As a Shake Shack Restaurant Team Member, you will be an integral part of the team from day one, with the opportunity to train on every station and increase your responsibility and pay. The role emphasizes learning and development, offering a path to grow your career towards Shack Trainer, Cross Trainer, Shift Manager, and beyond. The position includes a dynamic work environment, competitive rates, weekly pay, medical insurance, 401k with company match, vacation time, employee dining discounts, and more.

Restaurant Team Member

As a Food Service Worker at Wegmans, you will be at the heart of helping people make great meals easy. You'll be part of a dynamic, fast-moving team and have the opportunity to make a difference in our customers' shopping experience every day. Through your enthusiasm and passion for food, you'll help create the warm, upbeat atmosphere our customers enjoy while helping serve the delicious food they love.

Food Service Worker

Bareburger is seeking a experienced cook to join their team in New York. The ideal candidate should have previous experience in preparing delicious burgers and other dishes, enjoy working in a busy restaurant kitchen, and be able to follow instructions and perform multiple tasks effectively. This full-time position offers competitive hourly pay, based on experience, and includes benefits such as paid time off and corporate discount programs.

COCINERO DE RESTAURANTE

Cocinero de Restaurante

Bareburger Rockville Centre en Long Island, Nueva York, esta buscando un cocinero con experiencia para unirse a su equipo. El candidato ideal debe tener experiencia en la preparacion de hamburguesas y otros tipos de comidas, disfrutar trabajando en un ambiente de restaurante con mucho movimiento y ser capaz de seguir instrucciones y realizar móltiples acciones al mismo tiempo efectivamente. Si tiene experiencia en la industria de restaurantes y se enamora de la buena comida, envíe una solicitud hoy.

Bareburger is seeking an experienced and passionate Restaurant Line Cook to join their team in Plainview, New York. The ideal candidate will have at least 2 years of experience as a Cook, a strong knowledge of proper food handling procedures, and the ability to work well in a busy kitchen environment. This role involves training on every kitchen station, preparing meals during dining hours, maintaining food inventories, and ensuring the kitchen area is clean and sanitized.

Restaurant Line Cook

The Assistant Restaurant Leader at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and ensuring the smooth running of the restaurant. This role involves physical exertion, working in varied temperatures, and handling food products and common allergens. The position offers a competitive salary, monthly bonuses, and a comprehensive benefits package for full-time employees.

Assistant Restaurant Leader

Bareburger is seeking an experienced and passionate Restaurant Cook to support their team in Connecticut. The ideal candidate will have previous experience in preparing delicious burgers and food, enjoy working in a busy restaurant environment, and be capable of multitasking effectively. This role involves training on every kitchen station, collaborating with the kitchen team to prepare meals, maintaining food inventories, and ensuring kitchen cleanliness.

Restaurant Cook

As the Restaurant General Manager at Taco Bell, you will lead the overall restaurant operation, focusing on coaching, training, financial management, and developing a team of top performers. This role involves overseeing recruiting and training, setting high standards for customer experience, and fostering a culture of excellence. The position offers a range of benefits, including competitive pay, bonus potential, vacation, education scholarships, free meals, and more, along with a commitment to sustainability.

Restaurant General Manager

Shore Line Foods is seeking an experienced Chef/Manager for a large corporate café. The role involves managing the café's operations during weekdays, excluding weekends and holidays. Responsibilities include producing corporate catering, managing food ordering and costing, overseeing employee management, and maintaining client relationships. Candidates must have experience in managing a high volume cafeteria.

Corporate Café Chef/Manager

The Assistant Restaurant Manager at Taco Bell plays a crucial role in the leadership and management of the restaurant, working closely with the Restaurant General Manager to achieve success metrics. This position is a training ground for restaurant management, focusing on the guest experience, team growth and mentoring, effective communication, and maintaining a positive and collaborative work environment.

Assistant Restaurant Manager

The Chef/Manager at MercyFirst is responsible for overseeing the kitchen operations, including cost and budget management, food preparation, kitchen safety, and sanitation standards. This role involves managing the kitchen team, ensuring proper food handling and cooking techniques, and maintaining high standards of food quality and presentation.

Chef/Manager MercyFirst

Chef/Manager

The Chef/Manager is responsible for overseeing the overall operations of the kitchen area at the facility, including cost and budget maintenance, staff hiring, product purchasing, and ensuring adherence to food safety and sanitary standards. This role involves managing production requirements, coordinating cooking and preparation tasks, maintaining sanitation standards, and conducting weekly kitchen meetings.

Chef Manager - Amityville School Nutrition

Chef Manager

Sodexo is seeking an Executive Dining Room Manager 2 for The Harborside in Port Washington, New York. This role involves overseeing front of the house dining operations and supervising approximately 15 hourly and 1 supervisory employees. The successful candidate will have a strong focus on food handling and preparation standards, resident interaction, and maintaining high levels of customer service.

Manager 2, Executive Dining Room

Executive Dining Room Manager 2

Food Service Workers at Baldwin Union Free School District are responsible for various tasks including station set up, prepping food, serving food, sanitizing food work areas, cleaning up, dishwashing, and other duties as requested by administration. These positions are 10-month positions for the 2023-2024 school year, reporting to the Cook Manager and Head Cook.

Food Service Workers

The Food Service Worker at Whitsons Culinary Group is responsible for a variety of tasks including checking and storing incoming supplies, managing break schedules, participating in dishwashing and warewashing, and ensuring compliance with food handling and safety requirements. This role supports the mission and goals of Whitsons by adhering to company policies and procedures, and maintaining a positive and professional image.

Food Service Worker - Syosset School Nutrition

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Restaurant Manager Jobs in Woodbury, NY Hiring Now

Restaurant Team Member

Food Service Worker

COCINERO DE RESTAURANTE

COCINERO DE RESTAURANTE

Restaurant Line Cook

Assistant Restaurant Leader

Restaurant Cook

Restaurant General Manager

Corporate Café Chef/Manager

Assistant Restaurant Manager

Chef/Manager MercyFirst

Chef Manager - Amityville School Nutrition

Manager 2, Executive Dining Room

Food Service Workers

Food Service Worker - Syosset School Nutrition