Boddie-Noell Enterprises, Inc., an independent franchisee of Hardee's Restaurants LLC, is seeking a Restaurant Manager to operate the restaurant in the absence of the Senior/General Manager. The role involves assisting in achieving sales growth, maintaining the highest standards of quality, service, and cleanliness, and managing labor costs. The ideal candidate will be passionate about making a difference for guests and team members, possess strong leadership skills, and have a commitment to excellence in all areas of restaurant operations.

HARDEE'S OF HILLSBOROUGH #1561 - MANAGER

Restaurant Manager

Little Caesars is seeking a Restaurant General Manager to join their team. This role involves managing all aspects of restaurant operations, including controlling food and labor costs, and driving sales growth. The position offers a comprehensive training program and opportunities for career advancement within the company, which is known for its promote-from-within philosophy. Ideal candidates should have at least 1 year of recent experience in managing a quick/full-service restaurant.

Restaurant General Manager

HARDEE'S OF FARRINGTON #1634 - MANAGER

SSP is hiring Food Service Workers for Jason’s Deli and BurgerFi located inside the Raleigh-Durham International Airport. The role involves preparing, serving, selling, and stocking food and beverages, with a focus on maintaining high standards of quality and cleanliness. The position offers competitive pay starting at $15.00 per hour, with potential tips bringing the total to $18.00 per hour, along with benefits such as free parking or bus pass reimbursement, 2 weeks of paid time off, and opportunities for advancement.

Food Service Worker

Aramark is seeking a Chef Manager to oversee team development, culinary expertise, safety protocol, and client relations. This role involves training and managing kitchen personnel, estimating food consumption, selecting and developing recipes, and ensuring quality standards and equipment maintenance. The Chef Manager will also play a key role in meeting budget requirements and executing company-delivered programs.

Chef Manager - UNC Chapel HIll

Chef Manager

The Restaurant General Manager at Hardee's is responsible for developing, supporting, and leading the restaurant team to achieve sales growth through maintaining the highest standards in quality, service, and cleanliness. This role involves managing staff, training, maintaining inventory, and ensuring compliance with company and regulatory standards. The position offers a comprehensive training program, career development opportunities, and a competitive compensation package with full benefits.

HARDEES OF HILLSBOROUGH - GENERAL MANAGER

Taco Bell - Westgate is seeking a full-time or part-time Restaurant Staff team member in Durham, NC. The role involves customer service, commitment to excellence through meeting or exceeding hospitality and service standards, and includes responsibilities such as effective communication, safety procedures, product stocking and maintenance, and maintaining a clean working environment. The ideal candidate will demonstrate a strong work ethic, willingness to learn, and the ability to work well in a team.

RESTAURANT STAFF - URGENTLY HIRING

Restaurant Staff

We are seeking a dynamic and experienced General Manager to lead the team of a Polished Casual Restaurant with a culture driven concept. The role involves managing all aspects of the restaurant's operations, ensuring customer satisfaction, and driving profitability. This position offers competitive salary, benefits, and opportunities for growth and advancement.

Restaurant General Manager | Polished Casual

HARDEE'S OF DURHAM #1251 - MANAGER

Taco Bell - Durham is seeking a full-time or part-time Restaurant Supervisor for their Durham, NC location. The role involves supervising and leading a team to achieve their goals, assisting in planning and management to ensure customer satisfaction, quality service, and compliance with store policies while meeting or exceeding financial goals. Effective verbal and written communication skills are essential.

RESTAURANT SUPERVISOR - URGENTLY HIRING

Restaurant Supervisor

Taco Bell - Westgate is seeking a full-time or part-time Restaurant Supervisor for their Durham, NC location. The role involves supervising and leading a team to achieve their goals, assisting in planning and management to ensure customer satisfaction, quality service, and compliance with store policies while meeting or exceeding financial goals. Effective verbal and written communication skills are essential.

The Restaurant Crew Member at Hardee's is responsible for providing excellent customer service, preparing quality products, and maintaining cleanliness within the restaurant. This role offers an opportunity to develop career skills, make new friends, and join a team-oriented environment. No experience is necessary, and the position includes competitive pay, benefits, and opportunities for advancement.

HARDEE'S OF HILLSBOROUGH - CREW

Restaurant Crew Member

As a Restaurant Associate Manager at Cracker Barrel, you will combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business results. This role involves leading all store operations, including front- and back-of-house responsibilities, and requires a dedication to hospitality and care for both employees and guests. The position offers a variety of opportunities for growth and development, including training, professional development, and career advancement.

We are seeking a dynamic and experienced General Manager to lead the team at a Polished Casual Steakhouse. In this role, you will be responsible for managing all aspects of the restaurant's operations, ensuring customer satisfaction, and driving profitability. The position involves overseeing operational excellence, team leadership, customer service, financial management, and quality control.

Boddie-Noell, a family-owned Christian-based company and the largest franchisee of Hardees restaurants in the United States, is seeking a Restaurant Shift Leader. This role involves operating the restaurant in the absence of the Senior/General Manager, assisting in achieving sales growth, maintaining high standards of quality, service, and cleanliness, and managing labor costs and inventory. The ideal candidate will be passionate about guest satisfaction, team leadership, and upholding company standards.

HARDEE'S OF HILLSBOROUGH #1561 - RESTAURANT SHIFT LEADER

Restaurant Shift Leader

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Restaurant Manager Jobs in Hillsborough, NC Hiring Now

HARDEE'S OF HILLSBOROUGH #1561 - MANAGER

Restaurant General Manager

HARDEE'S OF FARRINGTON #1634 - MANAGER

Food Service Worker

Chef Manager - UNC Chapel HIll

HARDEES OF HILLSBOROUGH - GENERAL MANAGER

RESTAURANT STAFF - URGENTLY HIRING

Restaurant General Manager | Polished Casual

HARDEE'S OF DURHAM #1251 - MANAGER

RESTAURANT SUPERVISOR - URGENTLY HIRING

RESTAURANT SUPERVISOR - URGENTLY HIRING

HARDEE'S OF HILLSBOROUGH - CREW