As a Lead Cook at Wegmans Food Markets, you will lead a team of Prep and Line Cooks by fine-tuning their culinary skills, growing their careers, and creating exceptional food experiences. This role involves managing day-to-day operations, assisting with profitability, and engaging with customers to share your passion for food. You will work in a people-first kitchen environment, where your culinary talents and people skills are essential.

Lead Cook

As a Cook Supervisor at Wegmans Food Markets, you will lead your team of Prep and Line Cooks by fine-tuning their culinary skills, growing their careers, and creating complete meal solutions for customers. You will manage day-to-day operations, assist with profitability, and ensure high standards of food quality and safety. This role involves a mix of culinary skills, people management, and operational responsibilities in a fast-paced environment.

Cook Supervisor

The Cook at Healthcare Services Group, Inc. is responsible for preparing and serving food, including texture modified and therapeutic diets, following facility menus and standards. This role supports the Dining Services Director in ensuring quality dining services are provided, with a focus on safety, sanitation, and quality control. The position requires adherence to federal, state, and local standards, guidelines, and regulations, as well as HCSG's established policies and procedures.

Cook

Rydal Park & Waters, a premier Life Plan Community located in Jenkintown, is seeking a Cook to prepare food items ensuring high standards of quality and quantity to meet the needs of the residents. This role involves handling food in accordance with sanitary standards and recognized food preparation standards. The position requires every-other weekend availability.

The Banquet Cook III at The Ritz-Carlton Philadelphia is responsible for preparing plate and platter presentations for banquets, operating action stations, carving buffet meats, and ensuring adequate stock of items. This role involves operating various kitchen appliances, preparing foods according to recipes and quality standards, and maintaining cleanliness and safety standards in the kitchen. The position requires a high school diploma or equivalent, at least 2 years of related work experience, and no supervisory experience.

Banquet Cook III

The Lead Cook at Healthcare Services Group, Inc. is responsible for preparing and serving food, including texture modified and therapeutic diets, following facility menus and standards. This role involves ensuring quality dining services, assisting in receiving, storage, preparation, serving, sanitation, and cleaning procedures, and supporting the Dining Services Director in their absence. The position emphasizes safety, punctuality, customer and resident experience, and requires a positive attitude, the ability to follow instructions, and perform routine tasks.

The Head Cook at Healthcare Services Group, Inc. is responsible for preparing and serving food, including texture modified and therapeutic diets, following facility menus and standards. This role involves ensuring quality dining services, assisting in receiving, storage, preparation, serving, sanitation, and cleaning procedures, and supporting the Dining Services Director in their absence. The position emphasizes safety, punctuality, customer and resident experience, and requires a positive attitude, the ability to follow instructions, and perform routine tasks.

Head Cook

The Cook at Sunrise Senior Living is responsible for the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements. This role involves managing all food production in the absence of the Dining Services Coordinator, ensuring high standards for food taste and quality, and maintaining a safe and orderly kitchen. The position supports the Sunrise mission, principles of service, and core values, with a focus on the sacred value of human life.

The Cook II at JobsRUs.com in Haverford PA is responsible for accurately and efficiently preparing, portioning, cooking, and presenting a variety of hot and/or cold food items for various meal periods, including Breakfast, Lunch, Dinner, and Special/Catered Events. This role involves following federal, state, and corporate standards to ensure high-quality food service, operating kitchen equipment, and maintaining food sanitation guidelines. The position requires a high school diploma or equivalent, with 3 to 4 years of related work experience.

Cook II

The Cook at Sunrise Senior Living is responsible for the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements. This role involves managing all food production in the absence of the Dining Services Coordinator, ensuring high standards for food taste and quality, and maintaining a safe and orderly kitchen. The position requires a minimum of five years of experience, a ServSafe Certificate, and offers free transportation from the Ardmore Junction upon hire.

As a Cook at The Bridges At Warwick, you will be responsible for creating a high-end dining experience for our residents. This includes preparing delicious meals, maintaining high standards of quality, temperature control, and presentation, and ensuring the kitchen is kept clean and sanitized in accordance with food safety guidelines. You will have the opportunity to make a significant impact in the lives of others while personally thriving in a supportive and inclusive environment.

Brookdale Senior Living is seeking a Cook to join their team, offering a role that includes the option for advancement in positions such as Lead Cooks, Sous Chefs, and Managers of Dining Services. This position emphasizes the importance of adhering to sanitation and food safety standards, and offers a variety of benefits including health insurance, life insurance, retirement plans, tuition reimbursement, and more. Veterans, transitioning active duty military personnel, and military spouses are encouraged to apply.

Provincial Senior Living, part of Discovery Senior Living, is seeking a Cook to join their team at a lifestyle-focused senior living community. The role involves preparing hot and cold menu items, ensuring proper food preparation, portioning, and serving, and maintaining high standards of quality and presentation. This position offers competitive wages, benefits, and opportunities for advancement.

Full-Time Cook

COOK

Wesley Enhanced Living Doylestown is seeking a full-time Cook to join their team. This role involves developing connections with team members, guests, and residents, creating and executing meal plans that accommodate all dietary restrictions, and ensuring compliance with sanitation policies. The position offers a creative outlet, a fun work environment, and opportunities for professional growth through a $5,000 tuition reimbursement program.

+bia1E/9Ura0W56PK0QRs1nb0fPaPw1LecFl73e1Zno=

0yryKyiv//5ZYlTDMV3LFPtHwym9DzfhaGKkhjLWumc=

1PbXZCkmjsWX/JPZ0zDz35M1CdhIEEhFhVTF9UZbsUw=

3eZiYdEf1GWONV+R64EHcPPvLb4v6J0JWgZreMFwQRo=

If QUICK_APPLY_SKIP_SUBMIT is set to true these providers will ignore the setting and still submit.

7UWw5juL5kSuktDEYRAJaZaaSr/dkptNWDM6YczaXvQ=

7veoecbDe4L73TGHP2ISin46xsmdddCOKtRpfQxjDN8=

8yxkMFFydubARRB/A0n8dt2+tN+s0Qba5Bm+ZhR6A74=

917BuR4psrYXtoUglgzOqK2gT6nHiFac0vaL7OlNrj4=

BTHovjnwfD7MxYTZVgYObuyOKROSVx/I0X5yo3nLGw8=

CLGiSKlyYhMQqU9L5I5y5Kcwm5S4f77Utdfa8ExP9Bw=

HRzePCbXb7ufZUWsFxKsWQyEIUrwU5VCFht/1iNmtTo=

Id0yBc3Lk10hOWDAGUFDOHeLqi73qkOki+HsqthrqY8=

MltczCjhmN0jRgow3UO+iDMtltW8AfF7hJYVp339Mbk=

NI/PueuALd9KIOo3aGPg/youiuzzXOlUegGuLsVspks=

PX9iho18hgd+if3tD3rS2RRXrbzlHq613z5WXlVZ7+k=

VUOVNO4gG3SQXJg1E5TYU50XsmIaCxqBNHZWw48U8/0=

Y1UD/mVBFR+4WXoXRwyYrTpXnLvnt4lZ1G/TbY1bWR4=

dCG5zdM4/wqhDoKFVboNOhuBLLEkQ95fHprPrsJVaxM=

fr9JCYJNVqBBC7QlJK+AFZY+8NEptSjJEpTFKNeRx4U=

h+e82EFLmuH1BOGKDTUyfliYoBDF4Tq54kkm9H1Q67M=

kF6veelbgshOJpV3Mn6vB3mb3LuydeEVDSOxtIHM8N8=

kbjXyyPP5adVqoaL7EYbdoyqDzFqF5a+VbOBN3j1bVg=

lWPMwjsh2VXkQjRFxWpjkQ/+Yx1eEx75EAWbIUFwV2Y=

mA5rgLX7i0lO6F1oJJxlP+y/1rvzscLgYBBk6pyKBWE=

p1flkibS2FOOSRZRb3dJqhHmZ8tmXXoyz3YXr0O9NUo=

pZVrGsKBFfWx3aTAH3sKk4BlHpV1jgUZyoszy851/n8=

u8Ak4aZwDDE5inqS+1aY1R2zXd+nIapHkAsGcAr3yzo=

Sharing EarnBetter with your community helps us offer our amazing service for free forever!

Cook I Jobs in Hatboro, PA Hiring Now

Lead Cook

Cook Supervisor

Cook

Cook

Banquet Cook III

Lead Cook

Head Cook

Cook

Cook

Cook

Cook

Cook

Full-Time Cook

COOK

Cook