restaurant Manager at Taco Bell plays a crucial role in the leadership and management of the restaurant, working closely with the Restaurant General Manager to achieve success metrics. This position is a training ground for restaurant management, focusing on the guest experience, team growth and mentoring, effective communication, and maintaining a positive and collaborative work environment.

Assistant Restaurant Manager

As a Food Service Worker at Wegmans, you will be at the heart of helping people make great meals easy. This role involves working in various departments such as Pizza, Sub Shop, Sushi, Fresh Salads, Asian Foods, and more. You will build relationships with customers, provide incredible service, and help prepare and serve a variety of hot and cold foods. This position offers the opportunity to be part of a dynamic, fast-moving team and make a difference in customers' shopping experience every day.

Food Service Worker

The Restaurant Host at Nordstrom Grill in Roosevelt Field is responsible for greeting and seating customers quickly and professionally, sharing knowledge about the restaurant's menu and products, assisting with new employee training, and supporting other areas of the restaurant as needed. This role requires a self-motivated individual committed to providing outstanding customer service.

Restaurant Host - Nordstrom Grill - Roosevelt Field

Restaurant Host

Restaurant General Manager - Full Service - Stony Brook, NY

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Restaurant Manager Jobs in Woodbury, NY Hiring Now

Restaurant Servers

Restaurant General Manager - Full Service - Ronkonkoma, NY

Catering Operations Manager

Catering & Front of House (FOH) Manager

Restaurant Leader

Restaurant Team Member - Weekly Pay

Restaurant Cook

Restaurant Server

Kitchen Manager

Kitchen Manager

Kitchen Manager

Assistant Restaurant Manager

Food Service Worker

Restaurant Host - Nordstrom Grill - Roosevelt Field

Restaurant General Manager - Full Service - Stony Brook, NY