Under general supervision, the Restaurant/Banquet Server at Degree Metropolitan Food + Drink provides prompt and courteous food service to restaurant customers. This role involves greeting and taking orders, serving orders, accommodating special needs, completing cleaning and restocking duties, and maintaining cleanliness standards. The position offers a unique learning experience for students at MSU Denver, contributing to their hospitality education while providing high-quality service to guests.

Restaurant/Banquet Server

The Restaurant Outlet Manager at The Brown Palace Hotel and Spa, Autograph Collection, is responsible for planning and managing the restaurant, room service, and other food and beverage outlets to achieve customer satisfaction, quality service, and compliance with corporate/franchise policies and procedures. This role involves directing day-to-day operations, managing human resources, ensuring compliance with regulations, forecasting and controlling budgets, and creating promotions to enhance sales. The position requires a minimum of two years of post-high school education and experience in a related position, with a preference for hotel experience.

Restaurant Outlet Manager

Restaurant Crewmembers at Raising Cane's are crucial to the team, performing a variety of roles including customer service, cashiering, and food preparation. This entry-level position is open to individuals with no previous experience, offering competitive pay, benefits, and opportunities for pay increases through training and performance. The role emphasizes teamwork, communication, and a positive attitude, with a focus on providing excellent service to customers.

Restaurant Crewmember - Morning & Lunch Shift

Restaurant Crewmember

The Salaried Restaurant Manager at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and ensuring the restaurant meets its operational and financial goals. This role involves working in a fast-paced kitchen environment, interacting with customers, and managing various aspects of restaurant operations including hiring, training, performance management, and financial accountability.

Salaried Restaurant Manager

McDonald's is hiring motivated Restaurant Shift Managers, aged 18 years or older, to oversee shifts, ensure fast, accurate, and friendly customer service, and provide leadership to Crew and other Managers. The role involves supervising food safety, managing Crew schedules, achieving targets, and training new team members. McDonald's offers a safe working environment, education assistance, flexible scheduling, and other benefits.

Shift Managers - Fun Environment, Tuition Assistance, A Schedule That Fits Your Needs, and More!

Restaurant Shift Manager

The Restaurant Shift Manager at Jimmy John's is responsible for overseeing restaurant operations during assigned shifts in the absence of management. This role involves supervising staff, delegating responsibilities, assisting in food preparation and service, and ensuring the store's cleanliness and efficiency. The position offers competitive wages, benefits, and opportunities for career advancement within a fast-growing organization.

Restaurant Shift Manager - Hiring Immediately!

As a Shake Shack Restaurant Team Member, you will be an integral part of the team from day one, with the opportunity to train on every station and increase your responsibility and pay. The role emphasizes learning and development, offering a path to grow your career towards Shack Trainer, Cross Trainer, Shift Manager, and beyond. The position includes competitive hourly pay, the opportunity to earn tips, and a comprehensive benefits package.

Restaurant Team Member

The Restaurant Manager at McDonald's is responsible for running a profitable restaurant and ensuring it meets McDonald's critical customer standards of Quality, Service, and Cleanliness. This role involves leading a team of Department Managers to achieve the restaurant's goals, creating a plan to achieve those goals, and potentially hiring and developing Department and Shift Managers. Ideal candidates should have experience in general management, preferably in quick service restaurants, hospitality, or retail.

Restaurant Manager

As a Restaurant Manager at Panda Express in Aurora, CO, you will oversee the operation of a single store, including hiring, managing, and directing associates to achieve financial goals and ensuring exceptional guest experiences. A comprehensive 8-week leadership training program is provided to prepare you for success. Responsibilities include assisting in the operation of the store, hiring, managing, and directing associates, and ensuring the delivery of exceptional guest experiences. A 3-week leadership training program is provided for Assistant Managers.

Restaurant Manager - Aurora, CO - RMC

Restaurant Crewmember - Nights/Weekends

The Cook II Restaurant at Sheraton Denver Downtown Hotel is responsible for preparing ingredients for cooking, including portioning, chopping, and storing food. They wash and peel fresh fruits and vegetables, weigh, measure, and mix ingredients, and prepare and cook food according to recipes, quality standards, and presentation standards. This role involves operating various kitchen appliances, ensuring food quality, and maintaining a clean and professional kitchen area.

Cook II Restaurant

The Restaurant Manager at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and managing shift responsibilities. This role involves working in a fast-paced environment, interacting with customers, and ensuring the restaurant meets Raising Cane's standards in all zones during a shift.

Hourly Restaurant Manager

The Cafe Manager at Colorado Christian University will oversee the cafe and catering operations, managing a team of 4 full-time and 12 part-time food service workers. This role involves supervising associates, ensuring compliance with sanitation standards, operating within the budget, and planning special events. The position requires 2+ years of banquets or catering experience and offers a competitive salary with a range of benefits.

CAFE MANAGER

Cafe Manager

Restaurant Crewmember - Late Night Shift

+bia1E/9Ura0W56PK0QRs1nb0fPaPw1LecFl73e1Zno=

0yryKyiv//5ZYlTDMV3LFPtHwym9DzfhaGKkhjLWumc=

1PbXZCkmjsWX/JPZ0zDz35M1CdhIEEhFhVTF9UZbsUw=

3eZiYdEf1GWONV+R64EHcPPvLb4v6J0JWgZreMFwQRo=

If QUICK_APPLY_SKIP_SUBMIT is set to true these providers will ignore the setting and still submit.

7UWw5juL5kSuktDEYRAJaZaaSr/dkptNWDM6YczaXvQ=

7veoecbDe4L73TGHP2ISin46xsmdddCOKtRpfQxjDN8=

8yxkMFFydubARRB/A0n8dt2+tN+s0Qba5Bm+ZhR6A74=

917BuR4psrYXtoUglgzOqK2gT6nHiFac0vaL7OlNrj4=

BTHovjnwfD7MxYTZVgYObuyOKROSVx/I0X5yo3nLGw8=

CLGiSKlyYhMQqU9L5I5y5Kcwm5S4f77Utdfa8ExP9Bw=

HRzePCbXb7ufZUWsFxKsWQyEIUrwU5VCFht/1iNmtTo=

Id0yBc3Lk10hOWDAGUFDOHeLqi73qkOki+HsqthrqY8=

MltczCjhmN0jRgow3UO+iDMtltW8AfF7hJYVp339Mbk=

NI/PueuALd9KIOo3aGPg/youiuzzXOlUegGuLsVspks=

PX9iho18hgd+if3tD3rS2RRXrbzlHq613z5WXlVZ7+k=

VUOVNO4gG3SQXJg1E5TYU50XsmIaCxqBNHZWw48U8/0=

Y1UD/mVBFR+4WXoXRwyYrTpXnLvnt4lZ1G/TbY1bWR4=

dCG5zdM4/wqhDoKFVboNOhuBLLEkQ95fHprPrsJVaxM=

fr9JCYJNVqBBC7QlJK+AFZY+8NEptSjJEpTFKNeRx4U=

h+e82EFLmuH1BOGKDTUyfliYoBDF4Tq54kkm9H1Q67M=

kF6veelbgshOJpV3Mn6vB3mb3LuydeEVDSOxtIHM8N8=

kbjXyyPP5adVqoaL7EYbdoyqDzFqF5a+VbOBN3j1bVg=

lWPMwjsh2VXkQjRFxWpjkQ/+Yx1eEx75EAWbIUFwV2Y=

mA5rgLX7i0lO6F1oJJxlP+y/1rvzscLgYBBk6pyKBWE=

p1flkibS2FOOSRZRb3dJqhHmZ8tmXXoyz3YXr0O9NUo=

pZVrGsKBFfWx3aTAH3sKk4BlHpV1jgUZyoszy851/n8=

u8Ak4aZwDDE5inqS+1aY1R2zXd+nIapHkAsGcAr3yzo=

Sharing EarnBetter with your community helps us offer our amazing service for free forever!

Restaurant Manager Jobs in Meridian, CO Hiring Now

Restaurant/Banquet Server

Restaurant Outlet Manager

Restaurant Crewmember - Morning & Lunch Shift

Salaried Restaurant Manager

Shift Managers - Fun Environment, Tuition Assistance, A Schedule That Fits Your Needs, and More!

Restaurant Shift Manager - Hiring Immediately!

Restaurant Team Member

Restaurant Manager

Restaurant Manager - Aurora, CO - RMC

Restaurant Crewmember - Nights/Weekends

Cook II Restaurant

Hourly Restaurant Manager

CAFE MANAGER

Restaurant Crewmember - Late Night Shift

Restaurant Team Member