As a Restaurant Worker at Chipotle, you'll be part of a team that provides exceptional customer service and real food by hand every day. This role involves working in various stations such as grill, cashier, prep, salsa, and expo, with a focus on maintaining a friendly atmosphere and ensuring a rewarding customer experience. The position offers a clear career path, with over 80% of managers starting as Crew, and includes benefits such as tuition assistance, free food, medical insurance, and paid time off.

Restaurant Worker - Free food

Restaurant Worker

As a Restaurant Team Member at Burger King, you will be an integral part of a fast-paced team, serving up burgers and ensuring customer satisfaction. Responsibilities include taking orders, operating a cash register, maintaining cleanliness, and adhering to health and safety standards. This role requires teamwork, physical stamina, and the ability to work in a busy environment.

RESTAURANT TEAM MEMBER

Restaurant Team Member

The Food Service Worker at Healthcare Services Group, Inc. is responsible for assisting in the preparation and service of meals, ensuring quality food service by following established policies and procedures. This role involves tasks such as placing prepared food on plates/trays, washing dishes, and cleaning and sanitizing the kitchen according to health standards. The position emphasizes safety, punctuality, and providing a positive resident and customer experience.

Food Service Worker/Kitchen Helper/Dietary Aide

Food Service Worker

The Restaurant Manager at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and managing shift responsibilities. This role involves working in a fast-paced kitchen environment, interacting with customers, and ensuring operations meet Raising Cane's standards in all restaurant zones during a shift.

Restaurant Manager

The Food Service Assistant at Woodland Job Corps Center, under the management of Adams and Associates, is responsible for ensuring food, supplies, and equipment are available and stored properly, assisting in the preparation of food for meals, and maintaining kitchen cleanliness. This role may also involve supervising Job Corps’ Work-Based Learning students assigned to the department.

Food Service Assistant

As a Restaurant Operations Manager at First Watch, you will be responsible for overseeing both kitchen operations and the overall dining experience, ensuring that daily operations run according to plan with high standards. This role involves supporting the company's You First culture, coaching and developing team members, and ensuring the restaurant meets its sales and traffic goals. The position offers a comprehensive benefits package, including health insurance, 401(k), and paid time off, among others.

Restaurant Operations Manager

Join the leadership team at J. Alexander's, focusing on providing high-quality food, outstanding professional service, and an attractive ambiance. The role involves participating in a 10-week hands-on rotational training program to learn about contemporary American cuisine made from fresh ingredients. The company is committed to offering a quality experience to guests through flavorful food and exceptional service.

Restaurant Manager - J. Alexander's

The Restaurant Manager at Bonefish Grill is responsible for the daily operations of the entire restaurant, including restaurant appearance and presentation, customer experience, professional leadership and direction to all employees. This role requires adherence to operational standards, compliance with company policies and laws, and achieving targeted financial results.

As a Restaurant Manager at Smashburger, you will be responsible for managing the performance of multiple Shift Leaders and Employees, promoting a fun and positive work environment, and ensuring the implementation and maintenance of operational standards and food safety. This role involves managing people-focused processes, providing training, managing guest experience metrics, and supporting local store marketing programs. The position offers opportunities for career growth and management experience in a fast-paced, team-oriented environment.

Join the Blue Duck Tavern team at Park Hyatt Washington as a Restaurant Supervisor, where you'll be part of an elite luxury service team and a Michelin-acclaimed restaurant. This role involves supervising the day-to-day operations of the hotel's restaurant, ensuring high-quality service, and working closely with the Food & Beverage Managers and other hotel departments. The position offers a pathway to career growth within Hyatt's Food and Beverage team.

Restaurant Supervisor - Blue Duck Tavern

Restaurant Supervisor

Dog Tag Bakery is seeking a full-time Catering Team Member to join their organization. This role involves multi-tasking, organizing, attention to detail, and maintaining a positive work environment. The successful candidate will be the face of the organization, service-oriented, and responsible for ensuring the successful delivery and guest satisfaction of catering and wholesale offerings. This position requires a valid driver's license, a clear understanding and enthusiasm for the organization's mission, and the ability to work flexible hours.

Catering Team Member

Shake Shack is seeking a positive and enthusiastic Restaurant Manager with 2-3 years of restaurant management experience in a high-volume, fast-paced environment. This role is crucial for the success of the Shack, focusing on team leadership, hospitality, and community engagement. The position offers a 40-hour work week during training and up to 50 hours post-training, depending on the needs of the Shack.

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Restaurant Squad Member Jobs in Lanham, MD Hiring Now

Restaurant Worker - Free food

RESTAURANT TEAM MEMBER

Food Service Worker/Kitchen Helper/Dietary Aide

RESTAURANT TEAM MEMBER

RESTAURANT TEAM MEMBER

Restaurant Manager

Food Service Assistant

Restaurant Operations Manager

RESTAURANT TEAM MEMBER

Restaurant Manager - J. Alexander's

Restaurant Manager

Restaurant Manager

Restaurant Supervisor - Blue Duck Tavern

Catering Team Member

Restaurant Manager